Takoyaki Food Experiences(38)

Learn to make and eat delicious Japanese matsuri food! Enjoy takoyaki and okonomiyaki in this matsuri foods cooking class in Ninomiya, which is perfect for travelers looking for an authentic experience near Mt. Fuji, Hakone, Odawara and Izu.

Experience the vibrant atmosphere of Shibuya at night! This family-friendly experience includes learning to make delicious Japanese foods, two hours of free flowing drinks, dessert, and heading to an arcade to play games.

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Enrich your Japanese food experience by not only eating, but learning how to cook! Make okonomiyaki and golden soup using halal-certified ingredients and equipment, ensuring safety and comfort, in this cooking class in Tokyo.

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Experience Osaka nightlife like a local with guidance from an English-speaking guide. You’ll stroll through Tenjinbashi, an entertainment district that’s mainly frequented by locals, for quintessential Japanese street foods and drinks.

Join a cooking & culture class in Chiba; a charming coastal town just outside Tokyo. Make takoyaki (battered octopus balls) & side dishes, then enjoy your handmade meal. Includes a calligraphy lesson & pick up from Chiba Station.

Savory, sizzling and incredibly flavorful, takoyaki (grilled octopus dumplings) are among the most popular street foods in Japan. Learn to make them using authentic takoyaki cookers guided by local hosts in this fun cooking workshop in Nagoya.

Make two traditional Japanese foods — takoyaki and okonomiyaki — at the pristine seafront of Okinawa’s main island. In this cooking class, you’ll learn traditional recipes from a professional chef at their very own ocean view cafe.

Discover the foods that define Osaka by learning to make them yourself in this cooking class near the Osaka Tenmangu Shrine. You’ll learn to make takoyaki (octopus dumplings) and yakisoba (stir-fried noodles).

Known for its rural beauty and cultural heritage, Hida Takayama is the perfect place to make popular Japanese foods and enjoy a beginner-friendly tea ceremony. Cook onigiri, tamagoyaki, and takoyaki, then enjoy with fresh matcha.

Uncover the secrets of Osaka’s culinary fame by learning to make two of its classic soul foods. Choose among takoyaki, okonomiyaki and yakisoba and craft your meal under the guidance of a seasoned local who has lived in Osaka for over 60 years.