Osaka Japanese Home Cooking Cooking Classes(11)
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup
Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.
Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse
Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.
Osaka Local Market Tour & Cooking Class
Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!
Takoyaki Making Class & Local Shop Tour in Osaka
Ever wanted to try Osaka’s famous takoyaki (octopus dumplings)? Led by an experienced chef, tour local shops and learn about ingredients before getting hands-on in making takoyaki dumplings and discovering the magic behind this iconic street food.
Osaka Home Cooking: Make Crispy Katsu (Pork Cutlet) Curry
Few dishes are more comforting than a warm and crispy home-cooked katsu curry! In this cooking class near the Osaka Tenmangu Shrine, you’ll learn how to make this classic Japanese dish with friendly local hosts.
Osaka Bento Bliss: Make a Traditional Japanese Box Meal
Assembling a traditional Japanese bento box is an art form. In this Osaka experience, a local host will teach you what a bento box is and how to craft one packed with delicious staples like tamagoyaki omelet, karaage (fried chicken) and miso soup.
Sushi-Making Class in Osaka (Near Shinsaibashi Station)
Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.
Osaka Cooking Class: Tempura & Udon in a 90-Year-Old House
Step into a renovated 90-year-old townhouse in Osaka for a charming cooking class. Learn to make a rich udon dish (warm or cold) with a soy sauce base and deep fry tempura fritters to use as toppings. Enjoy lunch and take home a cute souvenir!
Traditional Japanese Home Cooking (Ichiju Sansai) in Osaka
In this beginner-friendly cooking class in a charming kitchen in Osaka, master the art of preparing a balanced ichiju sansai meal consisting of a soup and three dishes. A gluten-free option is available.
Vegan & Halal Cooking in Osaka: Make a Ichiju Sansai Meal
Healthy, balanced, and delicious Japanese cuisine made halal, vegan and vegetarian-friendly — delve into the essence of traditional cooking with the ichiju sansai meal structure in this welcoming Osaka cooking class in Namba.
Takoyaki & Yakisoba Cooking in Osaka
Discover the foods that define Osaka by learning to make them yourself in this cooking class near the Osaka Tenmangu Shrine. You’ll learn to make takoyaki (octopus dumplings) and yakisoba (stir-fried noodles).
Recent Reviews from GuestsExplore the Delights of Japanese Home Cooking in Osaka
Osaka, often hailed as the culinary capital of Japan, offers a delightful array of food experiences that are sure to tantalize your taste buds. If you’ve ever wanted to learn the secrets of Japanese home cooking, our casual cooking classes in Osaka are the perfect opportunity. These experiences allow you to dive into the heart of Japanese cuisine, preparing and enjoying authentic dishes often made in Japanese homes. Whether you're a seasoned cook or a complete beginner, these classes offer something for everyone.
Hands-On Cooking Experiences for Everyone
Our Japanese home cooking casual cooking classes in Osaka are designed to be fun, educational, and accessible to everyone. Guided by experienced local chefs, you will learn to prepare traditional Japanese dishes right in the heart of Osaka. From the basics of sushi rolling and miso soup crafting to the more intricate art of making tempura and ramen, these classes cover a wide range of dishes. Each session is structured to be hands-on, ensuring that you not only watch but participate actively, gaining practical skills that you can take back home with you.
Immerse Yourself in Japanese Culinary Culture
Casual cooking classes in Osaka go beyond just the cooking. They provide an immersive cultural experience that introduces participants to the ingredients, techniques, and philosophies that underpin Japanese home cooking. Many classes also include a trip to a local market, where you can discover the fresh produce and specialized ingredients that make Japanese food so unique. These excursions offer valuable insights into the Japanese way of selecting fresh ingredients, a crucial part of the culinary process.
Join our casual cooking classes and embark on a culinary adventure that promises not just delicious food but also a deeper understanding of Japanese culture. Whether you’re interested in mastering a specific dish or simply want to enjoy a fun and relaxing activity while in Osaka, our classes are the perfect fit. Book a class today and take the first step towards becoming proficient in Japanese home cooking!