Tokyo Japanese Street Food Classes(9)

Explore the vibrant world of Japanese street food with classes in Tokyo. Learn to make iconic dishes with expert guidance in a cultural culinary experience.
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Sushi-Making Experience in Tokyo (Cooking Class in Asakusa) 2
Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from$92.95
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(10)
Regional food
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Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki) 2
Classes
TOKYO

Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)

Try your hand at Japanese home cooking staples in this cozy cooking class in Shibuya’s Ebisu area. You’ll cook, steam, fill and shape rice into onigiri rice balls, and learn the authentic way to roll a Japanese-style omelet (tamagoyaki).

from$50.05
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(3)
Rain or shine
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Tonkotsu style ramen and Gyoza . Everything is handmade. 1
Classes
TOKYO

Homestyle Ramen & Gyoza Making w/ Tokyo English Teacher

Level up your Japanese cooking skills with this hands-on tonkotsu ramen and gyoza cooking class based in the trendy area of Jimbosho, and learn everything you need to know to recreate the dishes back home.

from$100.10
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【NEW】Sushi & Ramen Cooking & Sake Set in Tokyo!(+Recipe) 3
Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$143
Regional food
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Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo) 3
Classes
TOKYO

Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)

Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

from$64.35
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Chicken Omurice Cooking Class in Shibuya (Tokyo) 1
Classes
TOKYO

Chicken Omurice Cooking Class in Shibuya (Tokyo)

Few foods provide more comfort than the savory chicken rice topped with a fluffy Japanese-style omelet, a combination known as “omurice”. In this cooking class, discover how to make this dish with pro cooking instructors in Shibuya’s Ebisu area.

from$55.05
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Rain or shine
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Shibuya Cooking Class: Make Gyoza From Scratch 1
Classes
TOKYO

Shibuya Cooking Class: Make Gyoza From Scratch

Make Japan’s most famous dumplings (gyoza) from scratch in this cooking class in Shibuya’s Ebisu district. Guided by experienced hosts with a decade of culinary experience, knead the dough, fill each dumpling and fry them until juicy and golden.

from$57.20
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Asakusa Izakaya Hopping w/ Sake & Food (Tokyo) 1
Classes
TOKYO

Asakusa Izakaya Hopping w/ Sake & Food (Tokyo)

In this bar hopping tour, experience a different side to Asakusa! Taste a rare kind of sake in a brewery, clink glasses with a friendly host, and enjoy a night out like a local in izakaya bars where you can try the city’s classic drinks.

from$133.70
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Family-Friendly Tokyo Home Party: Home Cooking Class & Meal 1
Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from$92.95
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Tailor-Made Tours
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Photo of reviews smiley iconRecent Reviews from Guests
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We loved our cooking class at Sorisso!!! The women who taught us were fantastic! I think we learned a lot and are ready to try some Japanese cooking at home. I highly recommend there cooking class. If anyone wants to contact us at this email to ask more about our experience we are happy to speak with them.
David Mullman
May 29, 2025
Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki) 2
Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)
Classes
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Cooking with Michiko was so much fun! We loved making ramen from scratch, as well as learning how to make the broth and prepare the pork belly. Additionally we prepared our own gyoza, it was great. I am a vegetarian and Michiko managed to adapt everything for me, while maintaining the Tonkatsu Ramen for the rest of my family. To make it just perfect, the end result was delicious! My family would definitely recommend the cooking experience with Michiko, and we are looking forward to trying the recipes at home again!
Graziela Grise
April 18, 2025
Tonkotsu style ramen and Gyoza . Everything is handmade. 1
Homestyle Ramen & Gyoza Making w/ Tokyo English Teacher
Classes
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A great sushi making experience for us.
Pang Yuen Fatt
March 17, 2025
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa) 2
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Classes
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Really enjoyed making the sushi. The teaching was good. The quality of the ingredients was excellent. However we did feel rushed at the end as they wanted to set up for the next class which started at 12 noon - immediately after our class which was 10-12
Frances Smith
March 10, 2025
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa) 2
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Classes
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Overall great experience, I did it solo and it was a delightful one on one (and a translator) course. I took the class on Christmas and it was a delightful way to enjoy a holiday lunch. You make cute and simple sushi that you can then recreate at home paired with a fresh and crispy tempura medley. A simple and enjoyable learning experience for 2 Japanese classics.
Ethan S.
December 30, 2024
Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo) 3
Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)
Classes

Discover the Art of Japanese Street Food in Tokyo

Dive into the vibrant world of Japanese street food with hands-on classes in the heart of Tokyo. Known for its bustling street markets and rich food culture, Tokyo offers a unique opportunity for culinary enthusiasts to explore the traditional yet innovative world of Japanese street food. Whether you're a seasoned chef or a curious foodie, these classes provide an exciting way to learn the techniques behind some of Japan's most beloved snacks and dishes.

Hands-On Cooking Classes

The Japanese street food classes in Tokyo are designed to be immersive and interactive. Participants will have the chance to learn from experienced chefs who specialize in street food cuisine. These classes cover a wide array of dishes, from classic takoyaki and okonomiyaki to sweet treats like taiyaki and dorayaki. Each session focuses on using authentic ingredients and techniques to ensure you can recreate the flavors of Tokyo's streets at home. Alongside cooking, you'll also gain insights into the cultural significance of each dish and the role it plays in Japanese street food culture.

A Unique Culinary Experience

Taking part in a street food class in Tokyo is more than just a cooking lesson; it's a cultural experience that gives you a deeper understanding of Japanese cuisine. You'll get to explore the historical background of these popular dishes and discover the secrets that make Japanese street food a global favorite. Classes are suitable for all skill levels and offer personal guidance, ensuring everyone leaves with new skills and delicious memories. Whether you're crafting delicate gyoza or mastering the art of tempura, each class promises a journey into the heart of Tokyo's culinary traditions.