Pescetarian Kaiseki Restaurants(127)

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Pescetarian Kaiseki Restaurants

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KYOTO

Seiwasou

The beautiful Edo period architecture of Seiwasou draws many guests to its gardens, and the traditional Kyoto-style kaiseki cuisine keeps them at the table.

Lunch: ¥7,000-45,000

Dinner: ¥15,000-45,000

SEAT RESERVATION

KYOTO

Ogawa (Nakagyo)

The flavors of tradition are still prominent in the dishes of this Japanese restaurant that is always seeking to evolve.

Lunch: ¥4,800-11,000

Dinner: ¥28,000-30,000

(3)

SEAT RESERVATION

KYOTO

Sushi-Kappo Nakaichi

Experience sushi kappo the Kyo-ryori way, featuring rare seasonal ingredients and crafted to suit the Kyoto locals’ tastes.

Dinner: ¥15,000-20,000

SEAT RESERVATION

TOKYO

Kanda

Be impressed by the quick tailoring of flavors to suit your palate at this modern kaiseki restaurant.

Dinner: ¥40,000-50,000

SEAT RESERVATION

KYOTO

Ayanokoji Karatsu

Ayanokoji Karatsu is a relatively new kaiseki restaurant near Shijo Station which has already won a Michelin star for its innovation.

Lunch: ¥8,000-9,999

Dinner: ¥20,000-29,999

SEAT RESERVATION

KYOTO

Higashiyama Yoshihisa

Eclectic doesn't begin to describe the ever-changing menu at this Kyoto kaiseki, where the menu jetsets around the globe.

Lunch: ¥10,000-15,000

Dinner: ¥30,000-40,000

SEAT RESERVATION

OSAKA

Tenjinbashi Aoki

The bounty of the mountains and oceans find their way to the plates of this 2-star Osaka institution.

Dinner: ¥20,000-30,000

SEAT RESERVATION

AICHI

Itamae Kappo Hanaichi

Top kaiseki dining in Nagoya, from perhaps the most humble Michelin-starred restaurant owners in the country.

Dinner: ¥10,000-15,000

SEAT RESERVATION

FUKUOKA

TOBIUME

Tour the mountains, coasts, and forests of Kyushu with one of the island’s best kappo chefs.

Lunch: ¥30,000-40,000

Dinner: ¥30,000-40,000

SEAT RESERVATION

KYOTO

Gion Sasaki

Michelin three-star flair adds an entertaining edge to this outstanding traditional restaurant, where there’s never a dull moment.

Lunch: ¥20,000-30,000

Dinner: ¥40,000-50,000

SEAT RESERVATION

OSAKA

Yonemasu

Reserve your seat for one of the hottest-ticket restaurants in Osaka.

Dinner: ¥15,000-19,999

SEAT RESERVATION

TOKYO

Kagurazaka Ishikawa

The pinnacle kaiseki cuisine, served with intimacy by a chef with a great personal story.

Lunch: ¥50,000-60,000

Dinner: ¥50,000-60,000

SEAT RESERVATION

TOKYO

Jingumae Higuchi

Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.

Dinner: ¥30,000-40,000

SEAT RESERVATION

KYOTO

Kiyama

Enjoy the perfectionism and dedication of Japan’s foremost dashi master at Kiyama.

Lunch: ¥10,000-15,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

OSAKA

Rakushin

Playful interpretations of classics from a Michelin-starred chef who takes a philosophical approach to his art.

Lunch: ¥6,000-8,000

Dinner: ¥20,000-30,000

(1)

SEAT RESERVATION

NAGASAKI

Itamaeryori Doyama

From craft and content to hospitality and service, get the full Nagasaki treatment at this kappo restaurant that was featured in a popular drama.

Dinner: ¥15,000-20,000

SEAT RESERVATION

SAGA

Yaowa

Devour the essence of Kyo-ryori at this Arita restaurant, where everything from technique to ingredients has originated in Kyoto itself.

Lunch: ¥5,000-5,999

SEAT RESERVATION

HIROSHIMA

Kodama

A Michelin-starred kaiseki meal in Hiroshima, with some of the most delicious fried oysters you’re ever likely to have in your life!

Dinner: ¥10,000-15,000

SEAT RESERVATION

HIROSHIMA

Kappo Hakutaka

Enjoy the family atmosphere at a downtown Hiroshima kappo with three generations of accumulated expertise.

Dinner: ¥10,000-15,000

SEAT RESERVATION

HIROSHIMA

Ajiyoshi

The best seafood that southern Japan has to offer, just one hour by train from Hiroshima.

Dinner: ¥15,000-20,000

SEAT RESERVATION

OSAKA

Temmabashi Fujikawa

One of the most entertaining kappo counters in Osaka — come enjoy a showboating spread of traditional dishes.

Lunch: ¥6,000-7,999

Dinner: ¥18,000-19,000

SEAT RESERVATION

OSAKA

Yoshino

Taste the history of Japanese kaiseki dining at a restaurant which pays homage to the heritage of the craft.

Dinner: ¥10,000-15,000

SEAT RESERVATION

KYOTO

Kyoryori Fujimoto

A solid kaiseki experience in Kyoto, the home of the cuisine, with a buffet of sweets to cap off your lunch.

Dinner: ¥13,000-20,000

SEAT RESERVATION

KYOTO

Shuhaku

Get a mix of traditional and modern at this Kyoto kaiseki restaurant that introduces all the best seasonal ingredients the city has to offer.

Lunch: ¥5,000-6,000

Dinner: ¥10,000-15,000

SEAT RESERVATION

KYOTO

Mokube

While still preserving the classic, the new and original flavors of this Kyoto restaurant will blow your mind.

Lunch: ¥5,000-10,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

KYOTO

HANA-Kitcho

In the heart of a traditional city lies a modern restaurant that still pays homage to the rich culture of the local cuisine.

Lunch: ¥10,000-15,000

Dinner: ¥15,000-20,000

SEAT RESERVATION

KYOTO

Jiki Miyazawa

Don’t judge the book by its cover – the simplistic presentation of the dishes at this Kyoto restaurant does not define their true flavors.

Lunch: ¥5,000-5,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

KYOTO

Shun'ai Sasaki

Take your fill of meat dishes in the form of kaiseki ryori in the city where this style of cuisine originated.

Lunch: ¥5,000-10,000

Dinner: ¥15,000-20,000

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Recent Reviews from Guests

1 / 2

Incredible dining experience at Ogawa

Food are very good and creative. Atmosphere is very good. We sit in the counter and let me to know what the Chef is cooking. Only problem is the wine choice is very limited and the wine list only mentions different kind of wine or sake etc and no description like which wine producer and year etc.

One of the best meals of our lives. Thank you!

Exceptional experience.

Extraordinary dinner! The chef deserves a 3 star Michelin Kaiseki dinner