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Tout la Joie

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
French
Creative Cuisine / Fusion Food
Average cost
Lunch: ¥20,000 - ¥30,000
Dinner: ¥20,000 - ¥30,000
A modern style of French-Japanese fusion at a Nagoya restaurant, where no two menus are ever the same.

Restaurant Details

Tout la Joie has a special dish for all four seasons, which makes the dining experience a rare opportunity. This restaurant in Nagoya has a beautiful facade with red bricks which is covered with green, it almost looks like an art studio. Due to its invitation-only policy, Tout la Joie is considered one of the most difficult restaurants to reserve in the prefecture and possibly the whole country. Chef Sumoto Isshin makes a unique spread of dishes that can only be tasted on the specific day you go to the restaurant — no two days are the same, just as no two days can have the exact same fresh ingredients. The mix of Japanese and French techniques opens numerous doors and bursts of flavors to introduce the taste of the seasonal specials. The M Salad is the specialty of the restaurant — the only dish which remains constant on a menu in continuous flux. The once-in-a-lifetime experience that this style creates, in which every day is a unique experience, makes Tout La Joie one of the most exciting restaurants in Nagoya.

Tout la Joie Phone Number

00000

Tout la Joie Business Days

Sunday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Monday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Tuesday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Wednesday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Thursday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Friday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM
Saturday
11:30 AM
02:00 PM
-
05:30 PM
09:00 PM

Tout la Joie Address

1-13-27 Masaki, Naka-ku, Nagoya, Aichi 460-0024, Japan

Tout la Joie Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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July
2024
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals