Vegan Restaurants
Discover vegan restaurants that offer flavorful and innovative plant-based dishes, focusing on diverse cuisines and sustainable practices.
Cuisines
Sushi
Omakase
All-You-Can-Eat
Kaiseki
Wagyu
Tempura
Yakiniku
Yakitori
Fugu
Japanese Noodles
Sukiyaki
Shabu Shabu
Washoku (Traditional Japanese)
Teppanyaki
Unagi
Seafood
Crab
Okonomiyaki
Robatayaki (Charcoal-grill)
Izakaya Bar
Kushikatsu
Oden
Tonkatsu
Dessert
Other Japanese Food
Italian
French
Korean
Spanish
Latin American
Chinese
Fusion
Steakhouse
Other Western
Other Asian
CuisinesSee all
Price Range
Course Menu
Prepay for a set course and secure your seat. Your meal is arranged in advance, so you can arrive and dine without ordering.
Private Room
Enjoy a dedicated private dining space for your group, offering comfort and exclusivity.
Instant Confirmation
Get immediate reservation confirmation. No waiting required.
Themes
Award-winning
Birthday & Anniversaries
Family-friendly
Fine Dining
Healthy & Organic
Late-night Dining
Outdoor Dining
Romantic Dining
Scenic Dining
Time of day
MorningStarts before 12pm
AfternoonStarts after 12pm
EveningStarts after 5pm
Rating
3.0+3.5+4.0+4.5+Dietary Restrictions
Gluten-free
Halal
Kosher
Pescetarian
Vegan
Vegetarian
MapAll Filters
1184 results found
Recommended
Most Booked
Top Rated
Lowest Price
Meals IncludedLunch: US$123.99 - 130.52
Dinner: US$195.78 - 247.99
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Lunch: US$163.15 - 195.78
Dinner: US$163.15 - 195.78
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Lunch: US$110.94 - 182.73
Dinner: US$143.57 - 208.83
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Lunch: US$45.68 - 280.62
Dinner: US$117.46 - 280.62
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Lunch: US$71.78 - 489.45
Dinner: US$274.09 - 933.22
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Lunch: US$52.20 - 84.83
Dinner: US$52.20 - 84.83
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Lunch: US$32.63 - 195.78
Dinner: US$65.26 - 195.78
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Lunch: US$32.63 - 78.31
Dinner: US$78.31 - 137.04
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Lunch: US$52.20 - 58.73
Dinner: US$52.20 - 58.73
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Lunch: US$52.20 - 65.26
Dinner: US$117.46 - 130.52
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Lunch: US$91.36 - 169.67
Dinner: US$91.36 - 169.67
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Lunch: US$65.26 - 130.52
Dinner: US$65.26 - 130.52
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Dinner: US$97.89 - 228.41
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Lunch: US$32.63 - 91.36
Dinner: US$156.62 - 195.78
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Lunch: US$32.63 - 65.26
Dinner: US$65.26 - 97.89
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Lunch: US$65.26 - 130.52
Dinner: US$65.26 - 130.52
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Dinner: US$163.15 - 522.08
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Lunch: US$84.83 - 117.46
Dinner: US$84.83 - 117.46
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Latest Reviews
What byFood users are saying.
Rachel Niu
I had such a lovely dining experience here! From the beautifully presented dishes to the warm and welcoming service, everything made the evening feel really special.
I especially appreciated how foreign-friendly the restaurant is. The chef takes the time to explain each dish in English, which makes it even more enjoyable when trying traditional Japanese ingredients and preparations.
My favorites were the Bluefin Tuna with Wasabi Soy Sauce, the Sukiyaki-style Wagyu Beef with Burdock Tempura, and the Japanese ceramic kettle-cooked rice with side dishes and red miso soup. Everything was thoughtfully prepared.
The staff made the experience even better. Everyone was friendly, welcoming, and fun to be around. They even joined my videos, which made filming effortless and enjoyable.
With its intimate atmosphere, attentive service, and welcoming team, I think this is a beautiful spot for couples and date nights. A wonderful combination of delicious food, great hospitality, and memorable moments!
SHARI Akasaka
September 24, 2026
O’Darrious Peek
I love that SHARI Akasaka staff and chefs gave me the opportunity to come by and give them a review! Arigato gozaimasu!
|My experience here was absolutely amazing. The staff were really friendly and professional, and they made the experience comfortable and fun. From the set up to the dishes and how everything was presented, they did a phenomenal job. The restaurant is also very foreign-friendly, and the chefs take their time explaining each dish to you in English.
|The Kaiseki Course had me shocked! Each dish was carefully prepared and exploded with flavor. My favorites were the Shine Muscat in Tofu Dressing with Seared Barracuda Sushi, Tilefish & Deep-fried Sesame Tofu in Kudzu Sauce, and Sukiyaki-style Wagyu Beef & Burdock Tempura. The other dishes were just as amazing, so it was really hard to choose my favorites.
|I would really recommend this place to foreigners who want to experience Japanese cuisine. They also have menus in English and Japanese, so there is no Google Translate or confusion!
This is honestly a remarkable place. I really loved every second of the experience!
SHARI Akasaka
September 24, 2026
Boyd
This was an amazing dining experience. We had our own room surrounded by beautiful gardens and two women who attended to all our needs. Each dish was exquisitely presented and delicious and the service was warm and informative. It is a once in a lifetime dining experience but be prepared for the price. We were a family of four and it cost about $175 AUD a head.
Kakusho
September 24, 2026
Chris Kimpton
Wow - what an experience! Every detail is looked after. Excellent English (thanks for that!). Remember to book in advance.
Shojin Ryori Daigo
September 22, 2026
Roi Piatecka
Great experience. The food was awsome. The atmosphere was perfect.
KYO SUSHI OOKINI
September 21, 2026
Donnie Johnson
The food is so amazing. Very high quality and you can see how much passion the chef puts into the menu and the attention to detail and plating was magnificent. I got to try various arrangements and I really enjoyed the chefs calm and friendly manner. Highly recommend
Teppanyaki Mitaki Akasaka (Shari Akasaka)
September 16, 2026
Kimberlyn Mungcal
Had such a lovely dinner at Mitaki Teppanyaki!
I tried the Suiren Course and really enjoyed the whole experience. Everything was beautifully presented, and the ingredients were fresh and delicious. The chef was also really friendly and made the experience even more enjoyable.
And… I tried wasabi for the first time and it’s not as bad as I thought!
The atmosphere was elegant but still comfortable, and it felt like a really nice place for a date night or special dinner. Definitely a memorable teppanyaki experience, and I’d love to come back again!
Teppanyaki Mitaki Akasaka (Shari Akasaka)
September 16, 2026
Juhi Lodha
Such a unique dining experience at Saime! 🌿✨
Saime serves cuisine inspired by the Jomon period, an ancient era of Japan, with ingredients slowly cooked and roasted in earthenware. As a vegetarian, I was genuinely surprised by how much I enjoyed the meal. Even something as simple as roasted pumpkin and bell peppers tasted incredibly flavourful.
And their miso paste… SO good! 😂 I basically ended up slathering it onto everything.
My absolute favourite part was the warabi mochi at the end, paired with their basil herbal tea — such a beautiful and comforting way to finish the meal.
What also stood out to me was how naturally vegetarian-friendly the cuisine is. With the Jain festival period going on right now, I immediately thought about how wonderful this place could be for people following Jain dietary preferences as well. Finding Japanese food that can be adapted to be Jain-friendly is incredibly rare, so this felt really special.
SAIME
October 02, 2026
Polina Fortunyeva
I really enjoyed dinner at Saime Restaurant. Not only was the food amazing, but the whole atmosphere was wonderful. It’s a small venue with only eight seats, and it feels like something between a restaurant and a museum.
The earthenware plates make you experience the flavors differently, and trying the vegetables separately before the main dish opens up a whole new layer of tastes.
I really enjoy how simplicity is mixed with sophistication in this place, and I would love to recommend it not only to vegetarians, but to anyone who wants to enjoy healthy cuisine.
SAIME
September 16, 2026
Patrick Nowlin
Welcome to dining. That is: Welcome to Saime. Vegan, slow-food apostles, and allergy sufferers alike, your sanctuary is here!
I highly recommend Saime to any and all who are looking for a dining experience that harkens back to a simpler age. Being Jomon-era inspired, the earthenware slow-cooked vegetables can either speak for themselves, or be enjoyed with salt or miso. We tried the vegan set, which was prepared without the use of any oils, but they also have sets that include fish and meat, as well.
The vegetables themselves are primarily grown and picked by the staff, and the tea and dessert were also made by hand from scratch. It will be readily apparent to any discerning visitor that there is intentionality packed into each dish, from the taste, to the presentation, to the environment.
Please do yourself a favor, and book an evening at Saime.
SAIME
September 16, 2026
Audrey Guerra
We very much enjoyed our experience at
SAIME! The host is very kind and walks you through each course’s featured ingredient and the cooking process. Each dish is crafted with the utmost care and time!
While the dishes are simple, they pack a powerful flavor profile that harmoniously fits the miso and salt given to you as condiments.
This experience is not only allergy and vegan friendly, but it’s also a journey into the seasonal flavors of Japan. You’ll find yourself in awe of how good veggies can taste and have your curiosity peaked on how to inspire deeper, richer tastes from local ingredients.
Eating from earthenware pots with minimal utensils will leave you feeling more connected with your food.
I highly recommend this restaurant for those with food restrictions or those who want to rekindle their relationship with food.
SAIME
September 16, 2026
Sunder Vaidyanathan Iyer
This place has history and it captivates you. The food is tasty and very different from the veg food we are used to. The house owners keep you engaged and genuinely want you to have a happy experience . So overall a great place, great service and a highly recommended experience
Kakusho
September 07, 2026
Discover the Best Vegan Restaurants in Town
Embracing a vegan lifestyle doesn't mean sacrificing flavor or variety, and the abundance of vegan restaurants in the city certainly proves that. Whether you are a seasoned vegan or simply curious about plant-based cuisine, these culinary spots cater to all tastes and preferences. From creative dishes that mimic your favorite comfort foods to innovative plant-based fare that challenges the boundaries of traditional cooking, there is something for everyone to enjoy. Explore the list of these vegan-friendly restaurants and prepare for a delightful gastronomic journey.
Experience Diverse Plant-Based Cuisines
Vegan restaurants offer a wide array of cuisines, ensuring diversity in flavors and culinary styles. Many of these establishments specialize in Asian-inspired dishes, where tofu, tempeh, and fresh vegetables are crafted into mouth-watering stir-fries and sushi rolls full of umami. Others might offer Italian delicacies with plant-based cheeses, sauces, and handmade pastas that redefine traditional recipes. If you're in the mood for something spicy, Mexican vegan eateries feature hearty tacos, burritos, and nachos all crafted without any animal products yet maintaining a bold flavor punch. Whatever your cravings, the vegan scene in this city is prepared to satisfy them.
Health and Sustainability at the Forefront
Choosing to dine at vegan restaurants is not only a treat for the taste buds but also an environmentally friendly and healthy choice. These establishments often source their ingredients locally, focusing on organic and sustainably grown produce. This commitment helps to reduce their carbon footprint while supporting local farmers and communities. Moreover, vegan meals are often lower in calories and cholesterol, making them a healthier option without sacrificing taste or satisfaction. Discover how delicious sustainability can be at these leading vegan restaurants, making a positive impact on both your health and the planet.