蛋奶素选择 料理教室(51)
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大阪
大阪美食大师课:串炸、寿司&茶道
沉浸在传统茶道中,掌握大阪串炸和寿司制作的秘诀!在 Katsuji 的专业指导下,品尝自己制作的美味佳肴,还可以得到一份珍贵的纪念品哦——一份由 Katsuji 创作的书法!
从$78.10
附带食谱
课程
东京
和食烹饪课 由联合国教科文组织所认证
在东京市中心,您将有机会学习制作获得联合国教科文组织认证的和食(传统日本料理)。烹饪导师英语流利,在他的指导下,您将掌握日本烹饪的基本技巧,亲手制作四道不同的传统菜品。
从$99.41
免费饮料
课程
京都
京都美食之旅:制作原汁原味的日本料理
在京都伏见稻荷神社附近的和食烹饪班上学习如何制作传统的日本料理!在传统民居中度过美好时光,学习如何制作一系列和食料理,享用自己亲手制作的饭菜,并参观日本超市。
从$127.81
量身定制之旅
找不到您要找的东西?我们可以为您定制美食体验或行程。

1 / 3
I had such a great time learning how to make Japanese noodles from scratch! Fumi was very funny and helpful; she explained everything with great clarity and made sure the end result was absolutely perfect. I highly recommend this class to anyone who wants to experience the true taste of Japanese ramens and be able to recreate it in their own kitchen back home!
Federica Conti
五月 07, 2025
日本烹饪之旅:手工拉面制作
课程
Yoko-san is a delight to learn from, with inside experience of the cultural traditions that makes modern sushi. She's also quite entertaining, and after we finished cooking and sat to eat, she shared her vast experience of the trees and local nature of Japan. The bottom line is that every bite of the food we made together was beyond totemo oishii.
John Druzba
四月 30, 2025
大阪烹饪大师课:制作色彩斑斓的寿司卷
课程
My husband and I weren’t sure how the group experience would be, but we ended up enjoying this class! The team was very professional and well prepared with helpful cooking tips, while still being hospitable and flexible.
We had adults and children in this class, and the content was great for all ages. It was very hands-on and everyone participated at each step. No one was left behind. The mood was fun, lively, & friendly. I only wish we could’ve taken more notes!
We received such value, we would try another class with this team, if possible. Also, the food was great!
Tracie
四月 25, 2025
日本烹饪之旅:手工拉面制作
课程
Opt for a genuine Japanese experience, Yucco is kind, informative, speaks great English and we had a great class and meal together. Nothing but A+ on this one. Thank you Yucco!
Linda Davidson
四月 24, 2025
大阪家庭聚会:难波附近的火锅烹饪班
课程
Very nice experience. Learn a lot. Very kind people.
Michel Desrosiers
四月 23, 2025
大阪烹饪之旅:制作日式拉面&饺子
课程