Hand Roll Sushi Making Class in Shinagawa, Tokyo

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Hand Roll Sushi Making Class in Shinagawa, Tokyo

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US$117.76
10% OFF
US$105.98
per guest
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Adult x2
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Free cancellation (1 week notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Highlights
Experience Details
Experience Location
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Duration
2.5 hours
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Number of Guests
2 - 6 guests
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Language
English
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Other
Vegetarian, Family-friendly, Couples

Learn to make classic hand-rolled sushi (temaki) with your favorite fillings in this fun home cooking class in Shinagawa.

Highlights

  • Enjoy an authentic sushi party in a Japanese home by assembling temaki (hand-rolled) sushi

  • Learn original Japanese home cooking recipes and techniques from an experienced cooking expert

  • Make miso soup and green beans with sesame dressing to complement your meal

  • Enjoy a seasonal Japanese dessert with tea after lunch

  • Reach the class easily near Musashi-Koyama Station in Shinagawa, central Tokyo

Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Hand roll sushi is simple, hands-on, and full of contrast: a crisp sheet of nori wrapped around warm sushi rice and fresh toppings that you can mix and match to your taste.


Often called temaki sushi, it is one of the most fun and interactive ways to enjoy sushi at home in Japan, making it perfect for families, friends, and first-time visitors alike.


In this experience, you will be welcomed into a cozy Tokyo home for a temaki sushi party led by Miyuki, an experienced Japanese cooking instructor.


Together, you will prepare fresh fish, seasonal vegetables, and tamagoyaki, a soft and slightly sweet Japanese rolled omelet that is a staple of home cooking.


Once everything is ready, you'll create your own original hand rolls while also preparing miso soup and green beans with sesame dressing to complete a balanced Japanese meal.


After cooking, sit down and enjoy everything you've made while it's fresh, just as Japanese families do at home.


During the meal, Miyuki will introduce Japanese dining culture, sharing simple table manners, etiquette, and stories about everyday life in Japan.


To finish, enjoy a seasonal Japanese dessert served with your choice of Japanese tea or matcha for a relaxing and memorable ending to your experience.

What You Get

Hand-rolled sushi (temaki) with fresh sashimi, tamagoyaki, and seasonal ingredients
Miso soup and green beans with sesame dressing
Tea (matcha or green tea) and a seasonal dessert
Alcoholic drinks

Good To Know

  • Please arrive 10 minutes before the experience start time
  • Please refrain from wearing strong perfume or cologne
  • Underage guests must participate with an accompanying adult
  • If you have any food allergies or dietary restrictions, please specify so at the time of booking

Meeting Point and Meeting Time

  • Meet your host at Musashi-Koyama Station in Shinagawa, Tokyo. More detailed information and a Google Maps link will be provided upon booking.

Cancellation Policy

Cancel your booking at least 1 week before the experience start time to receive a full refund.

Read more

Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Activity Provider

Miyuki and Team
SinceAug 05, 2024
Total reviews2
5.0
Photo of faq question markFrequently Asked Questions

What will I learn in this experience?

You will learn how to make classic hand-rolled sushi (temaki), along with Japanese home cooking recipes and techniques from an experienced host.

What dishes will I prepare during the class?

You will prepare temaki sushi, miso soup, green beans with sesame seed dressing, and tamagoyaki rolled omelet.

What happens after the cooking session?

After cooking, you will enjoy your sushi meal for lunch, followed by tea and a seasonal Japanese dessert.

Where is the experience located?

The cooking class takes place in Shinagawa, central Tokyo, near Musashi-Koyama Station. You will meet your host near the kitchen studio before the experience begins.
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