Tokyo Japanese Sake Cooking Classes(23)

Join our unique cooking classes in Tokyo, where you can explore Japanese sake, and master the art of Japanese cuisine in a fun, casual setting.
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Sushi Making Class & Japanese Sake Set in Asakusa, Tokyo  1
Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from$114.40
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Regional food
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Sushi-Making Experience in Tokyo (Cooking Class in Asakusa) 2
Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from$92.95
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(10)
Regional food
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Sushi Making Class & Omakase Lunch at Sushi Hajime (Shibuya) 1
Classes
TOKYO

Sushi Making Class & Omakase Lunch at Sushi Hajime (Shibuya)

Discover the art of sushi making in this masterclass led by Chef Takahoshi Hiroshi at Sushi Hajime, a cozy underground sushi restaurant near Shibuya Station. After the class, enjoy a sushi lunch with sake, dessert and tea.

from$85.80
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byFood Original
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Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo 6
Classes
TOKYO

Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo

Become a Japanese ramen chef for the day! Join this intensive ramen-making class at a restaurant in Meguro to learn from a seasoned ramen chef, discover the history of ramen, make original-recipe ramen & gyoza, then feast on your mouthwatering meal.

from$139.43
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(23)
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Japanese Knives: Skills Experience & Cooking Class in Tokyo 6
Classes
TOKYO

Learn How To Cut Sashimi From a Master of Japanese Knives

Learn the history of Japanese knives from a renowned knife instructor & industry expert, in Aoyama (Tokyo). Watch a demonstration, learn sharpening techniques, cutting skills, & participate in a cooking class to make a zuke don for lunch.

from$141.57
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(1)
With sake
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Savor Japanese Umami: Dashi Tasting & Cooking Class (Tokyo) 1
Classes
TOKYO

Savor Japanese Umami: Dashi Tasting & Cooking Class (Tokyo)

Unlock the powerful flavor of umami! A seasoned chef leads this hands-on cooking class in a professional cooking studio in Omotesando, where you’ll learn about dashi, make traditional oyakodon and enjoy your meal with tea and sake.

from$141.57
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(4)
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Tempura Udon and Gyoza Cooking Experience in Tokyo Home 1
Classes
TOKYO

Private Tempura Udon and Gyoza Cooking Experience in Tokyo Home

Tempura udon and gyoza are a match made in culinary heaven. Learn how to make these iconic Japanese dishes at a home cooking class in Tokyo. Once you’ve mastered these dishes, enjoy your meal and take home a recipe booklet at the end.

from$85.80
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(13)
Private Experience
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Roux and Rice: Japanese Curry Cooking Class in Tokyo 6
Classes
TOKYO

Beginner-Friendly Japanese Curry Cooking Class in Tokyo

Make Japanese curry at a beginner-friendly home cooking class in Tokyo! Soak up the curry-making experience and develop lifelong cooking skills along the way. End on a tasty note by enjoying your handmade meal.

from$71.50
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(6)
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Asakusa Sushi-Making Class Near Sensoji & Kaminarimon 7
Classes
TOKYO

Asakusa Sushi-Making Class Near Sensoji & Kaminarimon

Make a whopping 16 pieces of sushi topped with fresh salmon, scallops, shrimp and more ingredients handpicked by seasoned sushi masters in this fun and engaging class in the heart of Asakusa. Vegan and vegetarian options are available upon request.

from$107.25
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(8)
Nomihoudai
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Tokyo Home Kitchen: Sushi-Making Class 2
Classes
TOKYO

Tokyo Home Kitchen: Sushi-Making Class

Enjoy making sushi at a cozy home in Tokyo! Immerse yourself in daily Japanese life as you learn sushi-making techniques alongside a professional. Develop newfound skills, feast on a tasty lunch, and take home a recipe book at the end.

from$78.65
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Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki) 2
Classes
TOKYO

Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)

Try your hand at Japanese home cooking staples in this cozy cooking class in Shibuya’s Ebisu area. You’ll cook, steam, fill and shape rice into onigiri rice balls, and learn the authentic way to roll a Japanese-style omelet (tamagoyaki).

from$50.05
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(3)
Rain or shine
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Mayuko’s Japanese Home Cooking Class in Tokyo 3
Classes
TOKYO

Mayuko’s Japanese Home Cooking Class in Tokyo

Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.

from$110.82
With lunch
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【NEW】Sushi & Ramen Cooking & Sake Set in Tokyo!(+Recipe) 3
Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$143
Regional food
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Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes) 9
Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$85.80
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(3)
Private Experience
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Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo 7
Classes
TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

from$139.43
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Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo) 3
Classes
TOKYO

Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)

Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

from$64.35
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Chicken Omurice Cooking Class in Shibuya (Tokyo) 1
Classes
TOKYO

Chicken Omurice Cooking Class in Shibuya (Tokyo)

Few foods provide more comfort than the savory chicken rice topped with a fluffy Japanese-style omelet, a combination known as “omurice”. In this cooking class, discover how to make this dish with pro cooking instructors in Shibuya’s Ebisu area.

from$55.05
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Rain or shine
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Shibuya Cooking Class: Make Gyoza From Scratch 1
Classes
TOKYO

Shibuya Cooking Class: Make Gyoza From Scratch

Make Japan’s most famous dumplings (gyoza) from scratch in this cooking class in Shibuya’s Ebisu district. Guided by experienced hosts with a decade of culinary experience, knead the dough, fill each dumpling and fry them until juicy and golden.

from$57.20
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Two people engaged in a Japanese cooking class, frying ingredients together.
Classes
TOKYO

Shibuya Cooking Class: Make Futomaki Sushi & Tempura

Get hands-on making futomaki (thick sushi rolls) with fresh fillings and learn to prepare tempura fritters until golden brown in this cooking workshop in Ebisu, Shibuya led by professional chefs. Take home the recipes and a small souvenir.

from$64.35
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Sushi Making Class w/ Pro Sushi Chef in Nishiazabu (Tokyo) 1
Classes
TOKYO

Sushi Making Class w/ Pro Sushi Chef in Tokyo

Learn the ropes of sushi-making from a seasoned sushi chef during this sushi class in Nishiazabu. Become familiar with the history and traditional techniques to make authentic nigiri, gunkan and rolls, then enjoy your delicious sushi meal.

from$85.80
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Private Vegetarian & Gluten-Free Cooking Class in Tokyo 1
Classes
TOKYO

Private Vegetarian & Gluten-Free Cooking Class in Tokyo

Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.

from$84.37
Private Experience
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Japanese sashimi platter with fresh vegetables and wasabi
Classes
TOKYO

Hand-Rolled Sushi Making & Sake Tasting in Asakusa

Learn to make hand-rolled sushi using fresh ingredients and enjoy your sushi meal with ten different kinds of sake guided by an English-speaking host. This sushi-making and sake tasting experience takes place in Asakusa, Tokyo.

from$78.65
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Family-Friendly Tokyo Home Party: Home Cooking Class & Meal 1
Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from$92.95
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Discover Tokyo's Culinary Delights

Welcome to the heart of Japan’s vibrant culinary scene – Tokyo. Here, you'll find a unique blend of tradition and modernity, especially when it comes to food. If you're a food enthusiast eager to explore Japanese cuisine, then our Japanese Sake Casual Cooking Classes in Tokyo are perfect for you. These experiences offer you more than just a meal – they provide an immersive cultural journey into the craft of Japanese cooking, where you’ll learn the secrets behind Japan's beloved dishes and beverages.

Explore the Art of Sake Brewing and tasting

No experience of Japanese cuisine is complete without tasting its renowned rice wine – sake. This delicate, aromatic beverage plays an essential role in Japanese culture and dining. During our casual cooking classes, you'll not only learn how sake enhances the flavors of traditional dishes but will also get a chance to indulge in sake tasting sessions led by knowledgeable experts. Understand the brewing process, discover different types of sake, and learn the art of pairing it with your meals for a truly authentic experience.

Hands-On Cooking Classes in Tokyo

Designed for both beginners and enthusiasts, these casual cooking classes in Tokyo provide a welcoming environment where you can don your apron and get creative. Guided by skilled instructors, you’ll prepare a variety of dishes, from sushi and tempura to lesser-known regional specialties. Each session is designed to be interactive, informative, and most importantly, fun. Whether you are a solo traveler keen to learn more about Japanese cuisine or visiting Tokyo with friends, these classes offer a fantastic way to bond over food while discovering the intricacies of Japanese culinary techniques.

These cooking experiences also offer a window into the Japanese ingredients that make their food unique. By the end of the class, you'll not only know how to cook several delectable dishes but also gain a deeper appreciation for the ingredients and techniques that make Japanese cuisine so special.