Uekawa Minami Branch

Uekawa in Osaka’s vibrant Kita Ward delivers a delightful taste of Japanese culture with its renowned yudofu. This signature dish elegantly marries tofu with a kelp-infused broth, and its simple yet profound flavors are enhanced with green onions and yuzu peel. Additionally, the restaurant's remarkable sushi and sashimi selection, including the fresh horse mackerel, offers an authentic culinary journey. Situated near Tenjinbashisuji Rokuchome Station, Uekawa is easily accessible for both locals and travelers. The captivating ambiance combines traditional aesthetics with modern touches, creating a welcoming environment perfect for any dining occasion. At Uekawa, guests are treated to a warm dining experience with polite service, making it a stand-out destination in Osaka.