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Tokyo Sin gluten Experiencias Gastronómicas

Explora la escena gastronómica sin gluten de Tokio con opciones de comida tradicional y moderna disponibles en toda la ciudad.
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4.9 (106)

Tour de la Granja de Wasabi en Okutama, Tokio

Tokyo
2.5 horas
Grupo Pequeño
US$51.70US$57.44
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US$126.38US$140.42
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US$18.67US$20.74
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US$68.93US$76.59
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US$96.50US$107.23
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US$57.44US$63.82
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US$74.68US$82.97
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US$20.96US$23.29
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US$80.42US$89.36
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US$94.78US$105.31
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4.9 (11)

Taller Privado de Elaboración de Miso Japonés Cerca de la Torre de Tokio

Tokyo
1.5 horas
Experiencia Privada
Tiene un regalo
US$57.44US$63.82
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5.0 (8)

Clase de Cocina Washoku en Casa en Tokio con Opción Vegana y Vegetariana

Tokyo
3 horas
Experiencia Privada
Grupo Pequeño
US$86.16US$95.74
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5.0 (6)

Clase de Sushi Casero en Tokio

Tokyo
3 horas
US$66.06US$73.40
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US$68.93US$76.59
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US$45.95US$51.06
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US$34.46US$38.29
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US$279.57US$310.63
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4.9 (12)

¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio

Tokyo
2 horas
Experiencia Privada
Grupo Pequeño
US$45.95US$51.06
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4.8 (5)

Tour por el Mercado de Pescado de Adachi en Tokio

Tokyo
1.5 horas
Grupo Pequeño
US$114.89US$127.65
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US$74.68US$82.97
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US$1,148.92US$1,276.58
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US$63.76US$70.85
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US$114.89US$127.65
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US$80.42US$89.36
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4.9 (49)

La Experiencia de los Comensales Nocturnos en Tokio

Tokyo
4 horas
Bebidas gratis
US$103.40US$114.89
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US$146.48US$162.76
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12...5
Tours a medida
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CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다. 다음번에도 꼭 방문할 예정입니디 🙂👍 선생님 건강하세요 !
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Clase de Cocina Japonesa Saludable en Casa en Setagaya, Tokio
julio 02, 2026
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Brian Danenberg
Great experience. Chef is so kind and the class is a ton of fun. Food tasted amazing and we learned a lot. High quality fresh ingredients from Japan. Highly recommended!
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Clase de Cocina en Tokio: Udon Vegano y Sin Gluten
julio 01, 2026
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Joyce Yi Fen Liu
highly recommend for those who want to have hands on experience in making food samples. the shop owner is super patient and informative about each steps and result is amazing. They explain well in English
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Taller de Creación de Muestras de Comida Falsa en Tokio
junio 30, 2026
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Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
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Taller de Escultura de Caramelos Amezaiku en Tokio
junio 30, 2026
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 29, 2026
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Adriana Clark
It was lovely to be hosted at David’s wasabi farm, I learned a lot, ate delicious wasabi and had a peaceful day. It’s a beautiful place. Thank you!
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Tour de la Granja de Wasabi en Okutama, Tokio
junio 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 25, 2026
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Burlew
Such a fun night! Yoshi took us to great places, shared wonderful food, drink and energy with our group. We had the best time and it was a perfect introduction to the city. Also loved the language and culture insights…and did I mention the food :)
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Tour Nocturno por Izakayas en Shinjuku
junio 22, 2026
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Janet Gubersky
The brewery tour was interesting. It was not the season for it to be running but we were able to see all the working parts. The host in Japanese was a bit long winded and thankfully our guide did not translate everything he said but it did make the tour drag on a bit. However all was good as our guide suggested a wonderful place for us to have lunch and end our day on a good note.
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Tour por la Fábrica de Sake Toshimaya Shuzo
junio 20, 2026
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Katie Ramsey
Touring with Yoshi was super fun. We had an outstanding variety of food and nightlife and would absolutely recommend this trip to others. Thanks, Yoshi!
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Tour Nocturno por Izakayas en Shinjuku
junio 19, 2026
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Semira Huang
I had the most wonderful experience visiting this farm! It was so nice to meet David. It is the perfect way to get away from busy Tokyo life—just a 1-hour and 45-minute local train ride for a short day trip to enjoy the beautiful nature of Okutama. Email communication before the trip was great, and David gave very clear instructions on where to meet. He has a wonderful vibe, and it was so peaceful to spend time out in the beautiful scenery.The highlight was definitely getting to see fresh wasabi being picked right in front of us and tasting it immediately. You can really taste the difference when it is that fresh! The host, David, is living a dream lifestyle and is incredibly welcoming. If you love nature, want to learn more about a real wasabi farm, and enjoy a great short hike, I highly recommend visiting. It is an unforgettable experience!
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Tour de la Granja de Wasabi en Okutama, Tokio
junio 18, 2026
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Trudie
What a lovely experience making Udon noodles. Chef Chinki was most welcoming and clearly explained every step. She is very passionate about cooking with the best possible fresh ingredients to accompany the udon noodles. Many of them were new to me. Thank you for sharing your skills.
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Clase de Cocina en Tokio: Udon Vegano y Sin Gluten
junio 18, 2026
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Descubre las Mejores Aventuras Culinarias Sin Gluten en Tokio

Bienvenido a Tokio, una ciudad famosa por su vibrante cultura culinaria que satisface todos los paladares, incluidos aquellos que buscan opciones sin gluten. Ya seas un viajero experimentado o estés visitando por primera vez, encontrarás una gama de experiencias gastronómicas sin gluten que prometen un viaje encantador a través del rico patrimonio gastronómico de Japón. Desde la cocina japonesa tradicional hasta interpretaciones contemporáneas de platos clásicos, Tokio ofrece una miríada de opciones sin gluten que aseguran que nadie se pierda los sabores de Tokio.

Saborea la Cocina Japonesa Tradicional con un Toque Sin Gluten

En Tokio, la cocina japonesa tradicional se hace accesible para aquellos que siguen una dieta sin gluten. Las experiencias incluyen desde sushi y sashimi hasta ramen y tempura sin gluten, elaborados con harina de arroz y otros ingredientes alternativos. Estas versiones sin gluten te permiten disfrutar de los sabores auténticos de Japón sin comprometer el sabor o la calidad. Muchos establecimientos han adoptado la necesidad de adaptaciones dietéticas, ofreciendo menús detallados que tienen en cuenta varios alérgenos, asegurando una experiencia gastronómica segura.

Explora los Puntos de Encuentro Gastronómicos Sin Gluten Contemporáneos

Más allá de lo tradicional, Tokio alberga restaurantes y cafés de vanguardia que se especializan en menús sin gluten. Estos lugares ofrecen un giro creativo, con platos innovadores que fusionan ingredientes japoneses con tendencias culinarias globales. Desde cafés elegantes que sirven pasteles y postres sin gluten hasta bistrós vanguardistas con platos principales imaginativos, la escena gastronómica de Tokio está llena de opciones. Los chefs elaboran platos que hablan tanto al corazón como al paladar, presentando comidas bellamente emplatadas que son tan agradables a la vista como al gusto. Ya seas local o turista, estos lugares de comida sin gluten aseguran que disfrutes lo mejor de la dinámica cultura alimentaria de Tokio.