Udon Food Experiences
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Time of day
MorningStarts before 12pm
AfternoonStarts after 12pm
EveningStarts after 5pm
Duration
0-3 hours
3-5 hours
5-7 hours
Full day (7-48 hours)
2 days+
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23 results found

Recommended
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4.9 (16)
Private Tempura Udon and Gyoza Cooking Experience in Tokyo
Tokyo
2.5 hours
Private Experience
Limited Availability
US$69.91US$77.68
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5.0 (1)
Kyoto Gion and Higashiyama Tour and Lunch with Halal and Vegan Options
Kyoto
7 hours
Private Experience
US$116.52US$129.47
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Latest Reviews
What byFood users are saying.
Carlos
The experience was great. The chef explained everything fully detailed and the meal was great with quality local ingredients. I would repeat and recommend it with no doubt
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
August 06, 2026
Bell
The tour was great! Kevin was the perfect guide. He took us to all sorts of hidden gems and we tried great food that we would not have tried otherwise. He genuinely was interested in making sure we had a great experience and clearly takes a lot of pride in living in Osaka
Osaka Food Tour: 15 Dishes and 3 drinks with an Expert Foodie
July 27, 2026
Aaron Jang
This was an incredible experience and Masako was a knowledgable and friendly instructor; she shared recipes from her own life and answered all our questions. The food was delicious, we learned a lot, and we are extremely grateful for the experience. Thank you Masako!
Handmade Udon Cooking Class with Tempura and Tamagoyaki in Tokyo
July 14, 2026
Brian Danenberg
Great experience. Chef is so kind and the class is a ton of fun. Food tasted amazing and we learned a lot. High quality fresh ingredients from Japan. Highly recommended!
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
July 01, 2026
Mark pitcairn
Great time had at Osaka food tour. Decent, local food stops navigated by a knowledgeable guide who was equally engaging with the two kids, their mum and dad and us two random Scots who made up our group.
Everyone enjoyed, and i’d recommend for sure.
Osaka Food Tour: 15 Dishes and 3 drinks with an Expert Foodie
June 30, 2026
Li Ting
What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!
Osaka Food Tour: Takoyaki, Kushikatsu, Okonomiyaki and More
June 21, 2026
Trudie
What a lovely experience making Udon noodles. Chef Chinki was most welcoming and clearly explained every step. She is very passionate about cooking with the best possible fresh ingredients to accompany the udon noodles. Many of them were new to me. Thank you for sharing your skills.
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
June 18, 2026
Sarah Sheawuo
A great session with Takako, learning about Japanese home cooking and the benefits for fermented foods. Tasted koji, kombu, mirin and a variety of soy sauces.
Takako then made some healthy and delicious dishes, which was a good change from some heavier restaurant meals.
The recipes were also provided!
Would definitely recommend.
Japanese Cooking Experience in Tokyo: Discover the Secrets of Fermentation
June 18, 2026
Yukiko Sato
I had a wonderful time. The explanations were clear and easy to understand. And the instructor had a great personality!
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
May 22, 2026
Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
May 22, 2026
Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
May 22, 2026
Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time!
Definitely a unique experience I would recommend others to try!
And also, the meal was delicious :)
Private Tempura Udon and Gyoza Cooking Experience in Tokyo
May 09, 2026