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Seika Kobayashi

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥20,000-29,999 - Dinner: ¥30,000-39,999
Michelin star
Ultra-exclusive and ultra-delicious — this traditional dining restaurant in Shinjuku ward is one to put at the top of your list.
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Restaurant Details
This restaurant is named after a type of Chinese ceramic — the seika — of which the owner is an avid collector. You’ll be able to see some pieces of his extensive collection on display here at his restaurant, now located in Arakicho (near the Shinjuku History Museum) after relocating from Roppongi. The menu is unique in that each dish focuses on just one ingredient, with others used sparingly to highlight and elevate this main component. A meal here is an exclusive event, with only two parties of six diners permitted to enter each evening. If you are lucky enough to be among the twelve diners who walk through the doors, you’re in for a meal that you won’t soon forget.
Seika Kobayashi Phone Number
03-6380-0978
Business Hours
Sunday: 12:00 PM - 09:00 PM
Monday: 12:00 PM - 09:00 PM
Tuesday: 12:00 PM - 09:00 PM
Wednesday: 12:00 PM - 09:00 PM
Thursday: 12:00 PM - 09:00 PM
Friday: 12:00 PM - 09:00 PM
Saturday: 12:00 PM - 09:00 PM
Seika Kobayashi Address
10-17 Arakicho, Shinjuku City, Tokyo, 160-0007, Japan
Seika Kobayashi Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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For each guest that dines at this restaurant, byFood will donate
10 meals
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December
2022
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¥ 2,000
per guest*
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*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals