Private Japanese Rice Farm Tour w/ Lunch in Tsu, Mie

Organized by Takeshi and Team
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Experience Details
Experience Location
Duration
4 hours
Number of Guests
2 - 8 guests
Accessibility
Wheelchair Accessible, Stroller Accessible, Family-friendly, Pet-friendly
Language
English
Other
Gluten-free, Vegan, Vegetarian, Private Experience

Enjoy a private tour of a rice farm in the countryside of Tsu, Mie Prefecture, where you’ll learn about agricultural practices, cook Japanese rice and enjoy a delicious local lunch.

Highlights

  • Explore the charms of the Japanese countryside in this unique agricultural experience in a farm in Tsu, Mie Prefecture

  • Learn about Japanese rice from rice farmers and participate in a hands-on rice polishing and cooking workshop

  • Stroll through a rural village in Mie and interact with local residents and farmers

  • Enjoy lunch with Mie specialties, including Matsusaka beef and red sea bream from Ise

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Rice is a quintessential part of Japanese food culture, but what makes it so special, and how is it produced?


In this private farm tour in Tsu, Mie Prefecture, you'll learn all about rice production from the farmers themselves, polish and cook rice, and enjoy a delicious lunch with local specialties like Matsusaka beef, red sea bream from Ise, and, of course, freshly cooked rice. Uncover the secrets of Japan's most famous food staple in this unique experience on a farm that mixes technology and tradition.


Experience flow:

- Arrive at the farm and enjoy a refreshing cup of Kameyama green tea at a lovely temple garden

- Participate in a workshop about Japanese rice, where you will experience polishing and cooking rice

- Stroll and interact with locals: explore the rice fields or the village (depending on the season)

- Enjoy a delicious lunch: onigiri rice balls with Matsusaka beef, red sea bream from Ise and miso soup

-Private photoshoot and wrap up


Your host, Takeshi, is a rice farmer who uses his background in technology to develop innovative rural practices. While completing his graduate studies at Mie University, Takeshi works on his farm and welcomes guests from around the world. He aims to introduce the charms of the Japanese countryside through tours that combine cultural exchange, technology, gastronomy and enjoyment.

Inclusions

  • Farm tour & rice workshop

  • Lunch

  • Long boots and work gloves rental

Exclusions

  • Drinks during the farming experience

Meeting Point and Meeting Time

  • Meet your host in front of Higashi-Mutsuai Community House in Mie. Address: 1342-1, Osato-mutsuai, Tsu, Mie A Google Maps link will be provided upon booking.

Remarks

  • It is recommended to buy accident insurance.

  • Summers are particularly hot in the farm, so guests are urged to bring bottled water and keep hydrated throughout the experience.

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Mie Prefecture should be the go-to for travelers looking to indulge in the freshest seafood and highest-quality wagyu in Japan, as well as nature lovers seeking their next scenic destination.

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(13 - 99)
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November
2024
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Earliest available date: November 18, 2024
from
¥40,000
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
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