Share
Save
Photos

Konishiya

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥15,000 - ¥19,999
Dinner: ¥30,000 - ¥39,999
Have your fill of excellent Hyogo dishes and a river of locally-brewed sake!

Restaurant Details

Often sticklers for tradition, kappo and kaiseki chefs can tend to stick to the standard dishes of Kyoto, where the styles were originally developed. However, outside of the major cities, there exist some exciting restaurants which take this style of dining and fuse it with local traditions. Konishiya is a kappo restaurant in Sanda, Hyogo which is dedicated to showcasing the best that central Kansai has to offer. Their set-course omakase menu has a unique range of dishes, and twenty sake samples from local breweries served throughout. The highlight of these is the junmai — a kind of pure rice sake with its own unique flavor. Expect excellent cuts of fish, beautifully garnished with fresh vegetables and herbs, along with regional favorites you’re not likely to find elsewhere in Japan. Walk-ins are welcomed here, which is perhaps the most refreshing benefit of dining outside of the bigger cities (where reservations often practically require that you book a century in advance, or be a direct blood relative of the chef).

Konishiya Phone Number

079-563-5248

Konishiya Business Days

Sunday
05:00 PM
09:00 PM
Monday
Closed
Tuesday
05:00 PM
09:00 PM
Wednesday
05:00 PM
09:00 PM
Thursday
05:00 PM
09:00 PM
Friday
05:00 PM
09:00 PM
Saturday
05:00 PM
09:00 PM

Konishiya Address

1-13-28 Miwa, Sanda, Hyogo, 669-1513, Japan

Konishiya Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Read more

Restaurant location

Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
Get Directions
Be the first to review this restaurant!
Overall ratings and reviews
(0)
Write a Review
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Make a Reservation
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
April
2024
Su
Mo
Tu
We
Th
Fr
Sa
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
Time
Select Time
Time
¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals