도쿄 스시 레스토랑
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프라이빗 룸
일행만을 위한 단독 다이닝 공간에서 더욱 편안하고 프라이빗한 시간을 즐겨보세요.

즉시 확정
즉시 예약이 확정됩니다. 대기할 필요가 없습니다.
테마
수상 경력
생일 및 기념일
가족 친화적
고급 식당
건강 & 유기농
심야 식사
야외 식사
로맨틱 다이닝
경치 좋은 다이닝
시간대
아침12:00 이전에 시작
오후12:00 이후에 시작
저녁17:00 이후에 시작
평점
식단 옵션
글루텐 프리
할랄
코셔
페스코테리언
비건
채식주의자
모든 필터
1299개의 결과가 있습니다

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byFood 회원들이 남긴 후기입니다.
Timo Helmers
Everything was absolutely delicious, but the anago (sea eel) was definitely one of my favorites. It was incredibly soft and practically melted in my mouth. The otoro was also amazing.
This was actually my first omakase sushi experience, and I loved every minute of it. What made it especially memorable was how every ingredient was explained, including where it came from and what made it special. Being able to watch the chef work right in front of us also gave me a completely different appreciation for the amount of skill and care that goes into each piece.
The atmosphere was intimate and welcoming, and everything felt very relaxed despite how refined the experience was. As someone who is quite a big person, I also had a good laugh trying to crawl into the little tea room at the end of the meal. Definitely an experience I won’t forget!
I had a wonderful time here and would absolutely recommend it, especially if you’re looking to experience omakase sushi in a more intimate and traditional setting.
Okuakasaka Sushi Tanji
9월 01, 2026
Egle Aoki
I had a truly memorable omakase sushi experience at Okuakasaka Tanji. Each piece of sushi was beautifully presented, with its place of origin thoughtfully introduced, adding another layer to the experience.
My favorite was the sea eel — incredibly fluffy and tender, literally melting in my mouth.
I also really enjoyed talking with Chef Tatsuo, who was friendly and smiling throughout the evening. His warm personality created such a relaxed and welcoming atmosphere. He told me that sushi is his lifelong passion and that he refined his skills through years of trial and error. You could really feel the dedication and love he puts into his craft.
The experience was followed by a tea ceremony. We entered the tea room through a secret entrance, which made the experience feel even more special and intimate. An Onshu mikan daifuku was waiting for us, paired with carefully prepared green tea. The delicate sweetness of the daifuku went beautifully with the tea.
Overall, this was much more than a sushi dinner — it was an experience filled with craftsmanship, warmth, and Japanese tradition. A wonderful 5/5 experience that I would happily repeat.
Okuakasaka Sushi Tanji
9월 01, 2026
Ehsan
I had such a fun and memorable experience at Okuakasaka Sushi Tanji! :sushi:
Chef Tatsuo-san has 12 years of experience making sushi, and what made the experience even more special was how friendly and welcoming he was. He speaks English very well and communicated with us in both Japanese and English, explaining the origins of the sushi ingredients, the preparation, and many interesting details along the way.
All the sushi were absolutely delicious, and we could watch the chef prepare everything right in front of us. It felt much more personal than simply having a meal.
After the sushi dinner, we also enjoyed a traditional tea ceremony where matcha was prepared for us. :tea:
From the food and craftsmanship to the conversation and tea ceremony, it was a wonderful taste of an authentic Japanese dining experience. Highly recommended if you want great sushi and a fun cultural experience together!
Okuakasaka Sushi Tanji
9월 01, 2026
Victor Wang
I've been to several top Omakase's in Tokyo, but decided to give this new restaurant a try. Very glad that I did. Chef's skills are evident, and he is fun to talk with. The whole experience felt relaxed. His nigiri rice is well-prepared, and there is a hint of vinegar taste which is a sign that the chef is well-trained. I will definitely return!
Shinjuku Sushi Inase
9월 01, 2026
Sarah
Excellent lunch! The private room was very nice. We would recommend!
Kudanshita Sushi Masa
8월 20, 2026
Eliter MOK
It is find the location as Google map did notput it in their map. Except for this, the experience in this restaurant is good. All the dishes are up to standard and the chef explained clearly for each dish. Do not miss out the dessert. They will serve the dessert separately for each person the selected wine to prepare. Please enjoy this final dessert with a joyful heart.
Sushi Kunimitsu
8월 18, 2026
Kellie Bettridge
Chef Lee was fantastic… food was amazing
Shinjuku Sushi Inase
8월 14, 2026
Ben Elimelech
We had a great time and enjoyed the food .
The ingredients were top quality and they were combined together to create great tasting sushi .
The chef was very nice and fun to speak with and even gave us recommendations on where to get kitchen supplies.
Overall a great experience.
Sushi Chidui
8월 13, 2026
Nila Krisna
This sushi place is amazing! Some of the course are very authentic & never tasted it anywhere else. Would definitely come back.
Sushi Toiro
8월 13, 2026
Brunno Silva
Wonderful experience of sushi with incredible chef and whole team
Nishiazabu Sushi Shin
8월 12, 2026
Davide Gessa
Awesome experience for a foreigner, the right way to explore the Japanese culinary culture.
Sushi Mitsuyoshi
8월 17, 2026
Kellie Meyer
Fantastic food, fantastic chef, fantastic atmosphere! It was a great experience--not to be missed!!
Shibuya Sushi Inase
8월 11, 2026
도쿄의 스시 레스토랑을 어떻게 예약할 수 있나요?
도쿄의 스시 레스토랑은 일반적으로 전화로 예약을 받지만, 이는 당연히 스시 레스토랑에 따라 다릅니다. 그러나 일본어를 못하면 전화 예약이 어려울 수 있습니다. 도쿄의 스시 레스토랑을 예약하는 가장 좋은 방법은 온라인 예약 서비스를 이용하는 것입니다. byFood 같은 플랫폼은 외국인 여행자들이 레스토랑 예약을 할 수 있도록 도와줍니다. byFood를 사용하여 원하는 도쿄 스시 레스토랑의 종류와 위치를 쉽게 필터링할 수 있습니다. 이렇게 하면 스시 레스토랑 옵션을 좁히고 예약을 할 수 있습니다. 스시 레스토랑 페이지에 자신의 정보를 입력하면 byFood가 대신 예약 요청을 제출합니다. 예약이 성공하면 확인 이메일을 받게 됩니다. 그렇지 않으면 거절 이메일을 받게 됩니다.
도쿄의 모든 스시 레스토랑은 예약이 필요합니까?
도쿄의 모든 스시 레스토랑이 예약을 필요로 하지는 않지만, 일부는 그렇습니다. 이는 당연히 스시 레스토랑에 따라 다르지만, 일반적으로 시장의 스시야나 회전 초밥 레스토랑 같은 캐주얼 스시 레스토랑에서는 필요하지 않습니다. 고급 스시를 시도하고 싶다면 도쿄의 스시 레스토랑 예약이 거의 필수이며, 매우 인기가 많기 때문에 강력히 추천됩니다. 도쿄의 일부 스시 레스토랑은 종종 몇 달 전부터 예약이 되어 있습니다.
도쿄에서 스시 점심이나 저녁의 평균 비용은 얼마입니까?
도쿄의 스시 비용은 종류와 레스토랑에 따라 다릅니다. 회전 초밥 장소에서는 접시당 가격을 지불하며, 총액은 선택한 것에 따라 달라집니다. 중간 가격대의 스시 레스토랑에서는 세트 식사, 스시 볼, 또는 여러 접시의 스시 트레인을 위해 약 ¥3,000을 예상할 수 있습니다. 고급 스시 다이닝은 1인당 ¥5,000부터 시작하지만, 프리미엄 경험을 위해 가격이 훨씬 더 높아질 수 있습니다.
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