Japan Vegetarian Japanese Sake Food Experiences(56)

Experience the vibrant nightlife of Kyoto! This intimate tour takes you along the cobbled walkways of the geisha district of Gion, and along the historic streets of Pontocho, stopping for dinner and drinks at cool local restaurants and niche bars.

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Join this food tour in Osaka, the food capital of Japan, to dine like a local at the standing bars and gastropubs of Tenma and Kyobashi. With a small, intimate tour group, you’ll visit a local shopping street, shrine, and a retro drinking spot.

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Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

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Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

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Dive into the nightlife of Osaka with a local guide, hitting the best local gastropubs and hidden bars in Japan’s vibrant food capital! Explore the backstreets of Namba, the neon-lit waterside of Dotonbori, and the party hub of Shinsaibashi.

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Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.

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In this cooking class in Osaka, chef Yuki draws from her experience working at a Michelin Bib Gourmand-awarded izakaya restaurant to teach you how to make staple izakaya dishes. An option to enjoy three kinds of sake with your meal is available.

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Join enthusiastic sake experts for a 2-hour unlimited sake tasting in Roppongi. Explore a hand-picked selection of sake from all over Japan, enjoy unique sake appetizers, and learn the history and production processes behind each variety.

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Dress like a sushi chef and learn to make sushi (both nigiri and gunkan rolls) in this sushi-making class right by Osaka’s glittering Dotonbori River, only a few minutes from Namba Station. Halal, vegan and gluten-free options available!

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Experience the best of Tokyo nightlife with an expert-guided tour of the bars of Shinbashi and Ginza. Learn about whisky, sake, and food pairings, as well as Japanese drinking etiquette and customs.

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Unlock the secrets of Japanese sake during a visit to one of Tokyo’s oldest sake breweries. Get a behind-the-scenes glimpse into the meticulous brewing process, enjoy a sake pairing, and learn about the history of this beloved national drink.

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Eat and drink your way through Shinjuku–Tokyo’s renowned nightlife district–alongside an English-speaking Japanese guide. Discover hidden bars, local izakayas, make friends, and lifelong memories during this private nightlife experience.

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In this private yatai-hopping tour, enjoy dinner and drinks at up to four yatai food stalls in Nagahama and Neo-Nakasu, two distinctive yatai areas in Hakata, with a local expert foodie guide. Hotel pick-up and transportation by taxi are included!

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For over 400 years, Kyoto’s Fushimi Sake District has been producing some of Japan’s most premium sake. During this sake brewery tour, visit a sake museum, tour a historic brewery, and taste a variety of sakes with a guide.

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Strolling through Kyoto’s Pontocho and Gion is like entering another era—all cobbled streets, amber lighting, and traditional architecture. Visit 4 stops and taste the delicate Kyoto cuisine, notable for its seasonal ingredients and presentation.

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In Kyoto, the prefecture renowned for its sake production, learn about traditional methods used in sake making, then you’ll make your own sake cup out of cedar or cherry blossom wood, under the tutelage of a local craftsman.

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The bustling entertainment and nightlife hub of Shibuya can be daunting to explore alone. With an in-the-know local guide, you’ll hit four local food stops on this retro Shibuya food tour, including an iconic ramen shop and a standing bar.

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Explore Shinjuku’s famous nightlife areas! A local tour guide will whisk you away to several bars, hitting the laid-back Omoide Yokocho for yakitori, passing the red light district Kabukicho, and landing at an Izakaya in Golden Gai, a Tokyo icon.

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Tempura udon and gyoza are a match made in culinary heaven. Learn how to make these iconic Japanese dishes at a home cooking class in Tokyo. Once you’ve mastered these dishes, enjoy your meal and take home a recipe booklet at the end.

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Enjoy unlimited sake tastings at a private sake salon in Tsukiji. A sake sommelier will help you discover your perfect type of sake.

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Venture off-the-beaten path to Kinomoto, a picturesque town in Shiga prefecture. Tour local breweries (sake and soy sauce), interact with the townspeople, visit a Buddhist temple, and stop by charming shops along the way.

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A certified sake sommelier presents a personalized menu crafted by his mentors at the 300-year-old sake brewery, Ozawa, in the calming nature of Western Tokyo. What better way to discover the world of Japanese sake?

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Venture into unique Tokyo bars that serve tea-based cocktails (chawari) in this alternative exploration of Tokyo’s unique nightlife in this guided tour in Gakugeidaigaku in Meguro. Three tea-based foods and three drinks are included.

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In this unique guided dining experience, enjoy tea-based beverages and fine dining in two trendy Tokyo restaurants with a knowledgeable guide. You’ll enjoy a course meal, take part in a tea-making workshop and enjoy tea-based drinks.

Savor five cups of sake with a course meal featuring vegan Chinese dishes that accentuate each cup in this sake tasting in Tokyo. Guided by a sake sommelier, you’ll discover the rich history and traditions of Japan’s UNESCO-recognized rice wine.

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During this evening tour in Kyoto, stop at an award-winning bar where the bartenders can fix you up a personalized drink, taste seasonal Kyoto delicacies alongside a sake tasting, and enjoy a whisky and chocolate pairing in Pontocho.

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Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

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Discover Japan’s National Drink in this all-you-can-drink sake tasting led by an English-speaking sake sommelier in a modern bar near Shibuya Station. Learn the history and culture of sake as you sample your choice from 60 bottles.

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