Mie Food Experiences(8)

Mie Food Experiences
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Dining Experiences
MIE

Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn

Spend the night at a farmer’s inn, harvest veggies, collect spring water, and make a luxurious sukiyaki hot pot with Matsusaka wagyu. This rare beef is native to Mie, and only 2500 Matsusaka cattle are available each year, making it highly coveted.
from¥18,343
(10)
Tastings
MIE

Food of the Gods: Discovering the Bonito Flakes of Mie

Katsuobushi (bonito flakes) is an essential building block of Japanese cuisine. In Mie, join a guided tour of a katsuobushi factory with a detailed explanation of the production process, and enjoy a meal featuring freshly-shaved bonito flakes.
from¥3,150
Food Tours
MIE

Snorkel with Sea Bream: Fishing Boat Tour and Cooking Class

During this award-winning experience, you’ll experience a day in the life of a fisherman in Mie Prefecture. Sail across blue waters, swim with sea bream, marvel at the variety of wild seafood and prepare a meal from the day’s catch, back on land..
from¥5,500
Food Tours
MIE

Fishing Boat Tour and Sashimi Cutting Class in Asoura, Mie

Hop aboard a fishing boat and glide across the glistening waters of Mie. Your host will take you to his fishing spots and introduce you to local fish before returning to the guesthouse to make make sashimi and salt-baked fish!
from¥4,400
Food Tours
MIE

A Day in the Life of a Fisherman in Kumano (Mie Prefecture)

Learn all about Mie Prefecture's fishing culture by spending a typical working day with local fishermen in the Kumano region. Guests will dine upon the fresh catches of the day and taste the seafood that the prefecture is famous for.
from¥17,000
Food Tours
MIE

E-bike Tour of Shinto Shrine and Ouchiyama Milk Village

Get a taste of Mie and the rural side of Japan on this e-bike tour. Explore sights such as Kobenomiyayomo Shrine and Ouchiyama Milk Village with the help of a guide while enjoying a lunch of seasonal ingredients cooked via an old-fashioned kiln.
from¥10,000
With lunch
Food Tours
MIE

E-bike Tour of Power Spots and Pizza-Making in Taiki

Journey around the countryside of Taiki, Mie Prefecture via e-bike, visiting exciting power spots such as Yaedani Spring and Takihara Shrine. End the journey with a full stomach after a pizza-making experience using a stone oven.
from¥10,000
Food Tours
MIE

Fishing and Gyotaku Art in Kumano (Mie Prefecture)

Get to encounter the sea that Mie Prefecture is known for, and make your own gyotaku art to take home with you.
from¥11,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
We had an amazing time! We brought 12 Americans that spoke zero Japanese and were hoping for a truly cultural experience and this delivered! Out of everything we did in almost 3 weeks across Japan, this was everyone’s favorite. The family was so welcoming and friendly. And the food was incredible, some of the best we had in Japan. But just having the experience to break bread, tell stories and jokes with people from difficult cultures is really incredible and not something people take the time to do. It’s truly a beautiful experience. And the story behind why they began hosting is very touching. I am really doing a poor job of articulating how wonderful the experience was. Just know if you’re on the fence, do it, and you won’t be disappointed. To the family, thank you again and you’re always welcome to join us in Wisconsin!
Justin M Kopesky
May 07, 2024
Experience Image
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Dining Experiences
The hosts were great! There are several buildings to stay in. We were the only group for our one night stay, but in theory I believe separate parties would each use a different building. We made takoyaki, and the hosts made tempura and katsu along with the star Matsusaka beef (bbq’ed and in sukiyaki), plus small side dishes. Way more food than we could possibly consume. Breakfast included homemade rice flour bread, and they sent us off with bentos as well. In fact, because our next stop was a 45 minute drive away (Ise), they drove us to our hotel to drop off our luggage and then dropped us off at Ise Jingu to save us the train ride. I wouldn’t get too excited over the vegetable garden; I don’t think we even ate the vegetables we picked, and if you’ve ever kept a small garden yourself it’s essentially the same experience.
Ann Shan
April 16, 2024
Experience Image
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Dining Experiences
Truly amazing experience. I loved the Japanese hospitality of my hosts and their thoughtfulness. Although they can’t really speak English, they make an attempt to use translation app on their mobile phone. Food was home cooked and home made. Totally delicious.
Fuen Chong Lee
January 19, 2024
Experience Image
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Dining Experiences
The host family were super friendly. Even if you don’t know or know little japanese, they make huge efforts (using translation apps) to communicate with you. During this stay, i learnt about the true origins of Matsusaka beef (actually from Taiki!) and got to taste a huge sukiyaki feast cooked with vege gathered from their local farm and water from a nearby mountain source. The house is also clean and comfortable with toilet, bedding, kitchen and amenities. I am so touched by their hospitality (they even prepared onigiri for me the next morning for my next journey), i will return again with family!! Thank you so much, i wont forget this experience..
Justin Teo
August 04, 2023
Experience Image
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Dining Experiences
Very fun countryside tour, the hosts are amazing and so so so welcoming. It felt like I was coming home.
Ryan Lai
July 08, 2023
Experience Image
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Dining Experiences