Tokyo Japanese Sake Classes

Explore Japanese sake classes in Tokyo, learn the art of brewing and tasting, and dive into a rich cultural experience.
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Private Tempura Udon and Gyoza Cooking Experience in Tokyo

Tokyo
2.5 hours
Private Experience
Limited Availability
US$78.69
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US$78.69
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US$59.02
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US$129.84
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US$360.69
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Latest Reviews
What byFood users are saying.
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Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time! Definitely a unique experience I would recommend others to try! And also, the meal was delicious :)
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Private Tempura Udon and Gyoza Cooking Experience in Tokyo
May 09, 2026
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Tani Iqbal
I highly recommend this class. It was extremely fun and cozy. The experience was relaxing and delicious. Emi is very kind and friendly. She is very good at accommodating to your tastes and all her instructions are very helpful. It really felt like you are visiting a nice aunt and cooking a nice home cook meal with her.
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Private Beginner-Friendly Japanese Curry Cooking Class in Tokyo
March 18, 2026
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Tim Lee
Really enjoyed Emi's class. My 12 year old daughter and I made udon, tempura, and gyoza. The instructions were easy to follow and Emi's communication was clear and friendly. We will be back again next time we are in Tokyo!
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Private Tempura Udon and Gyoza Cooking Experience in Tokyo
February 25, 2026
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Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
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Become a Ramen Chef for a Day: Tokyo Restaurant Experience
January 02, 2026
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Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
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Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
December 09, 2025
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Miyatake Kaoru
先日はありがとうございました。 大変楽しく、鮨の歴史も知ることができて非常に勉強になりました。 自分で握ってみて、シャリの食感が鮨自体の味に大きく影響しているのだと分かり、感動しました。 同じネタで先生のと自分が握ったのと食べて比較してみると、海外の方もその違いに驚くと思います。 改めて職人の凄さを思い知りました。 コスプレも楽しかったです! 心より感謝申し上げます。
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Sushi Making Class and Omakase Lunch in Shibuya
November 30, 2025
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Ronald So
We really enjoyed our class!
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Sushi Making Class and Omakase Lunch in Shibuya
November 26, 2025
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Roey Solomonovich
We took part in a private curry-making workshop in Tokyo yesterday. Emi, a Japanese instructor who speaks good English, taught us how to prepare rice, Japanese curry, and tonkatsu. The class was a lot of fun, very hands-on, and easy to follow. At the end of the session, Emi even walked with us to a supermarket and helped us choose which curry roux to buy to recreate the dish at home.
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Private Beginner-Friendly Japanese Curry Cooking Class in Tokyo
November 12, 2025
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zephan
We had a wonderful time with Emi and learnt a lot! She was very friendly and patient and spoke English well. Would highly recommend doing a cooking class with her :)
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Private Tempura Udon and Gyoza Cooking Experience in Tokyo
November 05, 2025
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Matthew Sperzel
a very cool, hands-on and delicious experience full of surprises!!
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Sushi Making Class and Omakase Lunch in Shibuya
October 28, 2025
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Katherine Skinner
Exceptional experience!! The thoughtfulness and care that goes into making this feel special is incredible. There was a translator there but even if there wasn’t I still think it would have been just as amazing. Come hungry!
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Sushi Making Class and Omakase Lunch in Shibuya
October 28, 2025
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Cathy Upton
We had an amazing time! The chef was magical to watch and the translator really attentive. Other chefs popped in occasionally as the working kitchen was next door. All so interesting, kind, light hearted and generous. Making sushi isn’t as easy as it looks! Nor was finding the place, make sure that you get explicit instructions, and photos of the entrance if possible. Highly recommended, we learnt so much and had a fantastic lunch.
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Sushi Making Class and Omakase Lunch in Shibuya
September 03, 2025
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Discover the Art of Japanese Sake in Tokyo

If you're looking to immerse yourself in the fascinating world of Japanese sake, there's no better place than Tokyo to begin your journey. Our listing of Tokyo Japanese sake classes offers you a unique opportunity to explore and appreciate the rich tradition of sake brewing and tasting. Whether you're a curious novice or a seasoned sake enthusiast, these classes provide a comprehensive understanding of Japan's iconic rice wine, guided by knowledgeable instructors who are passionate about sharing their expertise.

Each class offers a tailored experience, focusing on different aspects of sake production, from the meticulous craft of brewing sake to the nuanced flavors that make each bottle distinct. As part of the experience, you'll learn about the various types of sake, such as Junmai, Ginjo, and Daiginjo, and how their flavors are influenced by factors like rice polishing, fermentation, and regional characteristics. By the end of the class, you'll have gained a new appreciation for sake and the unique qualities that set it apart from other beverages.

Engage in Interactive Sake Tasting Sessions

One of the highlights of these Tokyo sake classes is the interactive tasting sessions. Participants will have the chance to sample an array of sake varieties, each offering a different taste profile. Guided by sake sommeliers, you'll learn how to identify and appreciate the subtle notes and aromas that define high-quality sake. These sessions are designed to help you develop a refined palate while teaching you how to pair sake with food, enhancing your dining experiences both in Tokyo and back home.

Furthermore, the sake classes are not only educational but also engaging, offering a perfect blend of learning and enjoyment. You'll get to participate in fun and informative activities, such as sake pairing challenges and blind tastings, which not only enhance your understanding but also test your newfound skills in a lively setting. This hands-on approach ensures that participants leave with both knowledge and memories that last a lifetime.

Immerse Yourself in Tokyo's Vibrant Sake Culture

Tokyo, being the dynamic heart of Japan, offers a vibrant sake culture that is waiting to be explored. Taking these sake classes adds depth to your Tokyo adventure, allowing you to delve into the cultural and historical significance of sake in Japan. You'll learn about the beverage's evolution, from its origins in ancient religious rites to its status as a modern-day symbol of Japanese hospitality and craftsmanship.

Attending a sake class in Tokyo also presents a unique opportunity to mingle with fellow enthusiasts and local experts, opening up discussions that enrich your sake knowledge further. This cultural exchange is an invaluable part of the experience, providing insights into contemporary trends and traditional practices within the sake community.

Whether you are visiting Tokyo for the first time or are a seasoned traveler, participating in a Japanese sake class is an unforgettable way to experience the essence of Japanese culture. Explore our listing of Tokyo sake classes to find the perfect experience that suits your interests and schedule. Elevate your appreciation for sake and take the first step toward becoming a connoisseur in one of the world's most exciting culinary capitals.