La Gran Table de Kitamura

Name: La Gran Table de Kitamura
Address: 4 Chome-84 Chikaramachi, Higashi Ward, Nagoya, Aichi 461-0018, Japan, Aichi, Aichi, 461-0018, JP
Telephone: +81529333900
Price range: USD32.59 - USD97.78

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.

Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.

Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.

Support AnytimeOur team is ready whenever you need help.

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Location

Aichi

Cuisine

French

Average cost

Lunch: US$35.85

Dinner: US$81.48

Location

Aichi

Cuisine

French

Average cost

Lunch: US$35.85

Dinner: US$81.48

Autumn Special

US$9.77 per reservation

Guest

Adult x1

Date

Add dates

Time

Add times

Request Reservation

Add to Cart

Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.

Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.

Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.

Support AnytimeOur team is ready whenever you need help.

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Bringing a taste of France and Switzerland to Nagoya, this Michelin-starred restaurant is helmed by veteran chef Ryuji Kitamura. He trained for over 10 years in Europe, working under top names in prestigious kitchens. Now he runs his own in a historic part of central Nagoya, not far from the castle. The restaurant is an old mansion, with a quirky-yet-stylish feel to the dining room. The exact menu changes from day to day, and you’ll never be served the same food twice no matter how many times you go. Everything is bought on the day and tailored to the season, individual diners, and the chef’s inspiration. Frequent highlights include a langoustine salad, and seafood risotto.

SUN

Today

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

MON

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

TUE

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

WED

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

THU

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

FRI

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

SAT

Lunch

11.30 -
1.00 PM

11:30 AM - 1:00 PM

Dinner

5.30 -
8.00 PM

5:30 PM - 8:00 PM

Vegetarian

Available

Vegan

Not Available

Halal

Not Available

Pescetarian

Available

Gluten-free

Not Available

Kosher

Not Available

Vegetarian

Available

Vegan

Not Available

Halal

Not Available

Pescetarian

Available

Gluten-free

Not Available

Kosher

Not Available

Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.

Aichi

4 Chome-84 Chikaramachi, Higashi Ward, Nagoya, Aichi 461-0018, Japan

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Free cancellation

Cancel up to 1 week before for a full refund.

No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.