Become a Ramen Chef for a Day: Tokyo Restaurant Experience
Become a Ramen Chef for a Day: Tokyo Restaurant Experience
From
10 meals
Spend a day in a Tokyo restaurant kitchen, learning the techniques and teamwork behind great ramen.
Highlights
Make ramen noodles from scratch and gyoza in Tokyo
Get more personalized feedback thanks to the small group size
Take home a cooking e-book so you can recreate the recipe at home
Use professional kitchen-grade equipment in a restaurant setting
Master ramen techniques with bilingual (English and Japanese) chefs
10 meals
Experience Details
Spend a day in a Tokyo restaurant kitchen and discover what goes into making a great bowl of ramen.
Guided by bilingual (English and Japanese) chefs, this hands-on experience goes beyond simply following a recipe, introducing guests to the techniques, precision, and teamwork behind one of Japan's most beloved dishes.
Working with professional-grade kitchen equipment and high-quality ingredients, you'll make ramen noodles from scratch, prepare handmade gyoza, and learn to build rich, flavorful broths.
The small-group setting allows personalized guidance throughout the cooking process, making it suitable for both beginners and experienced home cooks.
After cooking, sit down to enjoy a feast of freshly made ramen and gyoza paired with a welcome drink of beer or sake.
Photos will be taken throughout the experience, and guests will receive a secret souvenir and a comprehensive recipe e-book to take home, making it easy to recreate the dishes long after the class ends.
This experience welcomes guests aged 8 and above and offers a range of dietary preferences, including vegan, gluten-free, and pork-free options.
What You Get
Good To Know
- This class is kid-friendly! We have accommodated young chefs from 8 years old and above. Please inquire regarding age if you’d like further information
- Vegan, gluten free, pork free and other options are available for this class. Kindly inquire for further information
- Please specify any dietary restrictions in the 'notes' section upon booking
Meeting Point and Meeting Time
Please meet your host at the experience venue. More information and a Google Map will be provided upon booking confirmation.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund.
Experience Location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
Hi Jane, Thanks so much for the review and also doing it on Google - so thankful for the pro activity! Let me know when you guys make some ramen, if you have any questions about anything you might...read more
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experi...read more
Hi Alex, Thanks so much for the review and kind words! We were just talking about last Thursday as a team and was saying how fun it was last week haha All the best Alex and good luck on your rame...read more
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
Frequently Asked QuestionsDo I need prior cooking experience to join this class?
Are there options for dietary restrictions?
What ages can participate in the experience?
Will I be able to take recipes home?
