Tofu Food Experiences

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US$163.15
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5.0 (2)

Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal

Kyoto
2.5 hours
Private Experience
US$84.83
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US$32.63
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US$57.42
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5.0 (3)

Cook 3 Tofu Vegan and Vegetarian Dishes in a Cozy Tokyo Home

Tokyo
3 hours
Private Experience
Hosted by Chef
US$84.83
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US$97.89
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US$97.89
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US$84.83
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US$163.15
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US$107.68
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US$78.31
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US$195.78
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US$71.78
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4.6 (10)

Nishiki Market and Culture Walking Tour in Kyoto

Kyoto
3 hours
Small Group
US$88.10
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US$144.89
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US$118.44
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US$195.78
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US$52.20
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US$65.26
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3.0 (1)

Private Teriyaki Chicken Meal Cooking Class in Kyoto

Kyoto
2.5 hours
Private Experience
US$84.83
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byFood Original
US$257.78
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Ryukyu Cuisine Cooking Class in Okinawa

Okinawa
3 hours
Limited Availability
US$65.26
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US$117.46
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Latest Reviews
What byFood users are saying.
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Stephan Porada
Lovely and educational Experience I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home! As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc. All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
September 29, 2026
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Eli
Excellent tofu making class! Marie explained everything well and answered all of my questions. She is very kind and knowledgeable. I really enjoyed the making procees, I learned a lot, and the tofu turned out really tasty. Highly recommended! Thank you Marie for a wonderful and memorable experience.
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Tofu-Making Workshop: Make Tofu From Scratch in Kyoto
September 28, 2026
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Yesica Ruiz Gallegos
We totally recommend Morimi's lessons! She is very nice and the lessons very interesting, and the dishes so tasty!
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Cook 3 Tofu Vegan and Vegetarian Dishes in a Cozy Tokyo Home
September 22, 2026
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Yukiko Sato
It was a wonderful lesson! Everything was delicious, and the two instructors were fantastic. I really hope the instructor who is about to turn 95 lives a long, healthy life.
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Cooking Japanese Tofu Vegetarian and Vegan Home Recipes
September 14, 2026
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Eng
What a wonderful host and experience with Bruce! He’s super personable and we enjoyed the unique yatai he selected for us!
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Hakata Yatai Hopping: Fukuoka Street Food Tour
September 07, 2026
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Imwinkelried Nico
We had a great time with Bruce, who is a great host! Of course, food was delicious, too!
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Hakata Yatai Hopping: Fukuoka Street Food Tour
August 05, 2026
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Emily Chan
It was such a lovely experience and very enjoyable! I did not know before that tofu is so versatile and can cook that many flavorful dishes from it. Morimi san is such a lovely lady who is welcoming and patient throughout the lesson. The cooking steps were easy to follow and at the end of the class, we enjoyed the delicious meal together. I have already got all the ingredients and looking forward to recreate it myself at home!
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Cook 3 Tofu Vegan and Vegetarian Dishes in a Cozy Tokyo Home
August 01, 2026
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Stephanie Hebert
We had a lovely being with Bruce. Through him, we got to meet fellow patrons of the Yatai we visited. He was kind enough to share his take on Fukuoka and Japan, as well as the nice food we had. A very nice evening.
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Hakata Yatai Hopping: Fukuoka Street Food Tour
July 27, 2026
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Ann M.
Our guide Bruce was very knowledgeable about the menus and the characteristics of each yakati and even back stories of the owners. It was a great evening.
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Hakata Yatai Hopping: Fukuoka Street Food Tour
July 20, 2026
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Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
July 16, 2026
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Milena Benitez
The tour was amazing, delicious amazing food and drinks. Aki, the tour guida was the best. Give us a lot of nice information and very fun and friendly. I really enjoy and recommend the experience if you are in group or by solo traveling.
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Eat and Drink Like a Local in Ueno
July 07, 2026
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Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed! His warm and knowledgable approach made the food tour amazing for my family and I. Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
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Fukuoka at Night: Izakaya Foods and Local Ramen in Hakata
June 25, 2026
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