Vegan Cooking Classes

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US$59.41
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US$85.05
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4.9 (288)

Hands-On Indian Cooking Class with 5-Course Meal in Delhi

South
3 hours
Private Experience
US$62.15
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US$31.62
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US$35.14
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US$37.27
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US$28.42
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US$83.58
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US$28.43
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4.9 (26)

Private Full Day Tour in Hoi An

Da Nang
6 hours
Private Experience
US$118.98
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US$26.59
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5.0 (44)

Private Dinner Cooking Class with Benny in Chiang Mai

Chiang Mai
5 hours
Private Experience
US$98.08
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US$40.70
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US$25.56
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US$40.80
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4.9 (749)

Sri Lanka Cooking Class with Granny

Kandy
3.5 hours
Private Experience
US$26.59
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4.9 (116)

Cooking With Village Family

Kandy
3.5 hours
Private Experience
US$31.91
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US$38.22
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US$123.66
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US$84.31
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US$79.75
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US$154.18
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4.5 (93)

Waffle Making Workshop With Beer Tasting

Brussels-Capital
2 hours
US$49.95
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US$53.12
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4.9 (162)

Colombo Cooking Class

Colombo
3 hours
Private Experience
US$63.78
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Latest Reviews
What byFood users are saying.
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Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
October 07, 2026
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Marta Alerany
The hosts explained everything really well and put a lot of effort in the workshop, the food was amazing too, I recommend 100%!
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Cooking Japanese Tofu Vegetarian and Vegan Home Recipes
October 04, 2026
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Aviram Gutman
It is an excellent experience. The food is great and they are very nice, professional and speak English in a very clear way. Very recommended!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
October 02, 2026
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Ben Meussling
Great experience
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Ramen Cooking Class with An Expert Chef in Osaka: 4 Options
October 02, 2026
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Catherine Dobbins
We had such a great time learning how to make vegetarian gyoza and ramen. Kaori-San, our instructor was SO lovely! She welcomed us in, she made everything clear and simple - and made our dishes look as good as they tasted. We’re so glad we had this experience
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Vegan Ramen and Gyoza Cooking Class
September 29, 2026
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Stephan Porada
Lovely and educational Experience I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home! As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc. All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
September 29, 2026
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Marielle Desrosiers
I really loved learning to cook with Yoshi and Amo. We felt right at home with them. The food was delicious and the recipies were easy to follow. With this cooking class, you can bring a little of Japan home with you. Don’t hesitate to go. Marielle, Montreal, Canada
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
September 28, 2026
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Sigal sztyglic
Thank you so much for hosting us We had so much fun and learned alot Amelia & Zipi
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Tsukiji Market Tour and Private Sushi-Making Class with a Licensed Guide in Ikebukuro
September 26, 2026
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Yesica Ruiz Gallegos
We totally recommend Morimi's lessons! She is very nice and the lessons very interesting, and the dishes so tasty!
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Cook 3 Tofu Vegan and Vegetarian Dishes in a Cozy Tokyo Home
September 22, 2026
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Martin
What a wonderful evening! Masako San was such a great hostess! We learned a lot and had a great time.
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Handmade Udon Cooking Class with Tempura and Tamagoyaki in Tokyo
September 21, 2026
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Klaudia Szczerba
It was a fascinating experience in a place with an amazing atmosphere. The hosts were very patient, kind, and knowledgeable. We learned about Japanese cuisine as well as other aspects of the culture. Thank you so much for the wonderful time and for the honeymoon gifts <3
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
September 21, 2026
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Yukiko Sato
It was a wonderful lesson! Everything was delicious, and the two instructors were fantastic. I really hope the instructor who is about to turn 95 lives a long, healthy life.
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Cooking Japanese Tofu Vegetarian and Vegan Home Recipes
September 14, 2026
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