Japón Kosher Clases
Explora técnicas culinarias kosher en una variedad de clases diseñadas para todos los niveles de habilidad en la cocina. Aprende y domina platos kosher con la guía de expertos.
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3-5 horas
5-7 horas
Día completo (7-48 h)
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Sin gluten
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2Se encontraron 87 resultados
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5.0 (2)
Clase Privada de Cocina en Kioto: Prepara una Comida de Tonkatsu
Kyoto
2.5 horas
Experiencia Privada
US$84.58
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5.0 (6)
Clase Magistral de Wagashi Auténtico en Kioto: Sabores Artesanales y Arte Estacional
Kyoto
1 hora
Grupo Pequeño
US$78.07
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US$78.07
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US$97.59
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US$104.10
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US$22.77
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US$45.54
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US$117.11
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5.0 (1)
Ceremonia de Té Privada en Kioto con Sesión de Fotos en el Jardín
Kyoto
1.5 horas
Experiencia Privada
Usar kimono
US$78.07
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US$65.06
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US$143.14
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5.0 (2)
Experiencia de Cocina Fermentada Ichiju-Go-Sai con Guía Especialista en Kioto
Kyoto
2 horas
Apto para principiantes
US$110.61
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US$139.88
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5.0 (3)
Taller de Elaboración de Dulces Wagashi en el Templo Koboji de Tokio
Tokyo
1 hora
Experiencia Privada
US$130.13
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5.0 (10)
Clase de Cocina Washoku en Casa en Tokio con Opción Vegana y Vegetariana
Tokyo
3 horas
Experiencia Privada
Grupo Pequeño
US$97.59
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Lo que dicen los usuarios de byFood.
Catherine Dobbins
We had such a great time learning how to make vegetarian gyoza and ramen. Kaori-San, our instructor was SO lovely! She welcomed us in, she made everything clear and simple - and made our dishes look as good as they tasted. We’re so glad we had this experience
Clase de Cocina de Ramen y Gyoza Veganos
septiembre 29, 2026
Stephan Porada
Lovely and educational Experience
I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home!
As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc.
All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
Clase de Cocina de Cocina Budista Shojin Ryori Vegana en Tokio
septiembre 29, 2026
Sigal sztyglic
Thank you so much for hosting us
We had so much fun and learned alot Amelia & Zipi
Tour por el Mercado de Tsukiji y Clase Privada de Sushi con Guía Licenciado en Ikebukuro
septiembre 26, 2026
Martin Hofbauer
This experience was made super special by these wonderful and open-minded hosts! The chef is a very patient teacher, bringing you closer to the Japanese cuisine in a funny and heartfelt way. His wife is incredibly kind and forthcoming as well. We had the feeling we were cooking with our dear friends. The food was exceptionally delicious - one could feel the experience of the chef in every single bite. The beautiful notes we received when leaving will forever remind us of this incredible evening. It was an honor to be welcomed in their home! 10/10 would do it again immediately, just to be with such friendly people again. P.S.: We will be back for the massage chair anyways.
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
septiembre 18, 2026
Ashley Wayne
this was so fun! i had a great time making my ramen bowl. the instructor was also great. when i visit japan again, ill definitely come back.
Taller de Creación de Muestras de Comida Falsa en Tokio
septiembre 12, 2026
Julie Falconer
Excellent! Timings were great and had a lovely lunch at the end. Catered for gluten free really well so highly recommend for people with allergies etc. We had two female chefs whose English was very good and who taught us all brilliantly by demo and then you copy! Highly recommend 😊
Clase de Preparación de Bento en Kioto
septiembre 09, 2026
Kimpe
This experience was worth it, we learned some new things about different kinds of soy sauce, Music products and vinegar. You can bring it into real practise while you make your own dinner with real hands-on tips and tricks from Marie! She is a lovely woman who shows her Passion for the Japanse cuisine with you and helps you out with all your questions, you get invited into her home for a true feast of Japanse food that you will love. I'm definitly going to try out some of the recipes she gave us to try and infuse them in a western-style cooking.
Thank you Marie dor the experience it was a lot of Fun!
Experiencia de Cocina Fermentada Ichiju-Go-Sai con Guía Especialista en Kioto
septiembre 01, 2026
Kielo Millner
So wonderful and sweet! Felt like hanging out with a family member or friend.
Soooo delicious and tasty!
Heavily recommend!!!
Clase de Cocina Washoku en Casa en Tokio con Opción Vegana y Vegetariana
agosto 19, 2026
Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience!
Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops.
My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
Clase de Cocina de Ramen y Gyoza Veganos
agosto 14, 2026
Ho Jack
Amazing workshop with Yoko-san! She is passionate about miso and Japanese cuisine and shares it beautifully.
Recommended for an authentic experience in Osaka!
Taller de Elaboración de Miso en Osaka
julio 27, 2026
Yukiko Sato
The lesson moved at a great pace, which felt really comfortable!
And the taste? Absolutely perfect! 👍
I loved how the instruction was tailored to my preferences and how carefully the flavors were checked along the way—it was fantastic!
For the mushroom mixed rice, the dashi stock made from dried shiitake mushrooms and kombu was excellent. We cooked it in a pot, so we even got to enjoy the crispy, caramelized rice crust (*okoge*) at the bottom!
Turning the used kombu into *furikake* seasoning was a delicious example of eco-friendly cooking!
Tomoko-sensei’s homemade pickled *koume* plums paired perfectly with the rice—it was incredibly delicious!
Then there was the tofu steak!
With that all-purpose sauce, making a steak is a breeze—a truly superb dish!
The potato potage was also easy to make and delicious. 😋
Adding a dash of cinnamon to change up the flavor was a brand-new experience for me! I devoured it in no time!
Next was the stir-fried eggplant with miso.
Mmm, so tasty! The hand-torn shiso leaves added a lovely accent.
The lesson was packed with treats—Tomoko-sensei’s homemade salad, plum wine, plum juice, and matcha jelly—leaving me completely satisfied!
Above all, it was such a fun time, filled with wonderful hospitality!
The food was delicious, of course, but the conversation while cooking was just so much fun.
It feels like that positive energy is infused right into the dishes!
I’d love to sign up for another class!
Clase de Cocina Washoku en Casa en Tokio con Opción Vegana y Vegetariana
julio 14, 2026
Erin Hunt
This private tea ceremony was a highlight of our trip to Japan. The house and garden are lovely. The host, Naomi, shared the culture and tradition of the tea ceremony in a manner that was both respectful and accessible to visitors to Japan. We left feeling calm and refreshed. We highly recommend this tea ceremony!
Ceremonia de Té Privada en Kioto con Sesión de Fotos en el Jardín
julio 10, 2026
Explora la Cocina Kosher Auténtica
Sumérgete en el mundo de la cocina kosher con nuestra selección de clases de cocina cuidadosamente escogidas. Perfectas para los entusiastas de la comida, estas experiencias ofrecen una oportunidad única para explorar las ricas tradiciones y los diversos sabores que la cocina kosher tiene para ofrecer. Ya seas un chef casero experimentado o un principiante curioso, estas clases te proporcionarán todas las herramientas y conocimientos que necesitas para crear deliciosas comidas kosher en casa. Aprende de chefs experimentados que están apasionados por compartir su conocimiento de las leyes dietéticas kosher y las técnicas de cocina, asegurando que cada plato se prepare con cuidado y autenticidad.
Aprende de Chefs Expertos
Nuestras clases de cocina kosher están diseñadas para ofrecer una experiencia inmersiva y educativa. Guiado por chefs expertos, te adentrarás en las complejidades de la cocina kosher, desde entender el significado de las leyes dietéticas kosher hasta dominar la preparación de varios platos tradicionales y contemporáneos. Estas clases proporcionan un enfoque práctico a la cocina, permitiéndote ganar confianza en la cocina. Los chefs te introducirán a una variedad de métodos de cocina e ingredientes, incluyendo la preparación de challah, la preparación de carne kosher y alternativas kosher basadas en plantas, asegurando una experiencia de aprendizaje integral.
Una Variedad de Clases para Todos
Ya sea que estés interesado en dominar el arte de hacer guisos judíos sustanciosos o en aprender los secretos de la sopa de bolas de matzá perfecta, nuestras clases de cocina kosher se adaptan a todos los intereses y niveles de habilidad. Desde talleres de panadería hasta clases enfocadas en especialidades de festividades como latkes y charoset, hay algo para todos. Los participantes saldrán con un profundo entendimiento de la cocina kosher, junto con recetas y habilidades para replicar los platos en casa. Estas clases son una manera maravillosa de conectarse con otros que comparten un interés en la cocina kosher, haciéndolas no solo educativas, sino también experiencias socialmente gratificantes. ¡Únete a nosotros y comienza tu viaje de cocina kosher hoy!