Gluten-free Restaurants(72)
The City Bakery (Grand Front Osaka)
Discover the taste of American-style baked goods and sandwiches, inspired by the flavors of New York, in a busy part of Osaka.
Boul'ange (Shinjuku)
Enjoy French-style bread made with seasonal ingredients and be sure to try the popular croissant at Boul'ange!
Kuma Cafe
Kuma Cafe is a vegan cafe in a renovated folk house where you can have a relaxing time with plant-based dishes.
Morino's Pizza
At Morino’s Pizza, you can savor delicious pizza in Hakuba Village, choosing from 9 different kinds of options.
Ajidokoro Furukawa
At Ajidokoro Furukawa, you can savor local specialties in Hida-Furukawa, Gifu Prefecture: Hida-jidori chicken, Hida beef, and Hooba miso.
cafe SPROUTS
At cafe SPROUTS, you can cleanse your body and mind with vegan dishes that use locally sourced ingredients and vegetables.

Gluten Free T’s Kitchen
Take part in a gluten-free dining experience and confidently savor every bite at Gluten Free T's Kitchen in Roppongi!
CHOICE
Experience Western-inspired vegan and gluten-free food with the best Japanese hospitality at Choice.

Miyamoto
A top soba restaurant in Shizuoka, where you can try authentic, handmade noodles.
Jiyu-san
The 20 minute train from Shinjuku is a small price to pay for this top-value, high-quality soba.

Tsuchiya
Try the soba at this renowned buckwheat noodle-specialty shop, kaiseki-style and all.
Gimpachi-tei Yawaza
Fill yourself up with a tasty bowl of buckwheat noodles from the best soba-ya in all of Tokyo.
La Strada
Explore the varieties of one of the Japanese’s delicious noodle types in an elegant setting.

Kyourakutei Soba
Slurp soba noodles painstakingly kneaded by the chef himself in the back kitchen.
Jikyuan Soba Restaurant
From seed to bowl, taste the very essence of handmade soba.

Nemurian
The fare may be simple at this traditional soba restaurant and bar, but it represents the true ethos of Japanese cuisine — simplicity executed with class.

Discover Top Gluten-Free Restaurant Options
Finding delicious and safe gluten-free dining options can often be a challenge, but not anymore! Our curated list of gluten-free restaurants ensures that your dining experience is both enjoyable and worry-free. Whether you have celiac disease or are simply looking to reduce gluten from your diet, these restaurants offer a wide array of mouthwatering dishes that cater to your needs. From traditional cuisines to modern flavors, there's something for everyone to relish without the gluten.
Variety of Gluten-Free Cuisines to Savor
Our collection of gluten-free restaurants covers a broad spectrum of culinary experiences. You can delight in everything from classic American meals like burgers and pizzas, made with gluten-free buns and dough, to authentic Japanese sushi crafted with gluten-free soy sauce. Many establishments also offer delectable vegetarian and vegan options, ensuring a wholesome inclusive menu for all dietary preferences. Fancy a gourmet Italian evening? Savor gluten-free pasta dishes, risottos, and an assortment of antipasti that bring the true flavors of Italy right to your table.
Enjoy Safe and Certified Gluten-Free Meals
Dining out should not come with anxiety about cross-contamination or ingredient transparency. That's why these gluten-free restaurants prioritize your health by maintaining strict kitchen protocols. Many are certified by reputable gluten-free organizations, ensuring your meals are prepared in a safe environment, free from any harmful gluten traces. Staff are often knowledgeable and can provide detailed information about ingredients used in each dish, helping you make informed choices. Bring along your family and friends with diverse dietary needs and taste buds – these dining venues welcome everyone with open arms and delicious flavors.