Immerse yourself in Modena’s rich culinary and cultural heritage with a walking tour and cooking class that blends history, tradition, and authentic flavors.

Begin with a guided stroll through Modena’s charming streets, visiting local markets and gourmet food shops to discover fresh regional ingredients and learn about the city’s famous gastronomic traditions, including Parmigiano Reggiano, balsamic vinegar, and prosciutto. After exploring, head to a local home kitchen for a hands-on class where you’ll prepare traditional Modenese dishes like handmade tortellini, tagliatelle al ragù, or gnocco fritto using high-quality, locally sourced ingredients.

Once the meal is ready, enjoy it with a glass of Lambrusco or Pignoletto wine in a warm Modenese home.

Perfect for food lovers and cultural travelers, this experience offers new cooking skills, authentic recipes, and unforgettable memories of Modena’s renowned flavors.