Japan Gluten-free Japanese Tea Cooking Classes(15)

Join our classes to explore gluten-free Japanese cuisine paired with traditional tea ceremonies, guided by expert chefs.
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Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower 1
Classes
TOKYO

Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower

In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.

from$72.04
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(7)
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Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup  1
Classes
OSAKA

Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup

Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.

from$50.43
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(2)
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Asakusa Matcha Making & Traditional Japanese Sweets 2
Classes
TOKYO

Asakusa Matcha Making & Traditional Japanese Sweets

Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.

from$7.20
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(2)
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Authentic Japanese Sushi Cooking Class in Kyoto 4
Classes
KYOTO

Authentic Japanese Sushi Cooking Class in Kyoto

In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.

from$79.25
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(23)
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Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in Tokyo 4
Classes
TOKYO

Solo & Family-friendly! Make Nerikiri & Mochi and Enjoy Matcha in a Tokyo Neighborhood

Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.

from$86.45
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(2)
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Home Cooking, Music & Tea Ceremony Near Tokyo Disney 1
Classes
CHIBA

Home Cooking, Music & Tea Ceremony Near Tokyo Disney

Experience Japanese culture and arts in a local’s home near Tokyo Disney. Dressed in a cotton kimono, you’ll participate in a tea ceremony, enjoy a music performance, learn to play a traditional instrument and cook a delicious Japanese meal.

from$142.65
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(1)
Private Experience
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Wagashi: Make Nerikiri & Enjoy Matcha in Tokyo 1
Classes
TOKYO

Solo & Family-friendly! Make Nerikiri & Enjoy Matcha in Tokyo

Make colorful Japanese wagashi at a hands-on confectionary class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal nerikiri to enjoy with freshly made matcha tea.

from$57.63
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Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo) 4
Classes
TOKYO

Solo & Family-friendly! Make Different Kinds of Mochi Sweets in a Lesser-Known Tokyo Neighborhood

Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.

from$57.63
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options) 2
Classes
TOKYO

Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)

Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.

from$57.63
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(4)
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Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
Classes
TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from$86.45
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(2)
Private Experience
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Onigiri Bento-Making Class in Yanaka (Tokyo) 1
Classes
TOKYO

Onigiri Bento-Making Class in Yanaka (Tokyo)

In this onigiri-making class in Tokyo’s Yanaka area, craft an adorable selection of unique onigiri before arranging a delicious bento box with your onigiri alongside an array of local staples like fried chicken and Japanese-style omelets.

from$34.58
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Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo) 1
Food Tours
TOKYO

Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)

Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.

from$140.49
Private Experience
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Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo 1
Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from$72.04
Private Experience
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Shabu Shabu Hot Pot Home Cooking Class in Tokyo 1
Classes
TOKYO

Shabu Shabu Hot Pot Home Cooking Class in Tokyo

Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!

from$108.07
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Private Vegetarian & Gluten-Free Cooking Class in Tokyo 1
Classes
TOKYO

Private Vegetarian & Gluten-Free Cooking Class in Tokyo

Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.

from$85.01
Private Experience
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Discovering the Delights of Gluten-Free Japanese Tea Cooking Classes

Embark on a culinary journey that brings together the art of cooking and the soothing rituals of the Japanese tea tradition, all while accommodating a gluten-free lifestyle. Our Gluten-Free Japanese Tea Cooking Classes provide a unique experience for food enthusiasts looking to delve into Japanese culture without dietary restrictions holding them back. These classes offer a comprehensive approach to understanding and preparing traditional Japanese dishes that are naturally gluten-free, paired expertly with the serene practice of Japanese tea preparation.

Why Choose Gluten-Free Japanese Tea Cooking Classes?

For many, the idea of Japanese cuisine is often associated with soy sauce and other wheat-containing ingredients. However, Japan offers a wide array of dishes that can be enjoyed gluten-free. These cooking classes are an excellent opportunity to explore such dishes, including the preparation of miso soup, sushi variations without soy sauce, rice flour-based mochi, and tempura using gluten-free batter. In addition to the food, the integration of Japanese tea ceremonies adds an enriching cultural layer to the experience, providing participants not only with culinary skills but also an appreciation for the mindfulness and tranquility that Japanese tea brings.

What to Expect in Your Cooking Class

Your Gluten-Free Japanese Tea Cooking Class will be guided by expert chefs who are well-versed in both traditional Japanese techniques and modern gluten-free adaptations. Classes usually begin with a brief introduction to the importance of tea in Japanese culture, including the different types of teas such as matcha and sencha. Participants will learn the process of brewing tea according to traditional methods, experiencing firsthand the tranquility of this ancient practice. Following the tea preparation, the class will move on to cooking sessions where you'll use fresh, locally-sourced ingredients to prepare authentic Japanese recipes, ensuring they meet gluten-free standards. Expect to enjoy your creations along with a perfect cup of tea, blending flavors that are not just delectable but also health-conscious.