Japan Farm Stays(4)
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Spend the night at a farmer’s inn, harvest veggies, collect spring water, and make a luxurious sukiyaki hot pot with Matsusaka wagyu. This rare beef is native to Mie, and only 2500 Matsusaka cattle are available each year, making it highly coveted.
Exploring the Countryside of Tochigi: Farm-to-Table Meal
Spend the night at a traditional Japanese folk house in Tochigi prefecture, harvest seasonal produce, and share a home-cooked meal your hosts. The kominka house has modern amenities to ensure a comfortable stay, but maintains its traditional design.
Farm Stay & Tea Experience w/ Dinner & Breakfast (Shizuoka)
Enjoy a farm stay and tea experience near Mt. Fuji in Shizuoka: Pick tea leaves with farmers, learn to roast tea the traditional way, cook a local dish, and spend the night at a rural Japanese inn. A traditional homemade breakfast is included.
All About Rice: Private One-Night Farm Stay in Tsu, Mie
Embark on a journey through the countryside and enjoy a private overnight stay in a farm in Tsu, Mie Prefecture. Meditate at a local temple, meet farmers, and learn about organic rice harvesting methods. Dinner, breakfast and lunch are included.
Recent Reviews from GuestsJapan Farm Stay
Take a break outside Japan’s big cities and seize the unique opportunity to immerse yourself in rural life. During a Japan farm stay, you could learn about regional specialty dishes, like soba noodles made from locally harvested wheat and local water, or experience working on the farm, giving a hand to your host. Enter another world and find yourself rolling kiritanpo rice cakes in Akita or exploring tea fields in Shizuoka.