Japón Pescetariano Ramen Clases de cocina
Explora el ramen pescetariano a través de nuestras clases de cocina informales, perfectas para entusiastas de los mariscos y el ramen ansiosos por aprender y saborear.
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2Se encontraron 26 resultados
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US$78.27
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5.0 (2)
Experiencia de Elaboración de Ramen y Matcha con un Ex Propietario de Tienda en Osaka
Osaka
1.5 horas
US$52.18
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Elección de byFood 5.0 (21)
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
Kanagawa
5 horas
Grupo Pequeño
US$163.07
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US$78.27
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US$130.45
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US$61.96
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US$78.27
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5.0 (3)
Clase Privada de Cocina de Ramen de Miso en Tokio y Tour por el Mercado Local
Tokyo
4 horas
Experiencia Privada
US$91.32
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US$19.56
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US$110.89
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Nuevo en byFood
Clase Privada de Cocina: Ramen Vegano y Gyoza Hechos a Mano Cerca del Castillo de Osaka
Osaka
2.5 horas
Experiencia Privada
US$81.53
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US$114.80
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Lo que dicen los usuarios de byFood.
Bigot Damien
A magical moment shared with Katsuji-san and his wife. He took the time—especially with the children—to explain the techniques for making sushi, and he even prepared a dish for us that he used to serve in his restaurants. I highly recommend this kind of experience. Thanks again!
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
noviembre 02, 2026
Anna Schloegl
Our cooking class with Midori was absolutely fantastic and a truly unique experience! She was so warm and welcoming and took care of all our wishes. We learned so much about Japanese cooking, had a wonderful time in her kitchen, and the food was delicious. This was one of the highlights of our trip to Kyoto. Thank you so much, Midori! Arigato from both of us! ❤️
⭐⭐⭐⭐⭐
Clase Privada de Cocina Vegana: Ramen y Gyoza en Kioto
noviembre 02, 2026
Rachel Niu
Hands down, one of the BEST experiences I’ve had in Japan so far!
Our hosts were incredibly warm, welcoming, and kind, making us feel right at home. We started with a beautiful traditional Japanese tea ceremony, followed by making all FOUR types of ramen ourselves! It was such a fun and memorable hands-on experience. They even surprised us with freshly prepared sushi!
The sweetest part was the ending: our host personally wrote each of our names in Japanese on beautiful postcards for us to take home. Such a thoughtful keepsake!
You can truly feel their passion for Japanese culture and genuine hospitality. I enjoyed every moment and wholeheartedly recommend this experience to anyone visiting Osaka.
Thank you for giving us such a beautiful memory. Definitely a highlight of my Japan trip!
Experiencia de Elaboración de Ramen y Matcha con un Ex Propietario de Tienda en Osaka
noviembre 02, 2026
Jennilyn Bravo
The Best Cultural Experience in Osaka!Taking Katsuji’s ramen class was such a special experience! He welcomed my friend Rachel and me into his home with so much warmth and immediately made us feel comfortable. He guided us through making shoyu, miso, tonkotsu, and curry ramen. Every variety was delicious, and getting to prepare and taste the different styles made the experience even more enjoyable.
What made the class especially memorable was Katsuji himself. He shared little glimpses of his life and made us feel completely at home. Despite the language barrier, we connected so easily that it felt like spending time with a new friend. He also wrote each of us a beautiful personalized Japanese note with our names and a sweet message, which I’ll treasure.
I left with a full stomach and wonderful memories. I would happily visit Katsuji again and take another cooking class next time I’m in the area!
Experiencia de Elaboración de Ramen y Matcha con un Ex Propietario de Tienda en Osaka
noviembre 02, 2026
Raphael Croteau
An absolute 10/10 experience! The Japanese cooking class was incredible, the food was delicious, and the hosts gave us such a warm and pleasant welcome. Highly recommended!
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
octubre 21, 2026
Catherine Dobbins
We had such a great time learning how to make vegetarian gyoza and ramen. Kaori-San, our instructor was SO lovely! She welcomed us in, she made everything clear and simple - and made our dishes look as good as they tasted. We’re so glad we had this experience
Clase de Cocina de Ramen y Gyoza Veganos
septiembre 29, 2026
Martin Hofbauer
This experience was made super special by these wonderful and open-minded hosts! The chef is a very patient teacher, bringing you closer to the Japanese cuisine in a funny and heartfelt way. His wife is incredibly kind and forthcoming as well. We had the feeling we were cooking with our dear friends. The food was exceptionally delicious - one could feel the experience of the chef in every single bite. The beautiful notes we received when leaving will forever remind us of this incredible evening. It was an honor to be welcomed in their home! 10/10 would do it again immediately, just to be with such friendly people again. P.S.: We will be back for the massage chair anyways.
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
septiembre 18, 2026
Joe Barrett
This experience and the host, Junko, were amazing! She catered the experience to my interests in local produce and we had a great time picking up local sweets, buying local produce for our meal (as well as some fun fruits I wanted to try) and had an overall amazing time!
I’m so happy with what I learned making noodles from scratch, ramen, and mochi! They were all relatively easy and quick to make and it was so fun to do, I can’t wait to try my newly acquired skills and the recipes at home! Thank you so much Junko and I couldn’t recommend this experience more for anyone looking to learn new skills and experience a lovely time cooking and learning!
Clase Privada de Cocina de Ramen de Miso en Tokio y Tour por el Mercado Local
septiembre 18, 2026
Annie Wong
Nice host, Japanese mun teacher, exoerienced around shop let me know more about Japanese culture, and show me some insteresting food in supermarket, she can speak well English, no worry about communication, and she is happy mun, we have happy cooking time, she told me a lot of think let me deely know more about Japan, I got a amazing experience in Japan today, I appreciated this trip joined her cookingcl class, and I will join again next time.
Clase Privada de Cocina de Ramen de Miso en Tokio y Tour por el Mercado Local
septiembre 02, 2026
Sosa
Risa and Keigo were fantastic. They made it for a fun and informative experience. Highly recommend this class
Prepara Ramen y 2 Tipos de Gyoza en Osaka
agosto 24, 2026
Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience!
Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops.
My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
Clase de Cocina de Ramen y Gyoza Veganos
agosto 14, 2026
Noga Anjel
Fumi was incredibly nice. Everything was extremely clean, neat and organized. The food was delicious and the cooking process was fun and easy. Recipes are provided at the end.
Highly recommended!
Prepara Ramen y 2 Tipos de Gyoza en Osaka
julio 20, 2026
Descubre las Delicias del Ramen Pescetariano
Sumérgete en el mundo del ramen pescetariano con nuestras clases de cocina informales cuidadosamente seleccionadas. Estas experiencias son perfectas para cualquiera que desee disfrutar de los deliciosos y sustanciosos sabores del ramen sin el uso de carne, enfocándose en cambio en mariscos frescos, vibrantes vegetales y caldos tentadores. Ya sea que seas un pescetariano dedicado o simplemente busques explorar nuevos horizontes culinarios, nuestras experiencias gastronómicas brindan la oportunidad ideal para aprender y saborear este querido plato japonés.
Aprende de Chefs Experimentados
Nuestras clases de cocina informales en el arte del ramen son dirigidas por chefs experimentados que se especializan en cocina pescetariana. Te guiarán a través de cada paso del proceso, desde la selección de los ingredientes perfectos hasta cocinarlos a la perfección. Tendrás la oportunidad de aprender sobre los diferentes tipos de fideos, mariscos y vegetales que mejor complementan un plato de ramen pescetariano. Nuestros chefs están encantados de compartir su conocimiento sobre técnicas culinarias japonesas tradicionales, asegurando que te vayas con nuevas habilidades y confianza en tus habilidades culinarias.
Crea y Disfruta de Tu Obra Maestra Pescetariana
Una vez que hayas dominado las habilidades necesarias, es hora de crear tu propia obra maestra de ramen pescetariano. Con una variedad de ingredientes a tu disposición, podrás personalizar tu ramen para adaptarlo a tus gustos personales. Opta por un caldo de miso cremoso, o quizás una base ligera y clara de shoyu. La elección de mariscos es interminable, ya sea camarón, cangrejo o incluso los delicados sabores de las vieiras. Corona tu creación con vegetales frescos como bok choy, hongos shiitake y nori, y tendrás un plato delicioso y visualmente encantador listo para disfrutar.
Estas clases ofrecen un ambiente tranquilo y de apoyo donde puedes relajarte y saborear el proceso de cocinar. No solo desarrollarás tus habilidades culinarias, sino que también ganarás una apreciación más profunda por el delicado equilibrio de sabores inherente en la cocina japonesa. Nuestras clases de cocina informales de ramen pescetariano no solo se tratan de aprender a cocinar, sino de la alegría de crear algo especial.