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食を通じて夏を体験する

日本 抹茶 体験教室

抹茶クラスに参加して、実践的な環境で抹茶の準備、歴史、利点を探求しましょう。
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US$69.85US$77.62
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US$90.23US$100.26
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US$93.14US$103.49
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US$46.57US$51.74
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US$145.53US$161.71
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US$58.21US$64.68
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US$50.64US$56.27
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US$81.50US$90.55
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5.0 (1)

東京で抹茶尽くし:地元の家庭で楽しむ、点てて、飲んで、焼く体験

東京
2.5時間
プライベート体験
小グループ
US$87.32US$97.02
今すぐ予約
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US$46.57US$51.74
今すぐ予約
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US$19.21US$21.34
今すぐ予約
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US$75.68US$84.08
今すぐ予約
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US$58.21US$64.68
今すぐ予約
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US$87.32US$97.02
今すぐ予約
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US$64.03US$71.15
今すぐ予約
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US$69.85US$77.62
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Bensch
I went with my 16 year-old daughte. A wonderful place. Highly recommended I would do it again. The food and the experience was excellent, but the host were the best part of the experience . Engaging.
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大阪で楽しむ寿司と和牛の料理教室&茶道体験
8月 01, 2026
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Darina Frei
Great experience, loved it
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東京のシェフの自宅でラーメン・餃子・抹茶を手作り体験
7月 31, 2026
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Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
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横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
7月 16, 2026
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Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
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東京タワー近くで楽しむおにぎり作りと甘酒テイスティング体験
7月 09, 2026
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Yeung
My son & I had the best time learning how to make sushi & Wagyu beef! Chef & his assistant were professional , sincere, & humorous too! Everything looked so beautiful & tasted delicious! We highly recommend this experience!
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大阪で楽しむ寿司と和牛の料理教室&茶道体験
6月 04, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
6月 03, 2026
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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東京で練り切り和菓子作りを楽しむプライベートクラス(おひとり様歓迎)
6月 01, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
5月 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
5月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
5月 20, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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東京タワー近くで楽しむおにぎり作りと甘酒テイスティング体験
5月 18, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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おひとり様歓迎!認定講師と一緒に餅と団子作りを学ぼう
5月 17, 2026
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魅力的なクラスで抹茶の技を発見

特別にキュレーションされた抹茶クラスで、抹茶の世界への楽しい旅に出かけましょう。お茶愛好家や好奇心旺盛な初心者のために設計されたこれらのクラスは、伝統的な日本の抹茶準備の技に深く没入する体験を提供します。地元の方でも訪問者でも、私たちの抹茶クラスは、この尊敬される日本の緑茶の文化的意義と細心のプロセスを理解するためのゲートウェイです。抹茶の豊かな歴史、複雑な風味、そして数多くの健康効果を探求する私たちに参加してください。

抹茶クラスでの実践的な学び

私たちの抹茶クラスは実践的な体験を提供し、抹茶準備の実用的なスキルを身につけられるようにします。経験豊富なインストラクターの指導の下、完璧な泡立ちを達成するための抹茶の泡立て技術、独特の風味のバランスをとる方法、利用可能なさまざまな種類の抹茶を理解する方法を学びます。これらのクラスは、美味しい一杯を作る方法だけでなく、このお茶が提供する香りと味の深さを楽しむ方法も教えてくれます。クラスでは、竹の泡立て器や陶器のボウルなど、伝統的な抹茶茶道の体験を作り出すための各道具の重要性を強調しています。

抹茶クラスに参加する利点

抹茶クラスに参加することで、多くの利点への扉が開かれます。料理のスキルを向上させるだけでなく、抹茶の文化的および歴史的な背景についての洞察も得られます。これらのクラスはリラックスして心を落ち着かせる実践に参加する素晴らしい方法であり、日本の茶道の原則と調和した落ち着きと集中力を促進します。さらに、抗酸化物質、ビタミン、ミネラルなどの抹茶の健康効果を理解することで、この尊敬されるお茶の楽しみと感謝が深まります。クラスに参加することは、この象徴的な日本の飲み物に興味を持つ他の人々と出会うことで、報われる社会的な体験にもなるかもしれません。

では、なぜ待つのでしょうか?今日、抹茶クラスにサインアップして、世界中の多くの人々を魅了してきたこの鮮やかな緑茶のニュアンスを発見してください。