Japón Pescetariano Ramen Clases

Inscríbete en clases de ramen pescetariano y aprende a hacer delicioso ramen con ingredientes de mariscos y vegetales.
Huéspedes
Todos los filtros
2
Se encontraron 26 resultados
Photo of select chevron
Recomendados
Más reservados
Mejor valorados
Precio más bajo
Más Vendido
Photo of star fill v4
4.9 (85)

Experiencia de Elaboración de Fideos Ramen en Kioto

Kyoto
1 hora
Tiene un regalo
US$44.57
Reservar ahora
Photo of empty heartV2
US$70.69
Reservar ahora
Photo of empty heartV2
US$76.42
Reservar ahora
Photo of empty heartV2
US$82.79
Reservar ahora
Photo of empty heartV2
US$76.42
Reservar ahora
Photo of empty heartV2
US$70.05
Reservar ahora
Photo of empty heartV2
Photo of star fill v4
4.7 (9)

Clase Privada de Cocina Vegana: Ramen y Gyoza en Kioto

Kyoto
2.5 horas
Experiencia Privada
US$82.79
Reservar ahora
Photo of empty heartV2
US$89.15
Reservar ahora
Photo of empty heartV2
US$63.68
Reservar ahora
Photo of empty heartV2
US$127.36
Reservar ahora
Photo of empty heartV2
US$108.26
Reservar ahora
Photo of empty heartV2
Photo of star fill v4
4.8 (6)

Clase de Cocina de Ramen y Gyoza Halal en Tokio

Tokyo
3 horas
Grupo Pequeño
US$76.42
Reservar ahora
Photo of empty heartV2
US$47.76
Reservar ahora
Photo of empty heartV2

Clase Personalizable de Ramen en Kioto

Kyoto
1.5 horas
Tiene un regalo
US$126.09
Reservar ahora
Photo of empty heartV2
US$112.08
Reservar ahora
Photo of empty heartV2
Tours a medida
¿No puedes encontrar lo que buscas? Podemos planear una experiencia gastronómica o un itinerario hecho a medida solo para ti.
Photo of tailor made bgmobile new
Últimas reseñas
Lo que dicen los usuarios de byFood.
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Hampton
A definite highlight of our trip to Japan. From the moment we walked in, Midori-san showed us great hospitality by serving us tea and sweets. She is very friendly and lively, and we felt right at home. She asked about our itinerary and gave us detailed recommendations. This was close to the end of our Japan trip, but I'd strongly recommend booking this near the start so you can benefit most from her suggestions! The cooking class was great and Midori-san was very patient and clear in her instructions. We made vegan onigiri, gyoza and ramen. The onigiri was surprisingly simple to make and we also received printouts of the recipe. After only being back in the US for a few days, I have already made onigiri for lunch. The gyoza and ramen were equally delicious. Make sure to come with an empty stomach! After we finished the food, she even walked us to a nearby supermarket so we could pick up the ingredients to make them at home. Overall, Midori-san went above and beyond to make this a great experience for us. There are of course many things to do in Kyoto, but as a tourist it's rare to be able to have an experience like this where you are welcomed inside a local's home. I strongly recommend this class.
Experience Image
Clase Privada de Cocina Vegana: Ramen y Gyoza en Kioto
junio 06, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
junio 03, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
David Reichling
One of the highlights of our trip. Midori is very well informed and likes to share knowledge about the food and culture. She gives shopping tips not only for food items but also for other hobby-related stuff like knitting or sawing. She even took us to a local supermarket to show what products are available and where to get them. Because Midori prepared the easy stuff in advance the cooking class was able to cover 3 whole recipes with a lot of background info. We should have done the class in the beginning of our trip because of all the good tips. We wish Midori all the best!
Experience Image
Clase Privada de Cocina Vegana: Ramen y Gyoza en Kioto
mayo 31, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
Experience Image
Clase de Cocina de Ramen y Gyoza Veganos
junio 01, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 28, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 26, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 20, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Jennesse
Absolutely amazing. The entire experience was educational, fun and delicious. Thank you for welcoming us into your beautiful home and making our day special. We will remember you and the experience for many years to come
Experience Image
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
mayo 19, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Maurice Koziol
It was perfekt. Thank you very much.
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
mayo 06, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Aliyah Omar
One of the best additions to my itinerary, the class was well paced and everything was explained thoroughly. The hosts were so lovely and made the class very personable and interactive!
Experience Image
Clase de Cocina de Ramen y Gyoza Halal en Tokio
abril 27, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
Experience Image
Tour por la Fábrica de Ramen en Yokohama y Clase de Cocina Casera Cerca de Tokio
abril 23, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Nieke Hooiveld
To get straight to the point, Yuki is a fantastic cooking instructor (also a lovely person) and I would highly recommend her cooking classes to anyone interested in learning to make Japanese cuisine at home! In the ramen/gyoza class we took, Yuki walked us through the elements of the dishes we made and also highlighted what to do for different regional variations. Any questions I had (sometimes before I could ask it) she was able to answer! e.g. the purpose of different ingredients, their alternatives if you can't easily find them outside Japan, how to cook for friends with dietary requirements, etc etc. Quick note: I recommend that you bring your appetite because 1) not only is the food you make so delicious; but 2) there's a lot of it! By the end of the class, my partner and I felt very confident we could easily apply what we had learnt back home and cook for (and impress) ourselves, family and friends. Thanks again Yuki!!
Experience Image
Clase de Cocina de Ramen y Gyoza en Tokio con un Chef Experto
abril 21, 2026
Photo of chevron right
Photo of chevron right

Descubre el Mundo del Ramen Pescetariano

Para aquellos que siguen una dieta pescetariana, encontrar opciones de ramen sabrosas puede ser a veces un desafío. Pero no te preocupes más; nuestras experiencias cuidadosamente diseñadas te guiarán a través del delicioso mundo del ramen pescetariano. En Japón, el ramen es un plato querido que ha evolucionado hasta convertirse en un alimento reconfortante para todo tipo de paladares. Nuestras clases ofrecen la oportunidad no solo de disfrutar de platos de ramen deliciosos, sino también de aprender las complejidades de elaborar estos tazones de alegría solo con ingredientes de origen vegetal y mariscos. Embárcate en un viaje culinario que combina perfectamente la rica tradición del ramen japonés con un estilo de vida que respeta la vida marina, proporcionando una experiencia tentadora para tus papilas gustativas.

Únete a Clases Interactivas de Elaboración de Ramen

Sumérgete en las sutilezas de la elaboración de ramen con nuestras clases prácticas diseñadas tanto para principiantes como para cocineros experimentados. Ya sea que busques mejorar tus habilidades culinarias o simplemente disfrutar de una actividad única, estas clases ofrecen un ambiente amigable y atractivo. Dirigidas por chefs expertos, aprenderás a crear el caldo perfecto utilizando mariscos sostenibles y componentes de origen vegetal. Descubre el equilibrio de sabores y texturas que definen al impecable ramen pescetariano. Al final de la clase, dominarás el arte de hacer fideos de ramen desde cero y de elaborar caldos que sean tanto sustanciosos como delicados. La experiencia no termina con el ramen, ya que los participantes también recibirán consejos sobre cómo acompañar este delicioso plato con guarniciones adecuadas para crear una comida completa y satisfactoria.

Mejora Tu Experiencia Culinaria

Más allá de simplemente preparar comidas deliciosas, estas clases están estructuradas para profundizar tu comprensión de los ingredientes y técnicas que hacen que el ramen pescetariano destaque. Aprenderás sobre los beneficios nutricionales de las opciones de mariscos y vegetales utilizadas, así como a seleccionar los mejores ingredientes disponibles localmente. Nuestras sesiones son perfectas para aquellos que desean expandir su repertorio culinario mientras siguen una dieta que favorece la vida acuática y la vegetación. Con un fuerte énfasis en la sostenibilidad, estas clases no solo son agradables sino también educativas, proporcionando ideas para tomar decisiones conscientes del medio ambiente en cuanto a la alimentación. Únete a nosotros para elevar tus habilidades culinarias e inmersión en una auténtica tradición culinaria japonesa adaptada a un estilo de vida pescetariano.