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US$152.15
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5.0 (1)

Clase de cocina costarricense

Alajuela
45min
US$56.69
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US$243.82
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US$135.60
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US$192.23
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5.0 (1)

Escape culinario maltés

Saint Paul's Bay
3 horas
US$88.83
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US$88.83
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US$217.64
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5.0 (1)

Aprende cocina keniana con la familia Giriama

Kilifi
2 horas
Experiencia Privada
US$26.53
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5.0 (1)

Mazatlán Experiencia Cultural Bailar Salsa y Hacer Salsa

Sinaloa
2 horas
Experiencia Privada
US$52
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US$58.38
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US$189.54
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US$164.02
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5.0 (1)

Clase de cocina de orecchiette en Corigliano d'Otranto

Lecce
1.5 horas
Experiencia Privada
US$111.11
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US$61.38
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US$56.99
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US$290.27
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US$174.20
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US$110.39
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US$162.52
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US$346.29
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US$33.16
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Lo que dicen los usuarios de byFood.
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Julia Sabrina Peter
Our hosts Sakura san and Choco chan where fantastic. We got great insights not only on how to prepare the Mochi and Dango but also the heritage, meaning, and importance of them in Japanese culture. It was worth every second, fully recommended
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
noviembre 01, 2026
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Reinhard Fuchs
We had a fantastic time at the ramen cooking class with Yoshi and Amo in Tokyo! Both hosts were incredibly friendly and welcoming. The class felt authentic and was a great experience. We made the ramen noodles and delicious dumplings from scratch, while learning about the preparation of traditional ramen broth, which takes around 12 hours to cook. It was fun, informative, and a real highlight of our trip. Highly recommended!
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Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
noviembre 01, 2026
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Aya Ishii
Cannot say enough how lovely this entire experience was. Kazuki was the absolute best teacher and host. He made us feel so incredibly welcome, and I felt as if we became friends by the end of the experience! You learn so much about miso, the process to make it, and the various tastes of that exist! They also provide you with so many delicious treats. Truly wonderful, would absolutely love to do it again.
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Taller Privado de Elaboración de Miso Japonés Cerca de la Torre de Tokio
noviembre 01, 2026
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Michela Torta
Amazing experience. Both of the guys who guided us through the class were incredibly kind, skilled, knowledgeable and truly professional, and so was the whole staff. They made everything easy and fun from start to finish. And the lunch we made was most likely the best lunch of my life. Highly recommended.
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Clase de Sushi y Almuerzo Omakase en Shibuya
noviembre 01, 2026
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IsabelldeLauwEimers
It was a wonderful experience that I highly recommend. I got a great insight into Japanese cuisine and daily life. Saykaks was very hospitable and warm. The food was delicious and made for a great ending. I would book the cooking class again.
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Clase de Cocina Casera Personalizada en Fukuoka (4 Platos)
octubre 29, 2026
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Hana Tada
This class was incredible! Takako-San is so knowledgeable and explains all of the ingredients and recipes so well. Such a wonderful experience in her home, I would highly recommend for anyone who loves Japanese food. Book this for your next Tokyo trip!
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Experiencia de Cocina Japonesa en Tokio: Descubre los Secretos de la Fermentación
octubre 29, 2026
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Rosemarie BernardoGrimes
We had a great time at the mochi making class. Not only did we learn how to make mochi, Sakura also taught us the history of mochi. We highly recommend this class.
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
octubre 27, 2026
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Kym Lilford
We had a very educational and fun time learning to make tofu with Marie. She is a patient teacher and it’s very clear she has a lot of experience! Would highly recommend.
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Taller de Elaboración de Tofu: Aprende a Hacer Tofu Desde Cero en Kioto
octubre 27, 2026
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Dieter Max Willems
- Good vibes - detailed explanations - also for vegetarians - Nice Location Thanks for the harmonious day !
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Clase Privada de Cocina en Naha: Prepara 4 Platos Okinawenses
octubre 26, 2026
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Cheery Wan
Nice experience. Have a very good time for cooking.
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Clase de Cocina de Udon Artesanal con Tempura y Tamagoyaki en Tokio
octubre 26, 2026
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Susan Wagg
We had an enjoyable afternoon. Our host Yuko was delightful, guiding us in English with clear explanations of the local fresh ingredients to make our tasty Japanese dishes. Highly recommended.
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Clase de Cocina de Platos Japoneses Saludables en Nagoya
octubre 26, 2026
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Anja Kownatzki
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening! I really recommend this cooking class if you would like to learn about a dish that is also super popular in Japan just as Ramen! 😃
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Clase Privada de Cocina en Kioto: Prepara una Comida de Tonkatsu
octubre 26, 2026
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