Japan Vegan Matcha Cooking Classes

Join vegan matcha cooking classes to explore unique vegan recipes with matcha, offering hands-on experiences and cultural insights.
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4.9 (12)

Solo Friendly! Private Nerikiri Wagashi Class in Tokyo

Tokyo
2 hours
Private Experience
Small Group
US$50.93
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US$89.14
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US$53.23US$56.03
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US$127.34
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5.0 (3)

Nerikiri-Making and Matcha: the Flowers and Flavors of Japan

Tokyo
3 hours
Limited Availability
US$55.39
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US$50.93
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US$82.77
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US$70.04
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US$76.40
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US$187.84
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Latest Reviews
What byFood users are saying.
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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Solo Friendly! Private Nerikiri Wagashi Class in Tokyo
June 01, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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Solo Friendly! Learn How to Make Mochi and Dango With a Certified Instructor
May 17, 2026
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Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
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Solo Friendly! Private Nerikiri Wagashi Class in Tokyo
March 20, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
March 14, 2026
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Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
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Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
January 20, 2026
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Hajar Ajiyel
it was a fun experience, i liked that the sensei presented the importance of wagashi in all japanese holidays
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Solo Friendly! Private Nerikiri Wagashi Class in Tokyo
December 25, 2025
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Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
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Adrian Suarez Mesa
We are so grateful for this experience. We wanted to make some nerikiri back at home, and we felt this was a very good and complete first step into this world. Before the class, we asked to make the sakura and momiji because we really wanted to try them, and Nariko had no problem adapting to our requests. During the class, we made five models: two chrysanthemums (the second one was really difficult), one sakura, one momiji, and one bunny, because it was Tsukimi. Although the second chrysanthemum was quite challenging, it turned out pretty good, and with a bit more practice, the small petals will surely look even better. Nariko’s explanations were very helpful — at first it seemed difficult, but we got used to it, and the nerikiri turned out quite good for our first time making them. Nariko is a really fun and kind person, and I would absolutely love to learn more from her again in the future!
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Make Japanese Sweets and Matcha with a Certified Teacher in Kyoto
October 18, 2025
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Lea Hollis
I think this course was the only time I fully enjoyed myself in Japan. Her presentation was very informative and her teaching style graceful and motivating. Her husband came around for a chat and he was great, too. After we made the Nerikiri we even got to enjoy some Matcha while getting taught how to drink it properly. Would do another course at her house in a heartbeat! Treat yourself and do it, too!
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Solo Friendly! Private Nerikiri Wagashi Class in Tokyo
October 16, 2025
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Marc Casty
great experience and insight into onigire making and rice possibilities.
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
September 26, 2025
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Julie Kusick
Exceptional experience! Yuko was so very warm and patient. What are extravagent Japanese desserts, she made it so easy to make and construct beautiful art. The home environment was cozy and peaceful, overlooking the Kanda river. Truly immerse yourself in the authentic making of mochi desserts, learn the history, and get ahooping advice for tools and ingredients. This is a must activity if you like Japanese desserts.
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Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
September 13, 2025
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Discover the Art of Vegan Cooking with Matcha

Embark on a culinary journey that merges the elegance of vegan cuisine with the traditional flavors of matcha. Our vegan matcha cooking classes are designed to inspire both novice and experienced cooks to explore the art and science of vegan cooking, enriched with the unique taste of matcha. Whether you are a seasoned vegan or just beginning to explore this healthy lifestyle, these classes offer an exciting and informative experience that caters to everyone.

Unique Vegan Recipes with a Matcha Twist

In these specially curated classes, you'll learn how to incorporate matcha, the finely ground powder of specially grown and processed green tea leaves, into your vegan culinary creations. Matcha is not only beloved for its vibrant green color and subtle taste but also for its numerous health benefits. During these classes, experienced chefs will guide you through creating a variety of dishes where matcha is the star ingredient. From matcha-infused smoothies and desserts to savory dishes that surprise and delight, you’ll learn how versatile and flavorful vegan cuisine can be.

Hands-on Cooking and Cultural Exploration

Our vegan matcha cooking classes offer more than just recipes; they provide a hands-on learning experience where you engage with ingredients, tools, and techniques used in vegan cooking. You'll gain valuable insights into the cultural significance of matcha in Japanese cuisine and its modern interpretations. Guided by expert chefs passionate about vegan and Japanese cuisine, you will not only perfect your cooking skills but also deepen your understanding of matcha and its place in both traditional and contemporary dishes.

Enroll in one of our classes to elevate your cooking skills and enjoy a culinary experience that's as educational as it is delicious. Perfect for food enthusiasts and those looking to expand their dietary repertoire, these sessions promise to be both enjoyable and informative. Join us to discover how the ancient flavors of matcha can add a novel twist to your vegan meals.