Vegan Cooking Classes(116)

Vegan Cooking Classes
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Cooking Classes
TOKYO

Ramen and Gyoza Cooking Class in Asakusa

In this cooking class located between the historic Asakusa area and Kappabashi Kitchen Street in Tokyo, you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen.
from¥15,900
(30)
Near station
Cooking Classes
KYOTO

Sushi Making Class Near Nishiki Market (Kyoto)

In this sushi making class near Gion and Nishiki Market, less than 10 minutes by train from Kyoto Station, savor the quintessential flavors of Kyoto. Learn to make three kinds of sushi, taste local seasonings, and indulge in dessert.
from¥12,000
Cooking Classes
TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry mochi, dango, and cinnamon mochi. Then, savor your sweets alongside a rejuvinating cup of matcha.
from¥12,000
(21)
Rain or shine
Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.
from¥10,200
(16)
With dessert
Cooking Classes
KYOTO

Bento Making Class in Kyoto

Learn about the essential components of washoku (Japanese cuisine) during this bento making class in Kyoto. Make a balanced meal of six different dishes including tempura, teriyaki chicken, and miso soup, with your friendly cooking teacher.
from¥10,200
(12)
With green tea
Cooking Classes
TOKYO

Japanese Fake Food: Food Sample Making Workshop in Tokyo

Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking plastic food samples are made and join a hands-on workshop to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.
from¥2,940
(55)
Has a gift
Cooking Classes
TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!
from¥3,650
(14)
Cooking Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!
from¥10,800
(14)
With recipe
Cooking Classes
TOKYO

Traditional Sweets (Nerikiri) Making with Tea Ceremony

Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make four Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
from¥12,000
(5)
Rain or shine
Cooking Classes
TOKYO

Mochi and Traditional Sweets Making with Tea Ceremony

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
from¥14,000
(19)
With recipe
Cooking Classes
TOKYO

Homemade Sushi Making Class in Tokyo

During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.
from¥10,200
(5)
Cooking Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!
from¥10,000
(22)
Near station
Cooking Classes
KYOTO

Authentic Japanese Sushi Cooking Class in Kyoto

In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.
from¥9,200
(12)
Learn etiquette
Cooking Classes
HIROSHIMA

Okonomiyaki Cooking Class at Hiroshima Station

There’s no better place to learn how to make okonomiyaki than Hiroshima, the birthplace of the dish. At the Otafuku okonomiyaki sauce studio, join this cooking class and make a savory pancake using your favorite toppings and mix-ins!
from¥6,600
(4)
Cooking Classes
KYOTO

Izakaya Food Cooking Class in Kyoto

Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.
from¥10,200
(9)
Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
from¥13,000
(5)
Regional food
Cooking Classes
TOKYO

Homemade Udon and Traditional Calligraphy Class in Tokyo

During this Japanese culture class in Tokyo, learn how to make the satisfyingly thick and chewy udon noodles from scratch, and use traditional Japanese calligraphy tools to write a kanji character of your choosing.
from¥15,000
(4)
With recipe
Private Experience
Cooking Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
from¥6,300
(5)
With green tea
Cooking Classes
TOKYO

Nerikiri-Making and Matcha: the Flowers and Flavors of Japan

Use traditional wagashi molds to form delicate sweets in the form of Japan’s seasonal flowers while you sip hand-made matcha tea.
from¥8,700
(2)
With matcha
Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
from¥10,000
(3)
With recipe
Cooking Classes
TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from¥13,500
(7)
Free drinks
Cooking Classes
OSAKA

Miso Making Workshop in Osaka

Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from¥12,000
(2)
With green tea
Cooking Classes
AICHI

Nagoya Sweets Making Class with Tea Ceremony

During this wagashi making class in your instructor’s traditional Japanese home, you’ll stroll through a veggie patch and charming Japanese garden, make Nagoya-style sweets, and enjoy a traditional tea ceremony.
from¥8,000
(1)
Learn etiquette
Cooking Classes
FUKUOKA

Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka

During this workshop in Fukuoka, make an incredibly realistic plastic food sample that’s far too pretty to eat (and good thing, too!). Decorate your own cookie cake with “cream” and “fruits,” and take it home as a memorable souvenir from your trip.
from¥1,980
(1)
Cooking Classes
KANAGAWA

Rolled Sushi Bento-Making Class at Yoko’s Kamakura Home

A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!
from¥7,700
(1)
Regional food
Cooking Classes
TOKYO

Chicken Ramen Cooking in Tokyo (Gluten-Free/Vegan Options)

Enjoy making a hot bowl of ramen from scratch, using only the best, high quality and organic ingredients! Learn from a friendly host at a lovely private home in Kunitachi, Tokyo. Vegan, gluten-free, halal-friendly and chicken ramen options available.
from¥12,900
(3)
Cooking Classes
OSAKA

Osaka Festival Foods: Try Yakisoba & Karaage, Make Takoyaki

In this fun class less than 30 min by train from Osaka Castle & Osaka Station, you’ll enjoy Japanese-style fried chicken (karaage), stir-fried noodles (yakisoba) and learn to make an Osaka signature dish: octopus dumplings (takoyaki)!
from¥9,000
(1)
Cooking Classes
OSAKA

Miso Masterclass, Tasting & Soup Making in Osaka

Love miso and want to learn how it’s made? In this cooking class only a short train ride from Osaka Station, you’ll learn all about miso, taste different kinds, and make soup packs customized to your taste!
from¥5,500
(1)
Near station
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Reviews SmileyRecent Reviews from Guests
1 / 3
Aki's cooking class was absolutely fantastic! I highly recommend meeting Aki and taking her class. My husband and I are real foodies, when we travel we always do a food tour and/or a cooking class. This time we had our 3 adult sons with us (also foodies) and we all had a fabulous time with Aki. Her home was lovely, Aki was very knowledgable and had a wonderful menu planned out for us. After we finished the cooking lesson, we had an absolutley wonderful time sitting down to eat our creation and a very entertaining conversation with Aki. The meal was delicious, the ingredients were fresh and it was a ton of food, so come with an appetite! Thank you again Aki! Andrea and Kevin Cushman May 2024
Kevin Cushman
June 21, 2024
Experience Image
Seasonal Home Cooking Class in Kyoto
Cooking Classes
Exceeded expectations. Look for the metal sign in front of the restaurant. Yukihide spoke excellent english and made us feel at home. Instruction was fun and informative. Our group learned new tips for making vegan sushi and enjoyed the sushi we made.
James Dexter
June 20, 2024
Experience Image
Kyoto Cooking Class: Vegan Sushi With a Professional Chef
Cooking Classes
We had a great class. The instructor was patient, clear, and kind. At the end, we had made several beautiful treats.
Diana Santana
June 19, 2024
Experience Image
Mochi and Traditional Sweets Making with Tea Ceremony
Cooking Classes
We had a wonderful experience in the cooking class. And the ramen was so delicious at the end. We spent 4 hours laughing and enjoying ourselves. Super recommended!
Maddalena Bugatti
June 18, 2024
Experience Image
Chicken Ramen Cooking in Tokyo (Gluten-Free/Vegan Options)
Cooking Classes
The Seasonal Home Cooking Class was one of the highlights of our visit to Kyoto. Aki was so warm + welcoming from the moment my friend and I were greeted at the door. It was evident she had put a lot of care into preparing the session. The table was set with cool + unique (to us!) Japanese cooking tools, ingredients and a creative hand written recipe sheet with playful hand drawn illustrations for each of us to jot notes on. The class was organized, informative - and fun! It started with an introduction to the different ingredients for the day’s dishes + how they can be used otherwise. Tasting + smelling was a great way to understand the flavor profiles. The recipes were delicious + felt well planned for introducing some common Japanese ingredients and cooking techniques. Aki effortlessly facilitated the prepping + cooking as she walked us through each of the 4 recipes, sharing useful cooking tips that elicited many aha!s. We loved the casual, homey setting as if you were at a talented, gracious friend’s house learning how to cook (laughing + sharing!) together. We left with full bellies + smiles in our hearts, inspired to turn what we learned into meals for loved ones at home... It was truly a great experience + a wonderful souvenir. We highly recommend!
Constance Chow
June 18, 2024
Experience Image
Seasonal Home Cooking Class in Kyoto
Cooking Classes

Find Top Vegan Cooking Classes in Japan

Vegan food is on the rise in Japan and nowadays, you can find vegan restaurants in Tokyo and enjoy delicious plant-based meals. But many of these restaurants are focused on Western cuisine, and it can still be difficult to find vegan Japanese food. Many non-vegan Japanese ingredients are “invisible,” like the fish flakes that are used to make some types of broth. Restaurant staff in Japan may also be unfamiliar with the vegan diet. But thankfully, if you’re vegan in Japan, and want to learn how to make vegan Japanese food, you have many options to choose from.

You can find vegan cooking classes in Tokyo, take vegan cooking lessons in Osaka, and find Japanese cooking instructors all over Japan! Learn how to make vegan ramen and gyoza, vegan sushi, and healthy plant-based bento boxes. Wagashi, traditional Japanese sweets, are also made without eggs or dairy. If you’re vegan in Japan, you can still enjoy yourself during vegan cooking classes in Japan. And, as an added bonus, you’ll also get the recipes and skills to take home. Then, you can wow your family and friends with your vegan cooking chops!