Exclusive Tuscan Cooking Class in Siena Kitchen (4-Course Meal)

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Exclusive Tuscan Cooking Class in Siena Kitchen (4-Course Meal)

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Favorilere Ekle
Paylaş
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 US$184.89  kişi başı
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Yetişkin x1
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Bir Tarih Seçin
Müsaitliği Kontrol Et
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Anında Onay
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En erken müsait tarih: 4 Ağustos 2026
Ücretsiz iptal (24 saat öncesine kadar)
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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır
Özet
Deneyim Detayları
Neler Yaşayacaksınız?
Nerede Buluşulur
Yorumlar
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Süre
3 saat
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Katılımcı Sayısı
1 - 4 misafir
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Erişilebilirlik
Stroller Accessible
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Dil
English
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Diğer
Wheelchair Accessible, Pet-friendly
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Dijital Bilet
Mobile or paper ticket accepted

Dive into Tuscan cuisine in Siena. Experience hands-on cooking, mastering Chianina tartare, pappardelle with wild boar ragù, and rich chocolate parfait. Ideal for gourmet enthusiasts.

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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

Craft a gourmet 4-course Tuscan feast in this intimate cooking class hosted through Cozymeal. Located in Siena and limited to 4 guests, this workshop highlights prized regional ingredients prepared with traditional techniques.


Menu


- First course: Chianina beef tartare — hand-cut beef topped with cured egg yolk and croutons

- Second course: Pappardelle al cinghiale — wide ribbons of handmade pasta with wild boar ragù

- Third course: Cinta Senese pork — black pork paired with black pudding and roasted shallots

- Dessert: Dark chocolate parfait — layered with salted caramel and adorned with edible gold


With limited seats to ensure personal guidance, this refined culinary experience offers one of Siena’s most luxurious and unforgettable ways to savor Tuscany.

Örnek Menü

STARTER
Chianina Beef Tartare
With cured egg yolk, crouton and extra virgin olive oil
MAIN
Homemade Pappardelle With Wild Boar
Tossed with wild herbs and a rich Tuscan ragù
MAIN
Cinta Senese Black Pork
Served with black pudding, roasted shallots and black cabbage
DESSERT
Tuscan Dark Chocolate Parfait
With salted caramel and a touch of edible gold

Neler Elde Edersiniz?

Full 4-course Tuscan menu featuring beef tartare, pappardelle, pork and chocolate parfait
Limited to 4 guests for an intimate, luxury experience
Hosted in a private kitchen in Siena
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Bilmekte Fayda Var

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

Neler Yaşayacaksınız?

Prepare a decadent 4-course Tuscan meal in this exclusive cooking class hosted through Cozymeal. Set in a private Siena kitchen and limited to just 4 guests, this refined experience combines luxurious ingredients, traditional recipes and hands-on instruction. Menu - First course: Chianina beef tartare — Tuscan beef with extra virgin olive oil, cured egg yolk and croutons - Second course: Wild boar pappardelle — handmade pasta with ragù and local wild herbs - Third course: Cinta Senese black pork — served with black pudding and roasted shallots - Dessert: Dark chocolate parfait — finished with salted caramel and edible gold This gourmet experience blends centuries-old Tuscan tradition with modern refinement.

Buluşma ve Alma

Buluşma Noktası

Via Torino 13, Via Torino, Roccastrada Provincia di Grosseto Toscana, Italy, IT, 58036

Google Haritalar'da Aç
The chef will be waiting for you inside the venue. Roccastrada Ribolla is a small town located south of Siena in the province of Grosseto, Tuscany. Look for building number 13 on Via Torino, which is a main street in Ribolla.
Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

İptal Politikası

Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.

Daha fazla oku

Yorumlar
5.0
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1 yoruma göre
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(TripAdvisor)
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Great class!
Eylül 12, 2025

Really fun class. We loved the different courses we prepared and appreciated the chef's tips. We were looking for more hearty dishes and this class was the perfect fit. Thank you chef!

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