Osaka Gyoza Cooking Classes(7)

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OSAKA

Creamy Ramen & Crispy Gyoza Cooking Class in Osaka

Make creamy ramen and crispy gyoza from scratch! Join Saeko–a food stylist, professional chef, and recipe developer–for an authentic home cooking class in Osaka!

from¥9,000
(20)
With dessert
Cooking Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from¥9,000
(5)
With dessert
Cooking Classes
OSAKA

Handmade Gluten-Free Ramen & Gyoza Cooking Class in Osaka

Join this gluten-free ramen and gyoza cooking class in Osaka and make bouncy noodles and delicate gyoza wrappers with rice flour. Master the recipes for both traditional soy sauce ramen and modern tomato ramen to enjoy with gluten-free gyoza.

from¥13,000
Cooking Classes
OSAKA

Make Ramen and 2 Types of Gyoza in Osaka

Ramen or gyoza? Why not both? In this fun class in Osaka, you'll learn to make these two cherished Japanese dishes from scratch and cook them to perfection! Once you have a taste, you'll understand why locals enjoy eating these two dishes together!

from¥11,000
(4)
Near station
Cooking Classes
OSAKA

Ramen and Gyoza Cooking Class in Osaka

Learn how to make soy-sauce based ramen during this cooking class in Osaka! Yoko, a certified food coordinator and licensed guide will teach you her recipe for this iconic dish, as well as how to make gyoza (pan-fried dumplings).

from¥19,800
(9)
With dessert
Cooking Classes
OSAKA

Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)

Join an immersive, customizable ramen cooking class in Osaka and uncover the secrets to crafting an umami-rich broth in this fun, hands-on workshop. Options for vegetarian, vegan, halal and Buddhist diets are available.

from¥15,000
Cooking Classes
OSAKA

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse

Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.

from¥11,000
(4)
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Reviews SmileyRecent Reviews from Guests
1 / 3
Very enjoyable
Guy Cohen
February 12, 2025
Experience Image
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka
Cooking Classes
My partner and I had the pleasure of taking this cooking class with Ayumi while on our honeymoon. It was a fantastic experience that i would highly recommend. The studio was beautiful and clean. The ramen and gyoza we made where delicious and fresh. Best of all was how warm and inviting Ayumi was. It was a pleasure to meet Ayumi and discuss Japanese food and culture. Thanks so much for an amazing experience Ayumi!
Mayah McIntosh
January 15, 2025
Experience Image
Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse
Cooking Classes
We had a great time learning to cook with Saeko! She met us at the station and it was a quick walk to her home, which was very welcoming. Saeko was well prepared, provided lots of information and was a great and patient teacher. Her secret ingredient made the Ramen super tasty!! We would highly recommend a cooking class with Saeko!
Kristel Perry
January 12, 2025
Experience Image
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka
Cooking Classes
Amazing experience with such wonderful, friendly hosts. We had a great time and the gyozas and ramen were both delicious and so fun to make. The hosts made it super easy to follow along and very enjoyable. Highly recommend!
Julian Keane
January 12, 2025
Experience Image
Make Ramen and 2 Types of Gyoza in Osaka
Cooking Classes
Cooking with Yoko is a lovely experience. She is a delightful and knowledgeable host. Everything was well prepared and we enjoyed learning how to make ramen and gyoza. Highly recommended for a small group or family!
Michelle Sobel
December 28, 2024
Experience Image
Ramen and Gyoza Cooking Class in Osaka
Cooking Classes

Gyoza Cooking Classes in Osaka

Plump, juicy, and the perfect match for an ice cold beer, gyoza are the addictive Japanese dumplings that pack a punch with every bite! Adapted from Chinese dumplings, the most common type of gyoza dumpling is the pan-fried type (soft on the top yet still crispy on the bottom), however, some people prefer them simply boiled or even deep-fried. Best dipped in soy sauce and vinegar, bite-sized gyoza makes a delicious drinking snack every time! Want to recreate succulent gyoza at home? Sharpen up your cooking skills in Osaka, from mixing the filling to wrapping them up and cooking them to perfection! Learn how to make gyoza during your next trip to Osaka by joining a gyoza cooking class in Osaka. Juicy on the inside and bursting with flavor, you could even learn how to make them as a side dish during a ramen cooking class. For those with dietary requirements, there are many vegan and vegetarian cooking classes in Osaka that offer gyoza making options which are meat and animal product-free, or even halal.