Pescetarian Kaiseki Restaurants(126)

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Pescetarian Kaiseki Restaurants

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SEAT RESERVATION

KYOTO

Jiki Miyazawa

Don’t judge the book by its cover – the simplistic presentation of the dishes at this Kyoto restaurant does not define their true flavors.

Lunch: ¥5,000-5,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

KYOTO

Shun'ai Sasaki

Take your fill of meat dishes in the form of kaiseki ryori in the city where this style of cuisine originated.

Lunch: ¥5,000-10,000

Dinner: ¥15,000-20,000

SEAT RESERVATION

GIFU

Takumi Hirano

Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.

Dinner: ¥15,000-20,000

SEAT RESERVATION

AICHI

Sekine

Forward-thinking kaiseki with two Michelin stars, which still has one foot firmly planted in the historic traditions of the craft.

Lunch: ¥6,000-7,999

Dinner: ¥10,000-14,999

SEAT RESERVATION

AICHI

Hasshokan

Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.

Lunch: ¥30,000-39,999

Dinner: ¥20,000-29,999

SEAT RESERVATION

AICHI

Otake

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

Lunch: ¥5,000-5,999

Dinner: ¥8,000-9,999

SEAT RESERVATION

TOKYO

Okamoto

Enjoy the best of old and new at a Michelin-starred kaiseki restaurant near Kamiyacho Station.

Lunch: ¥10,000-14,999

Dinner: ¥20,000-29,999

SEAT RESERVATION

TOKYO

Kaiseki Komuro

Experience the full range of Japanese seasonal flavors, in the hands of a Michelin-starred chef who cooks for the Japanese cultural elite.

Lunch: ¥20,000-30,000

Dinner: ¥30,000-40,000

SEAT RESERVATION

TOKYO

Oryouri Tsuji

Bask in the warm hospitality of a husband and wife kaiseki team at Oryouri Tsujii, with excellent seafood and inventive dishes.

Lunch: ¥10,000-15,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Fushikino

Michelin-starred kaiseki dining in Tokyo, from a chef who’s knowledgeable in the traditional arts and philosophy of Japan.

Dinner: ¥20,000-29,999

SEAT RESERVATION

TOKYO

Shinsen Kappo Sanoya

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Kaiseki Tsujitome

A Michelin-starred Kyoto institution which relocated to central Tokyo, bringing a century of tradition with it.

Lunch: ¥15,000-19,999

Dinner: ¥50,000-59,999

SEAT RESERVATION

TOKYO

Kadowaki

The Michelin Guide counts this as one of the best Kyo-ryori restaurants in the world for its innovation and quality.

Dinner: ¥30,000-40,000

SEAT RESERVATION

SAGA

Amegen

Almost 200 years of history are behind the quality of this outstanding Kyushu seafood kappo.

Lunch: ¥10,000-15,000

Dinner: ¥10,000-15,000

SEAT RESERVATION

KYOTO

Kakoukamoto

Muse upon the changing of the seasons while filling up on some incredible Michelin-starred Japanese dishes.

Dinner: ¥15,000-20,000

SEAT RESERVATION

OSAKA

Zeshin

Coloring just outside the lines, this Osaka kaiseki restaurant manages to innovate without sacrificing authenticity.

Lunch: ¥8,000-9,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

OITA

Aji Arai

Premium seafood kappo dining which draws from the rich waters off the shore of Kyushu and beyond.

Dinner: ¥15,000-19,999

SEAFOOD KAPPO DINING

SEAT RESERVATION

KYOTO

Muromachi Wakuden

Witness your meal take shape during each step of the way at this performative kaiseki powerhouse.

Lunch: ¥15,000-20,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

KYOTO

Wagokoro Izumi

Taste the difference made by directly-sourced meat and fish, transformed into authentic Kyo-ryori dishes.

Lunch: ¥13,000-40,000

Dinner: ¥20,000-40,000

SEAT RESERVATION

OSAKA

Miyamoto

Dignified dining at one of Osaka’s best traditional Kyo-ryori restaurants.

Dinner: ¥20,000-100,000

SEAT RESERVATION

TOKYO

Shokuzen Abe

Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.

Dinner: ¥20,000-30,000

SEAT RESERVATION

KYOTO

Miyamasou

The picturesque valleys north of Kyoto house one of the best restaurants in the region.

Lunch: ¥20,000-30,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

KYOTO

Koudaiji Wakuden

Gion tradition is on full display at this Edo-style tea house and kaiseki restaurant.

Lunch: ¥30,000-40,000

Dinner: ¥60,000-80,000

SEAT RESERVATION

SHIZUOKA

Asaba Ryokan

Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.

Lunch: ¥30,000-40,000

Dinner: ¥50,000-60,000

SEAT RESERVATION

KYOTO

Hassun

True fidelity to tradition is on show at this long-running Gion favorite — come see for yourself.

Lunch: ¥10,000-15,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Azabujuban Fukuda

Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.

Lunch: ¥15,000-19,999

Dinner: ¥30,000-39,999

SEAT RESERVATION

OSAKA

Kaiseki Honda

Some of the most beautiful traditional Japanese food you’re ever likely to eat, at a thoroughly reasonable price.

Lunch: ¥5,000-5,999

Dinner: ¥10,000-14,999

SEAT RESERVATION

KYOTO

Gion Iwasaki

Fine Kyoto cuisine meets champagne at this 2021 Michelin-starred kaiseki in historic Gion.

Lunch: ¥5,000-10,000

Dinner: ¥15,000-20,000

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Recent Reviews from Guests

1 / 2

Incredible dining experience at Ogawa

Food are very good and creative. Atmosphere is very good. We sit in the counter and let me to know what the Chef is cooking. Only problem is the wine choice is very limited and the wine list only mentions different kind of wine or sake etc and no description like which wine producer and year etc.

One of the best meals of our lives. Thank you!

Exceptional experience.

Extraordinary dinner! The chef deserves a 3 star Michelin Kaiseki dinner