Restaurant Details

From terrines, piping hot stews and seared foie gras, to an impressive selection of French and Japanese drinks, the French fare at Lien is extremely varied. Customers quickly become regulars, coming back over and over again to try every item on Chef Uehara Koichi’s ingenious menus.

Situated in a charming and small residential area on the outskirts of Shibuya, Lien has made a reputation for itself as the go-to French restaurant in Ikejiri-Ohashi, with its intimate, sophisticated interior making it perfect for quiet date nights. The cuisine is nothing to sniff at either, having received a Michelin Bib Gourmand award in the Michelin Guide Tokyo every year since 2017.

Meaning “connections” in French, Lien strives to close the distance between diner and chef, and to share a wholly unique restaurant experience together. To further this idea, Chef Uehara Koichi uses fresh ingredients from his hometown in Aomori, as well as game from Hokkaido, giving a homey, personal touch to his course meals. It’s a beautiful harmony of French cuisine and high-quality Japanese produce.

Michelin Guide:

2017 - Bib Gourmand

Lien Access Info

• Lien is a 5-minute walk from Ikejiri-Ohashi Station.

Lien Phone Number

Lien Business Days

Lien Address

Japan, 〒154-0001 Tokyo, Setagaya City, Ikejiri, 3-chōme−5−２２ グレースマンション

Lien Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.