Pescetarian Fugu Restaurants(13)

Explore top restaurants serving pescetarian options and expertly prepared fugu. Enjoy a safe and unforgettable dining experience.
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OSAKA

Takoyasu

Pufferfish in fall and winter, eel and sea bass in summer and spring; this Osaka seafood restaurant is the place to be year-round.

Lunch: $92.91-214.41
Dinner: $92.91-214.41
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OSAKA

Yoshiko

Private-room Japanese pufferfish dining, at a family restaurant run by a married couple of culinary experts.

Dinner: $214.41-285.88
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HIROSHIMA

Fukumasa

Japanese fugu (blowfish) in Hiroshima, served in the elegant surroundings of a kaiseki restaurant.

Lunch: $214.41-285.88
Dinner: $214.41-285.88
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FUKUOKA

Hakata Izumi

A Japanese blowfish restaurant with almost a century of experience under its belt — where better in Fukuoka to try it?

Dinner: $285.88-357.35
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FUKUOKA

Ryotei Okazaki

What better way to indulge the finest torafugu than at a ryotei which has been standing since the early Showa period?

Dinner: $71.47-107.20
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KYOTO

Fuguryori Tomoe

The chef’s dedication to mastering fugu cuisine has made this restaurant one of the most famous pufferfish restaurants in Japan.

Dinner: $107.20-142.94
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TOKYO

Izumi

Fugu pufferfish is a must-try for any Japanophile foodie — go for the best with this 2022 Michelin-starred blowfish restaurant in Tokyo.

Dinner: $142.94-214.41
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OSAKA

Kitahachi (Kishiwada)

This 2021 Michelin-starred chef takes the scientific approach to fugu cooking, honed over a 60-year career in the business.

Dinner: $142.94-214.41
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TOKYO

Ajiman

At Ajiman, fugu, the quintessential Japanese fish, is prepared inventively and expertly.

Dinner: $571.77-714.71
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TOKYO

Tokuyama

An accessible entry point into the often inscrutable world of Japanese haute cuisine, Tokuyama is just minutes from Nishiazabu Station.

Dinner: $142.94-214.41
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TOKYO

Fugu Makino

Catch a bite of Japan’s most iconic winter delicacy, fugu pufferfish, at one of the country’s top purveyors.

Dinner: $142.94-214.41
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TOKYO

Usukifugu Yamadaya Marunouchi

The former holder of three Michelin stars at its peak, this Tokyo fugu restaurant offers tender, flavorful pufferfish from the Bungo Strait that flows between Kyushu and Shikoku.

Dinner: $214.41-285.88
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HYOGO

Maruyasu

In peak fugu season, get yours prepared at one of the best fugu restaurants in the country.

Dinner: $357.35-428.83
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Discover the Finest Pescetarian Restaurants Offering Fugu Delicacies

Exploring culinary delights that cater to specific dietary preferences can be a rewarding journey, especially when it involves the art of Japanese cuisine. Pescetarian options have surged in popularity, benefiting those who prefer a diet rich in fish and seafood while avoiding meat. Among the most exquisite offerings in this category is fugu, a pufferfish delicacy cherished for its unique flavor and texture. On this page, you can explore a curated selection of restaurants renowned for their focus on pescetarian diets and skillfully prepared fugu dishes.

A Unique Culinary Experience: Understanding Fugu

Fugu, or pufferfish, is a culinary symbol of expertise in Japanese dining. Known for its potential danger due to the presence of tetrodotoxin in certain organs, fugu preparation requires a licensed chef with rigorous training. This attention to detail ensures a safe and pleasurable dining experience, allowing you to enjoy the delicate taste and texture of fugu without worry. When served correctly, fugu offers a sublime culinary adventure that delicately balances flavor and a slightly chewy texture, making it a sought-after choice for adventurous pescetarians.

Finding the Perfect Pescetarian and Fugu Dining Spot

The restaurants featured here not only specialize in fugu but also offer a vast array of pescetarian options. You will find menus brimming with fresh, sustainable fish dishes that cater to various taste preferences and dietary needs. Whether you are searching for a cozy spot with traditional tatami mats or a modern dining area with an open sushi bar, these restaurants provide an atmosphere to enhance your dining experience.

Moreover, these eateries are committed to using fresh, local ingredients, ensuring that each dish highlights the natural flavors of the sea. From beautifully arranged sashimi platters to innovative fusion seafood dishes, the pescetarian options available are both diverse and delectable. Look for establishments that pride themselves on a harmonious balance between classic Japanese techniques and contemporary flavors, offering a range of experiences that can suit both a casual meal and a special occasion. Whether you are a long-time fan of fugu or a curious newcomer eager to experience this culinary delight, these restaurants promise to be both memorable and satisfying for all seafood enthusiasts.