Tokyo Vegan Ramen Food Experiences(11)

Kaori was absolutely amazing! We really enjoyed the experience and would highly recommend to anyone coming to Japan for the first time. She met us at the station and walked us around showing us the ingredients that would make up our dishes. She made sure she met our dietary requirements. Kaori showed us the true Japanese hospitality.LOVED IT! Such a highlight from our trip

Nahoko is a lovely, attentive and highly skilled chef and host. Her home is located in a lovely, quiet neighborhood, which allows you to experience a different pace from the busiest areas in Tokyo (easy to access by rail). Her English is great and she explained the history of flavors and umami which made our class so engaging. Then it was time to start making the ramen, it was very hands on and I loved getting involed, making my own noodles and learning so much. I think the highlight is her recipe. We have not tasted anything like her ramen, forget about ichiran or any other big brands, this is the best ramen you'll ever try. You also get a copy of the recipe, which I'll definitely attempt making at home. I'd recommend Nahokos class for an authentic experience at a Japanese home and cooking.

Very nice experience with Kaori, she was super friendly and the food tasted very osihi!! Would definitelly recommend this class. Thank you!

We went to two small neighborhood noodle places and watched as they made noodles specific for our order. I ate too much as was able to only consume half of the next spot. I firmly suggest this experience. Even as I been to Tokyo many times this was a great food experience.

We had a great time on our vegan ramen tour! It was delicious and educational. Our guide, Sahori, was fun and helpful. She went out of our way to help us make our train connection after the tour. Finding vegetarian ramen is challenging - highly recommend this tours to others looking for vegetarian options in Shinjuku/ Shibuya area.