Ramen & Gyoza Cooking Class in Ikebukuro

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Experience Details
Experience Location
Duration
2 hours
Number of Guests
4 - 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible, Family-friendly
Language
English
Enjoy a casual and fun cooking class in Ikebukuro, one of Tokyo’s pop culture hubs! Pinch, slice and slurp your way to a handmade lunch of miso ramen noodles and izakaya-style gyoza dumplings.
Highlights
Prepare and arrange miso ramen noodles, and learn to stuff, fold, and cook izakaya-style gyoza dumplings. Then, enjoy them both in a scrumptious lunch!
Enjoy making new friends and memories with locals, as you learn about ramen and gyoza making with a knowledgeable instructor and get to know other participants.
Receive souvenirs for your efforts! Take home an apron and recipes to make your favorite dishes again.
Easy and convenient location: This class is only a 15-minute walk from Ikebukuro Station, one of Tokyo’s most famous fashion and pop culture hubs.
For each guest that attends this experience, byFood will donate
10 meals
Experience Details
Ramen is loved worldwide: a mix of slippery, chewy noodles, a savory, rich broth, and delicious toppings have made Japan’s quintessential noodle soup a globe-trotting favorite. But for many, arranging a bowl by themselves can seem daunting. How to make the perfect bowl that tastes as good as in the restaurants? Not to worry, this kitchen classroom in Ikebukuro welcomes ramen lovers of all skill levels to discover the simple pleasure of making your own ramen. Easy-to-use ingredients will be prepared to ease the ramen-making process so you can focus on the hard part: slurping the piping hot noodles without making a mess! A bowl of ramen is pretty lonely without something to eat it with, so this class will also cover another Japanese favorite: handmade gyoza! Guests will learn to fill and seal delicious gyoza dumplings and fry them to a crisp as they do at the best izakaya Japanese bars. You'll learn how to make both dishes, arrange them to your liking, and dig in! Your helpful instructor will demo the procedure to follow along and pass out copies of the recipes to take home. This is the perfect chance to make some ramen memories, learn something new, and enjoy a delicious homemade lunch made by you!
Inclusions
Instruction from a knowledgeable host
One bowl of miso ramen
A gyoza dumpling side dish
Recipes
Exclusions
Transportation to and from the venue
Meeting Point and Meeting Time
The experience will take place at your host’s home in Ikebukuro (about 15 min walk from Ikebukuro Station, or 2 min walk from Zoshigaya Station). More detailed information and a Google Maps link will be provided upon booking.
Remarks
Children over 3 welcome
If you have any food allergies or dietary restrictions, please specify so at the time of booking.
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
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Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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September
2024
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Earliest available date: September 1, 2024
from
¥ 9,800
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals