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Sara Estrid Alina Kylliainen
This was a wonderfull and homey experience me and my friends got to experience at the guidance of Kaori-san! First a trip at the grocery store and getting introduction on the ingredients and tips on the gluten free products was great!
Cooking experience was relaxing, we got to participate and learn on the proper cutting methods and how the gyoza dough is made from scratch. The ending result was so delicious we all will definitely be replicating this dish back in our homecountry! Thank you for amazing Kaori-san for making this possible! ❤️ I hope we meet again in the future!
純素拉麪與餃子烹飪課程
十一月 07, 2026
Romain Le Goff
Great cooking class with Yoshi! A great experience to have during a trip to Tokyo. We made ramen and gyoza, everything was fun and well explained, and the result was delicious! Thanks to Yoshi, who was very kind and helpful with all our questions. Highly recommended :)
室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
十一月 06, 2026
Luz Elena Arratia Catzoli
This experience was truly a dream come true! 💕✨
From the very first moment, everything felt so warm, welcoming, and magical. She is not only an incredible teacher, but also the sweetest and most thoughtful host! You can really feel the love and passion she puts into every little detail.
Her explanations were wonderful, and she made every step so easy to follow and enjoyable. I learned so much, and making Japanese fluffy pancakes was even more special than I had imagined!
It was so much more than just a cooking class. It was a beautiful experience that I will cherish forever and one of my favorite memories from Japan
Thank you so, so much for your kindness, patience, and for making this experience feel like a little dream. I enjoyed every single second and couldn't have wished for a more perfect experience! 🌸
I would recommend this class a thousand times over! 💕
東京世田谷私人鬆軟舒芙蕾煎餅製作課
十一月 04, 2026
Maeva Goldenberg
I had a fantastic time with Sakura san, she's such a lovely person and great teacher. The mochi were delicious and it was nice to understand the cultural history behind the Japanese sweets. Chocolate the dog is a cutie pie ! Really great experience, cant wait to try again back home.Thank you Sakura san.
東京世田谷私密麻糬甜點製作課
十一月 04, 2026
David Kleiman
Great souvenir to take home, they are artists, kind and patient, we loved the experience.
東京假食品(食品樣本)製作體驗課
十一月 04, 2026
Julia Sabrina Peter
Our hosts Sakura san and Choco chan where fantastic. We got great insights not only on how to prepare the Mochi and Dango but also the heritage, meaning, and importance of them in Japanese culture.
It was worth every second, fully recommended
東京世田谷私密麻糬甜點製作課
十一月 01, 2026
Reinhard Fuchs
We had a fantastic time at the ramen cooking class with Yoshi and Amo in Tokyo! Both hosts were incredibly friendly and welcoming. The class felt authentic and was a great experience. We made the ramen noodles and delicious dumplings from scratch, while learning about the preparation of traditional ramen broth, which takes around 12 hours to cook. It was fun, informative, and a real highlight of our trip. Highly recommended!
室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
十一月 01, 2026
Aya Ishii
Cannot say enough how lovely this entire experience was. Kazuki was the absolute best teacher and host. He made us feel so incredibly welcome, and I felt as if we became friends by the end of the experience! You learn so much about miso, the process to make it, and the various tastes of that exist! They also provide you with so many delicious treats. Truly wonderful, would absolutely love to do it again.
東京塔附近的私人日式味噌製作體驗
十一月 01, 2026
Michela Torta
Amazing experience. Both of the guys who guided us through the class were incredibly kind, skilled, knowledgeable and truly professional, and so was the whole staff. They made everything easy and fun from start to finish. And the lunch we made was most likely the best lunch of my life. Highly recommended.
澀谷壽司製作課程與Omakase午餐體驗
十一月 01, 2026
Hana Tada
This class was incredible! Takako-San is so knowledgeable and explains all of the ingredients and recipes so well. Such a wonderful experience in her home, I would highly recommend for anyone who loves Japanese food. Book this for your next Tokyo trip!
東京日式料理體驗:探索發酵的奧祕
十月 29, 2026
Rosemarie BernardoGrimes
We had a great time at the mochi making class. Not only did we learn how to make mochi, Sakura also taught us the history of mochi. We highly recommend this class.
東京世田谷私密麻糬甜點製作課
十月 27, 2026
Cheery Wan
Nice experience. Have a very good time for cooking.
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
十月 26, 2026
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