Hoshino

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Hoshino

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Summary
Restaurant Details
Location
<10%
Accepted
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BYFOOD CONCIERGE
Hoshino is in high demand.

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Other
Pescetarian, Late-night Dining

The tastes of Kyoto presented with total authenticity by one of its best ever culinary exports.

Restaurant Details

The chef at Hoshino is a frontrunner among Tokyo’s imports from Kyoto. He cut his teeth over a 10 year apprenticeship at a famous traditional restaurant before striking it out on his own. Now he draws in well-informed foodies from around Japan with his unique approach to cooking.


If you visit in winter you’ll be treated to some rare delicacies here such as deep fried fugu pufferfish, and fugu milt. Although the exact dishes change with the seasons, you are guaranteed a great range of soups, grilled dishes, seafood, and rice bowls across a meal which will last for several hours.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Hoshino Phone Number

03-6450-1818

Hoshino Business Days

Sunday
Closed
Monday
06:00 PM
11:00 PM
Tuesday
06:00 PM
11:00 PM
Wednesday
06:00 PM
11:00 PM
Thursday
06:00 PM
11:00 PM
Friday
06:00 PM
11:00 PM
Saturday
06:00 PM
11:00 PM

Hoshino Address

5-31-3 Shinbashi, Minato City, Tokyo 105-0004, Japan

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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