Vegetarian Restaurants

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Lunch: US$19.49 - 25.98
Dinner: US$25.98 - 32.48
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Lunch: US$6.49 - 12.99
Dinner: US$19.49 - 25.98
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Lunch: US$6.49 - 12.99
Dinner: US$12.99 - 19.49
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Hatsukoma

Iwate
Japanese Noodles
Lunch: US$12.99 - 19.49
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Shanghai Gyoza

Okayama
Chinese
Dinner: US$12.99 - 19.49
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Rikyu Mukuhari Shintoshin

Chiba
Washoku (Traditional Japanese)
Lunch: US$12.99 - 19.49
Dinner: US$12.99 - 19.49
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Kura Kura

Hyogo
Sukiyaki
Lunch: US$6.49 - 12.99
Dinner: US$25.98 - 32.48
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Sake To Kushiyaki Home

Tokushima
Yakitori
Dinner: US$19.49 - 25.98
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Cocorone

Osaka
Kaiseki
Lunch: US$64.97 - 97.45
Dinner: US$129.94 - 194.91
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Lunch: US$6.49 - 12.99
Dinner: US$25.98 - 32.48
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Kado

Fukuoka
Yakitori
Dinner: US$19.49 - 25.98
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Lunch: US$6.49 - 12.99
Dinner: US$25.98 - 32.48
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FUMIZUKI

Okinawa
Wagyu
Lunch: US$6.49 - 12.99
Dinner: US$12.99 - 19.49
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Heiwaen Shiroishi

Hokkaido
Yakiniku
Lunch: US$6.49 - 12.99
Dinner: US$12.99 - 19.49
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Andante

Hyogo
Wagyu
Dinner: US$25.98 - 32.48
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Dinner: US$19.49 - 25.98
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Ooban

Miyagi
Washoku (Traditional Japanese)
Dinner: US$32.48 - 38.98
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Dinner: US$19.49 - 25.98
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Lunch: US$6.49 - 12.99
Dinner: US$19.49 - 25.98
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Ryūsen

Ishikawa
Kaiseki
Dinner: US$51.97 - 64.97
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Gihan Gyoza

Kyoto
Chinese
Lunch: US$6.49 - 12.99
Dinner: US$12.99 - 19.49
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Sen no Kemuri

Fukui
Yakitori
Dinner: US$12.99 - 19.49
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Kuimonya Mori

Miyagi
Other Japanese Food
Lunch: US$6.49 - 12.99
Dinner: US$19.49 - 25.98
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Lunch: US$6.49 - 12.99
Dinner: US$19.49 - 25.98
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Marusho

Toyama
Kaiseki
Lunch: US$19.49 - 25.98
Dinner: US$32.48 - 38.98
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Dinner: US$12.99 - 19.49
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Lunch: US$6.49 - 12.99
Dinner: US$25.98 - 32.48
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Lunch: US$6.49 - 12.99
Dinner: US$51.97 - 64.97
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Tailor-Made Tours
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Latest Reviews
What byFood users are saying.
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Mika Videman
Wonderful and unique experience! Worth every penny!
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Kakusho
November 09, 2026
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Danielle Schrage
The sushi was good, and the sushi bus was a fun and unique experience. The staff was very friendly and welcoming, and the driver made us feel safe and comfortable throughout the tour. However, the directions provided by ByFood were unclear, and I almost missed the bus because of them. I also would have liked the tour to include more sightseeing and additional landmarks around Tokyo. Overall, it was an enjoyable experience, but clearer meeting instructions and an expanded sightseeing route would make it even better!
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TOKYO SUSHI BUS
November 09, 2026
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Maxime Gauthier Beaudoin
Amazing experience, super friendly stagf
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Kyoto Sushi Matsumoto
November 05, 2026
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Joao Fonseca
Great experience, amazing food and incredible service. 100% recommend
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Udatsu Sushi
November 03, 2026
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Giancarlo di Luggo
Wonderful dinner, amazing place and super super staff Arigato Gozaimas!!!
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Shojin Ryori Daigo
November 02, 2026
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Mizhelle Agcaoili
A truly memorable dinner! The course is themed around the history of life on Earth, so each dish is named after a different era, like the “birth of the ocean” or “fluorishing of mammals. The theme carries through everything, down to the cutlery and how each plate is served. The food mixes Latin flavors with Japanese ingredients like mochi, which isn’t a combination you come across often in Japan. My favorite part was the textures. Each dish felt different, and I never quite knew what to expect next. It’s dark and cozy inside, but the lighting makes the food stand out even more. The staff explained the idea behind each dish in English, which helped me appreciate what I was eating. One thing to know: portions are on the small side, so if you have a big appetite, you might not leave completely full. A good pick for a birthday, anniversary, or special night out, or if you just want to try something different in Ginza.
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Ginza ETHICA
November 02, 2026
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Oana Teianu
"I've been to a lot of restaurants with course menus, but this was unlike anything I've experienced before. It was a true culinary journey as well as a journey through time! Every dish was beautifully presented, incredibly flavorful, and full of interesting combinations of ingredients and textures. You could definitely taste the South American influences, which made the experience even more unique. One of my favorite courses was The Flourishing of Mammals — Primates, which featured mochi and had such a lovely combination of textures and wonderful flavors. I also really enjoyed the main course. Even the cutlery rests were interesting, including one made from bones! The dessert was perfectly balanced and not too sweet, which was a lovely way to finish the meal. Overall, it was a really creative and memorable dining experience, with surprising flavors and thoughtful details throughout."
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Ginza ETHICA
November 02, 2026
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Matthew MUTO
We celebrated our wedding anniversary here with incredible sushi creations, a wonderful chef and staff, and they made our evening divinely special. Great food and service. We will definitely be going back
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Sushi Koshikawa
October 29, 2026
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Daniella Novak
Lovely, intimate sushi spot where I had dinner on my second night in Kyoto. The courses were delicious and beautifully presented. The staff was so kind. Thank you so much for the wonderful memories that I will take back to NYC 🩷
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KYO SUSHI OOKINI
October 27, 2026
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Christina Cueni
We absolutely enjoyed this great Lunch in a traditional japanese house. We can really recomend the food, the quite and beautiful location as well as the very friendly staff 🥰
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Seizan Sodou
October 26, 2026
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Walter Goossens
Extraordinary location, 12 generations more than 200 years of history. Excelent vegetarian dishes and presented in a beautiful way. We enjoyed food and atmosphere.
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Kakusho
October 24, 2026
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Meer
My daughter is vegetarian and being able to have such an elegant, authentic meal in Tokyo without worrying about what she could eat was wonderful! Each dish was thoughtfully prepared and delicious.
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Shojin Ryori Daigo
October 19, 2026
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