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Vegetarian Omakase Restaurants

Experience the artistry of vegetarian omakase dining where plant-based ingredients shine.
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4.7 (24)

Udatsu Sushi

Tokyo
Sushi
Meals Included
Lunch: US$77.59 - 116.39
Dinner: US$148.72 - 278.05
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5.0 (38)

Ginza Saisho

Tokyo
Sushi
Meals Included
Dinner: US$109.92 - 200.45
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5.0 (4)

Ginza Sushiyu

Tokyo
Sushi
Meals Included
Lunch: US$80.82 - 80.82
Dinner: US$258.65 - 258.65
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4.9 (17)

Tempura Ono

Tokyo
Omakase
Meals Included
Lunch: US$109.92 - 181.05
Dinner: US$142.25 - 206.92
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Shinbashi Tenzushi

Tokyo
Sushi
Meals Included
Dinner: US$58.19 - 129.32
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Lunch: US$84.06 - 116.39
Dinner: US$84.06 - 116.39
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5.0 (2)

Kaiseki Ohara

Tokyo
Omakase
Meals Included
Lunch: US$51.73 - 96.99
Dinner: US$54.96 - 116.39
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4.3 (3)

Akasaka Sushi Aoi

Tokyo
Sushi
Meals Included
Dinner: US$96.99 - 161.65
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Gotanda Kanisen

Tokyo
Sushi
Meals Included
Dinner: US$129.32 - 161.65
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Gotanda Sushi Kohaku

Tokyo
Sushi
Meals Included
Dinner: US$96.99 - 161.65
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Ebisu Kani Minami

Tokyo
Omakase
Meals Included
Dinner: US$96.99 - 193.99
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Sushi Futami

Hyogo
Omakase
Meals Included
Dinner: US$64.66 - 129.32
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Tempura Asakusa SAKURA

Tokyo
Omakase
Meals Included
Lunch: US$45.26 - 51.73
Dinner: US$45.26 - 51.73
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Kitashinchi Tempura Bonji

Osaka
Omakase
Meals Included
Dinner: US$71.12 - 90.52
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3.0 (1)

Sushi Tatsumi Roppongi

Tokyo
Sushi
Meals Included
Lunch: US$45.26 - 193.99
Dinner: US$96.99 - 226.32
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Japanese cuisine Nihonshu Satoshi

Kyoto
Omakase
Meals Included
Lunch: US$64.66 - 213.38
Dinner: US$96.99 - 213.38
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Yamanekoken

Aichi
Sushi
Dinner: US$96.99 - 129.32
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Fukiage

Kyoto
Sushi
Award Winning
Dinner: US$193.99 - 258.65
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Nebuka

Tokyo
French
Dinner: US$96.99 - 129.32
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Lunch: US$129.32 - 193.99
Dinner: US$129.32 - 193.99
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Naniwakkpo Noboru

Osaka
Omakase
Lunch: US$51.73 - 64.66
Dinner: US$96.99 - 129.32
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Yugiri

Aomori
Omakase
Dinner: US$38.79 - 51.73
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Yuki Hana

Niigata
Omakase
Dinner: US$64.66 - 96.99
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Tempura Fukutaro

Tokyo
Omakase
Lunch: US$64.66 - 96.99
Dinner: US$96.99 - 129.32
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Kushiage Kushisen

Ehime
Omakase
Dinner: US$51.73 - 64.66
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Guenon

Toyama
French
Dinner: US$64.66 - 96.99
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Jizai Na Sake Dokoro Kei

Hiroshima
Omakase
Dinner: US$25.86 - 32.33
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Aruto

Aichi
Sushi
Lunch: US$19.39 - 25.86
Dinner: US$129.32 - 193.99
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Latest Reviews
What byFood users are saying.
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Stokes
Truly one of the best food experiences i have ever had. Completely worth the price and is a must do if you truly want to experience top quality japanese seafood.
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Ginza Saisho
July 21, 2026
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Tay Chung
Such a special omakase experience! The space felt incredibly private, with a clean, minimalistic aesthetic that made the whole meal feel catered towards their audience. Every detail, from the presentation to the pacing of the course, was thoughtful, and you could really tell the focus was on letting the food quality speak for themselves. Definitely one of those places you go to slow down; highly recommended!
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Ginza Sushiyu
July 07, 2026
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Levi Flaman
Today I had the opportunity to sit at the beautiful Kiso cypress counter at Ginza Sushi Yu (銀座 鮨 佑). Under the guidance of Head Chef Arito Seiki—a third-generation sushi chef—the kitchen operates on flawless biological timing. This isn't just tradition; it is decades of refined operational knowledge and generational Kaizen in action. ​It isn't just about premium sourcing from Toyosu Market—though securing top-tier cuts like Yamayuki akami (lean tuna) is a massive B2B advantage—it is about execution and temperature synchronization. ​The Lunch Course Highlights: 🐟 Yamayuki-sourced Akami 🔪 Aji (horse mackerel) meticulously scored and topped with a bright shiso, ginger, and scallion blend 🍣 Flawless seasonal cuts of Sawara (Spanish mackerel), Isaki (grunt), and Hotate (scallop) 🥢 Traditional Edomae finishes including Anago (conger eel), Tamagoyaki, and Kanpyo (dried gourd) ​The shari (rice) is meticulously maintained at human skin temperature to perfectly interact with the fats of the"
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Ginza Sushiyu
July 07, 2026
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Kuo
It was a pleasure to dine at a one star Michelin restaurant, particularly for sushi for a vegetarian. The whole experience (service and ambience) was great. However, for the price it was disappointing, particularly the vegetarian set menu. Did not live up to expectation.
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Udatsu Sushi
July 03, 2026
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Majewski
“Absolutely amazing atmosphere and truly unbelievable food. Chef is incredibly talented—the attention to detail, creativity, and flavors are unforgettable. Every bite was a treat. A must-visit experience!”
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Udatsu Sushi
June 29, 2026
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David Hall
We had the best tempura meal we’ve ever had. Everything was prepared and seasoned perfectly. The batter was not what we would have expected and was light and complimented each course well. The fruit drinks were delicious. We enjoyed our conversation with the chef as well. As soon as we were done I told my friend who would be visiting Tokyo soon this was a must try meal. Would highly recommend for anyone.
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Tempura Ono
June 02, 2026
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Fenix
5/5 Stars – An Unforgettable, World-Class Omakase Experience! The culinary execution was outstanding, with the horse mackerel standing out as an absolute highlight of the meal. What truly elevated the experience, however, was our sushi chef. Not only did he serve a wonderful, masterfully crafted menu, but he also took the time to carefully explain the preparation, presentation, and cultural significance of each dish in both English and Japanese. I never expected to walk away from a sushi lunch having learned so much about fish and Japanese culture. Even before stepping inside, the team went above and beyond. When I got a bit lost and bypassed the entrance, the By Food staff were incredibly kind and responsive, quickly sending photos and the Google Maps link to guide me right to the door. This was hands-down the most engaging, educational, and fun experience I have ever had at a sushi restaurant in Japan. Exceptional food, brilliant hospitality, and a stunning venue. I cannot recommend By Foods enough as I never would have known about Ginza Sushiyu!
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Ginza Sushiyu
June 01, 2026
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Klaara Aurora Lindholm
Hidden on a small street in Ginza, this sushi experience felt intimate, warm, and surprisingly personal. Perfect for couples, friends, or even visiting alone. I had the Omakase Lunch. The chef spoke English fluently, which honestly made the experience even more special since that’s still quite rare in Japan. He had such a positive and bubbly personality that the whole dinner felt entertaining, welcoming, and educational at the same time. I learned so much about Japanese fish and sushi culture throughout the course. My favorite pieces were definitely the maguro and sea bream both melted in my mouth so softly. They also had great drink options for alcohol lovers. I almost walked past the restaurant at first since it’s tucked away on a quieter street, but thanks to Google Maps and the big front window I found this hidden gem!
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Ginza Sushiyu
June 01, 2026
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Victor Ho
Great food and great service!
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Udatsu Sushi
May 19, 2026
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Mason Holt
Such an incredible experience! Definitely a place to visit at least once in your lifetime. The courses were all traditional yet quite creative and fun, and of course were also delicious
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Udatsu Sushi
May 11, 2026
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Hunter White
Amazing chef. Explained every dish thoroughly and made us feel welcomed.
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Ginza Saisho
May 11, 2026
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Nila Krisna
They use fresh ingredients, and the matcha was especially high quality.
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Akasaka Sushi Aoi
May 09, 2026
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Explore the Vegetarian Omakase Experience

Vegetarian dining meets the exquisite art of Omakase in an inspiring culinary journey. Vegetarian Omakase restaurants provide a unique dining experience where creativity and flavor are at the forefront. Traditionally, Omakase is admired for its chef-led selection of dishes, allowing diners to sit back and enjoy a curated experience. When combined with vegetarian cuisine, it turns into a delightful exploration of plant-based ingredients, where chefs take great care in selecting the freshest produce, herbs, and vegetarian-friendly components to craft beautiful and delectable dishes, each served with the signature style and flair of Omakase.

What to Expect in Vegetarian Omakase Restaurants

In these remarkable venues, you won't find the standard vegetarian fare. Instead, expect a sophisticated tasting menu that experiments with unique flavors and textures. Each dish is an art form, crafted carefully using seasonal and locally-sourced ingredients. Intricately plated vegetables, reimagined tofu delicacies, exquisite seaweed, and house-made sauces typically dominate the dining experience. The presentation is as important as the taste, with each course designed to excite the palate and charm the senses. Chefs often engage directly with diners, explaining the inspiration behind each dish, and offering insights into the culinary techniques used.

Luxury Dining for the Vegetarian Palette

Vegetarian Omakase is an ideal choice for those who appreciate both fine dining and ethical eating. These restaurants are committed to offering luxurious dining experiences without compromising on plant-based ethics. Whether you're a dedicated vegetarian or just exploring meat-free options, these restaurants provide a setting that celebrates vegetables as the main culinary attraction, transforming them into inventive delicacies. It's an unforgettable dining journey that artfully combines tradition, innovation, and plant-based eating. For anyone looking to immerse themselves in a world where the essence of flavor and texture is explored through a vegetarian lens, visiting a Vegetarian Omakase restaurant is a must.