Aichi Kaiseki Restaurants(22)

Top kaiseki dining in Nagoya, from perhaps the most humble Michelin-starred restaurant owners in the country.

A dedicated sushi counter promises authentic dining, while course menus and celebratory meals bring people together from across the country and world to delight in historic Japanese traditions of hospitality.

The oldest restaurant in Nagoya, a meal at Kawabun is a cultural experience in its own right. Enjoy fine traditional dining in the surroundings of a ryōtei which has entertained the Nagoya elite for over 400 years.

A top kaiseki in Nagoya, with some of the most authentic traditional dishes in town, and 2 Michelin stars to show for it.

Forward-thinking kaiseki with two Michelin stars, which still has one foot firmly planted in the historic traditions of the craft.

Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.

Quality kaiseki needs a warm and welcoming atmosphere — you’ll find that in abundance at this Michelin-starred Nagoya restaurant.

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

A Michelin-starred kaiseki restaurant in Nagoya which serves excellent seasonal cuisine, with great prices at lunchtime.

The Michelin Guide ranks this Nagoya kaiseki restaurant among the best in the city.

One of the best traditional restaurants in Nagoya, where a Michelin-starred chef serves up excellent kappo cuisine.

A traditional kaiseki menu, enjoyed with fantastic views of the city as this Michelin-starred kaiseki restaurant by Nagoya Station.

Discover authentic traditional Japanese food, and the unique style of a Michelin-starred chef, at this Nagoya kaiseki.

Experience the changing seasons embodied in the dishes and decor of this outstanding Nagoya fixture.

A beef-centric kaiseki meal is probably the best way to enjoy authentic Japanese wagyu in Nagoya.

Achieve culinary enlightenment with Japan’s only Michelin-starred Zen priest.

This top Nagoya kaiseki restaurant is one of the city’s only Michelin-rated restaurants with three stars.

With over 60 years of history and a recent transformation, Tomisushi in Nagoya offers kaiseki-style courses highlighting seasonal ingredients. Experience the artistry of sushi, expertly crafted by the experienced owner.

Japanese-Western fusion in Nagoya, at an exclusive new restaurant.

Taste the best of the mountains of Japan, without all the hassle of leaving the city.

Sample some anglerfish alongside your classic seafood favorites at this Nagoya kaiseki restaurant.

Enjoy world-class hospitality and delicious Japanese dishes at this in-demand Nagoya kaiseki.