Tokyo Gluten-free Miso Soup Food Experiences(15)

Explore Tokyo's gluten-free food experiences, focusing on delightful miso soup options. Enjoy a unique culinary adventure tailored for gluten-free diets.
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Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from$114.35
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(9)
Regional food
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Classes
TOKYO

Private Japanese Miso Making Workshop Near Tokyo Tower

Learn to make miso near Tokyo Tower! Discover Japan's star ingredient for umami in this comprehensive workshop, where you'll taste several kinds of miso, explore Japan's fermentation culture, enjoy miso soup, and make miso paste to ferment at home.

from$71.47
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(5)
Private Experience
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Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!

from$100.06
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(10)
With recipe
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Classes
TOKYO

Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower

In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.

from$71.47
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(7)
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Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$85.76
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(3)
Private Experience
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Classes
TOKYO

Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from$100.06
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(1)
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Dining Experiences
TOKYO

Yanaka Bento-Making Class & Calligraphy Workshop (Tokyo)

Escape the crowds in Tokyo and relax with a local calligraphy workshop and bento lunch-making class in Yanaka, a district near Ueno that retains its retro charm.

from$89.33
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Classes
TOKYO

Onigiri Bento-Making Class in Yanaka (Tokyo)

In this onigiri-making class in Tokyo’s Yanaka area, craft an adorable selection of unique onigiri before arranging a delicious bento box with your onigiri alongside an array of local staples like fried chicken and Japanese-style omelets.

from$62.89
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Food Tours
TOKYO

Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)

Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.

from$139.36
Private Experience
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Classes
TOKYO

Healthy Japanese Home Cooking Class in Tokyo (Setagaya)

Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!

from$85.76
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Rain or shine
Private Experience
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Food Tours
TOKYO

Kagurazaka Lunch & Private Walking Tour with a Foodie Guide

Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.

from$57.17
Private Experience
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Classes
TOKYO

Japanese Home Cooking & Dashi Broth Masterclass in Tokyo

Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.

from$71.47
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Classes
TOKYO

Homestyle Cooking Class at a 600-Year-Old Shrine in Tokyo

Step inside a 600-year-old shrine in Tokyo and soak in the atmosphere as you learn how to make a variety of homestyle Japanese dishes. Form beautiful onigiri and learn the technique of rolling a Japanese style omelet as you make a delicious meal.

from$71.47
Near station
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Food Tours
TOKYO

Kagurazaka Dinner & Walking Tour with a Foodie Guide

Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!

from$119.12
Private Experience
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Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from$71.47
Private Experience
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
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The class was a mixture of side dishes and sushi and was varied in what we were doing. Everything was prepared so that the class ran smoothly. Toshie was knowledgeable and kind. Pictures and videos were taken of me throughout so I can remember the experience and the techniques of preparing sushi. I was able to take home the recipes and Toshie kindly said that I could reach out to her in the future if I needed help with the recipes. 10/10 would recommend this class to anyone looking for an authentic Japanese cooking experience with an approachable, friendly and well-informed teacher.
Laura Paddon
May 14, 2025
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Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Classes
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It was a great class. I would recommend this to anyone that visits and loves to cook and bring back skills they can use for life. Toshie was exceptional at teaching and guiding us through the meal we cooked together.
Casey Kang
May 08, 2025
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Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Classes
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Toshi and her team were great, we learnt so much and cooked a real variety of dishes. You make so much food, it’s very good value for money!
Emmy Mitchell
May 04, 2025
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Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Classes
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Great staff and such a fun experience with a yummy Amazake tasting afterwards! We’re super excited to eat the miso in a few months
Terry Nguyen
April 20, 2025
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Private Japanese Miso Making Workshop Near Tokyo Tower
Classes
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My cooking lesson with Yuka was perfect! She was very organized, her instructions were very clear, and time was well managed. The food I learned to make was delicious and easy enough that I feel confident I can make it again when I return home, and no now I have the recipes she gave me to help. I’m very happy with my experience.
Lee
April 11, 2025
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Healthy Japanese Home Cooking Class in Tokyo (Setagaya)
Classes

Discover Gluten-Free Delights in Tokyo

Tokyo, a vibrant city known for its rich culinary heritage, offers an exciting array of gluten-free food experiences perfect for both locals and tourists. Whether you are exploring the bustling streets of Shinjuku or the serene paths of Ueno Park, you'll find options that cater to your dietary preferences without compromising on taste. The gluten-free culinary scene in Tokyo has flourished, offering delectable dishes that are both satisfying and nourishing. From sushi to intricate rice-based dishes, ensure your experience in Tokyo is memorable with surprises at every corner.

Savor the Authentic Taste of Miso Soup

Miso soup, a staple in Japanese cuisine, is a must-try dish that perfectly complements the gluten-free options available across Tokyo. With a base made from fermented soybeans, miso soup is typically enriched with ingredients like tofu, seaweed, and green onions, providing a blend of flavors that is comforting and delightful. It offers a nutritious start to any meal and is often served alongside breakfast or as a starter at dinner. The subtle umami flavor of miso, combined with the fresh local ingredients, makes every sip a testament to the depth and richness of Japanese culinary practices.

Curate Your Gluten-Free Dining Adventure

Embark on a culinary journey through Tokyo with carefully curated gluten-free offerings that are as diverse as they are delicious. Many of these food experiences not only ensure traditional gluten-free ingredients but also innovatively integrate them into contemporary dishes. Among the vibrant markets and chic dining establishments, discover hidden gems that celebrate Tokyo’s culinary innovation. Whether you're interested in a cooking class on crafting gluten-free sushi or a guided food tour exploring the hidden gluten-free friendly eateries, Tokyo has something unique for everyone. Your gluten-free gastronomic adventure in Tokyo is waiting to be explored, ensuring each dining experience is as enriching as the city's culture itself.