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Japan Vegan Japanese Tea Cooking Classes

Explore the art of vegan Japanese cooking and traditional tea in interactive classes, enhancing your kitchen skills and cultural knowledge.
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5.0 (1)

Private Vegan and Vegetarian-Friendly Sushi Class in a Local Tokyo Home

Tokyo
2.5 hours
Private Experience
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US$57.63US$64.03
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US$170.01US$188.90
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US$57.63US$64.03
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Latest Reviews
What byFood users are saying.
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 27, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Guillaume Toubi
Learning to cook was the objective, Miss Yamakasi made it an unforgettable experience. Connecting and bonding through food and the preparation thereof was everything I'd hoped for. Would happily recommend!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 17, 2026
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Elizabeth Kaczmarek
Yuka's class was fantastic! She provided cultural context on shojin ryori traditions which helped bring special meaning to our cooking. I got SO many helpful, practical tips for cooking each element of the meal that I'm so excited to replicate at home. I'm definitely planning on taking more of her classes when I return to Japan in the future.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
April 29, 2026
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Willy Utoyo
I had an incredible time learning authentic Nagoya home cooking! Unlike other classes where you just watch and eat, this was completely hands-on, which made a huge difference. Yuko-san and her family were so welcoming that the evening felt more like a warm family gathering than a formal lesson. If you want to experience the true heart of Nagoya’s food culture beyond just sitting in a restaurant, this is the perfect way to do it. I will definitely be making that tebasaki when I get back home!
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Cook Culinary Specialties in Nagoya: Learn Local Flavors
April 27, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
March 14, 2026
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SEONGUNG HEO
楽しい授業です。料理が好きな方におすすめです。
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
February 05, 2026
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David Leibovich
We had the best time making onigiris, must have experience!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
January 25, 2026
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Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
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Paul McAvoy
It was such a great experience getting to meet Yuka-san and learn how to make several different Shojin Ryori dishes. She is a fabulous teacher and the food we made together was absolute delicious. I only hope that I can make several of these dishes by myself and have them taste as delicious as what we made together. If you have any interest in learning to make Japanese vegan/plant based dishes, then I would suggest you definitely take this class from her.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
November 16, 2025
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Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
November 15, 2025
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Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
September 28, 2025
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Discover Vegan Japanese Cooking Classes

If you are looking to explore the world of Japanese cuisine without compromising your vegan lifestyle, you are in the right place. Our curated selection of Vegan Japanese Cooking Classes offers a unique opportunity to delve into the art of vegan cooking while embracing traditional Japanese flavors. Experience the joy of creating delicious dishes such as vegan sushi, tempura, and even traditional ramen, all without using any animal products. These classes are designed to be inclusive and educational, providing you with the skills to replicate these dishes in your own kitchen.

Experience Authentic Japanese Tea with a Vegan Twist

An integral part of Japanese culture, tea is more than just a beverage; it is an experience. Our cooking classes often include an introduction to Japanese tea, where you will learn about the rich history and unique qualities of different types of tea like matcha, sencha, and genmaicha. Paired with your vegan dishes, these teas serve to enhance the flavors and add an authentic touch to your dining experience. Whether you are a tea aficionado or a newcomer, this aspect of the class provides a comprehensive appreciation of Japanese tea culture.

Hands-On Learning and Cultural Exploration

Our Vegan Japanese Cooking Classes are designed to be engaging and informative. Under the guidance of experienced instructors, you will participate in hands-on cooking sessions, allowing you to gain practical skills and confidence. These classes not only focus on cooking techniques but also delve into the cultural significance of the dishes you prepare. You will learn how Japanese culinary practices can be adapted to fit a vegan diet without losing their essence. Whether you are a seasoned cook or a novice, you will find the classes rewarding and inspiring.

Join us to unlock the secrets of vegan Japanese cuisine and tea, where every dish tells a story and every cup of tea is a celebration of tradition. Sign up today to start your culinary journey!