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Japan Pescetarian Wagashi Food Experiences

Explore Pescetarian Wagashi experiences blending seafood dishes with traditional Japanese sweets, perfect for those seeking a unique culinary journey.
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4.9 (62)

Mochi Making Class in Tokyo

Tokyo
2 hours
US$68.53US$76.14
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US$57.11US$63.45
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4.9 (32)

Private Tea Ceremony in an Authentic Kyoto Home Tea Room

Kyoto
1 hour
Private Experience
Small Group
US$78.52US$87.25
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US$20.84US$23.16
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US$91.37US$101.53
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US$68.53US$76.14
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US$39.97US$44.42
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US$114.22US$126.91
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US$50.25US$55.84
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US$34.26US$38.07
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US$45.68US$50.76
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US$45.68US$50.76
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5.0 (6)

Tea Ceremony and Sweets at Tokyo’s Koboji Temple

Tokyo
1 hour
Private Experience
US$114.22US$126.91
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5.0 (2)

Washoku Cooking Class in Kyoto: Traditional Japanese Food

Kyoto
2 hours
Private Experience
US$68.53US$76.14
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5.0 (2)

Osu Street Food Tour in Nagoya

Aichi
2 hours
US$91.95US$102.16
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US$142.78US$158.64
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US$160.20US$178
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US$57.11US$63.45
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5.0 (6)

Kyoto Matcha Green Tea Tour in Uji with Lunch

Kyoto
3 hours
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US$153.91US$171.02
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US$45.68US$50.76
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5.0 (2)

Vegan Ginza Tour

Tokyo
3 hours
Small Group
US$79.38US$88.20
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US$18.84US$20.94
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US$18.84US$20.94
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5.0 (3)

Solo Friendly! Gluten-Free Japanese Desserts Making Near Waseda, Tokyo

Tokyo
1.5 hours
Private Experience
Small Group
US$28.55US$31.72
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US$144.49US$160.54
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US$57.11US$63.45
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5.0 (1)

Sweet Vegan Asakusa Dessert Tour

Tokyo
1.5 hours
Small Group
US$34.26US$38.07
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US$46.43US$51.59
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Latest Reviews
What byFood users are saying.
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Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
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Amezaiku Candy Sculpting Workshop in Tokyo
June 30, 2026
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Marcela Ferri
Incredible and very wholesome day with Akito. Akito is an incredible host taking us through the fields, answering all our questions, preparing for us the most beautiful teas and also a factory visit. I could not recommend it more, I hope to be back when I’m next I. Japan
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Shizuoka Tea Farm Tour with Factory Visit and Tea Tasting
May 25, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Skyring
Great Class. Fun and different.Recommended !
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Amezaiku Candy Sculpting Workshop in Tokyo
May 17, 2026
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Aubrey Chen
Amazing food tour -- regardless of whether or not you're vegan, you'll experience some excellent food. Sami was a great guide and very knowledgeable.
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Vegan Ginza Tour
May 14, 2026
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Benny ChuChen
Yoshiko was a great guide. We did so much in the short time we had together. She was so nice and eager to share the history of Uji and matcha with us.
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Kyoto Matcha Green Tea Tour in Uji with Lunch
April 09, 2026
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Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
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Tsukiji Fish Market Tour with Breakfast
March 23, 2026
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Laura
Akito is a very knowledgeable and personable guide. The tea farm and factory tour was educational and fun. We even were joined by his father which was a nice treat. I would highly recommend this tour to any tea lover who wants in depth information and a great tea tasting.
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Shizuoka Tea Farm Tour with Factory Visit and Tea Tasting
March 18, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
March 14, 2026
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Frederick Oh
I had a wonderful session and learned to be more appreciative of the skills and techniques required to produce such an intricate piece of edible art. My instructor was very supportive but my skills were lacking to produce a reasonably product. My advice to anyone who is interested in this is to keep practicing and be patient with yourself. Don’t expect to create anything spectacular on the first attempt.
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Amezaiku Candy Sculpting Workshop in Tokyo
March 05, 2026
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Lena Elbert
I can't express what an incredible time we had. We visited in October, and despite the cloudy weather, the views from the farm were absolutely breathtaking and something I will never forget. Akito was such an incredible guide! He took the time to answer our questions and share his knowledge about the farm, the factory and tea! He even told us about "tea salad", which is something we now do all the time with out tea leaves 🍃 (But you have to do the tour to learn the secret!) I would do this tour again in a heartbeat, and I urge anyone in the area to take the tour and see all it has to offer!
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Shizuoka Tea Farm Tour with Factory Visit and Tea Tasting
March 03, 2026
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Carrie Crider
We loved our experience. It was a very fun learning activity for my 14 year old daughter and me. The class instructor was so helpful and kind. The space was well prepared, clean, and inviting. We highly recommend.
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Amezaiku Candy Sculpting Workshop in Tokyo
February 23, 2026
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Explore the Delightful World of Pescetarian Wagashi

If you're a fan of both pescetarian cuisine and the exquisite art of wagashi, you're about to indulge in a journey that satisfies not just your palate but also your soul. Pescetarian Wagashi Food Experiences bring together the delicate flavors of seafood-friendly dishes with the sweet, traditional confections of Japan. Whether you're a seasoned pescetarian or someone eager to try a new culinary adventure, these food experiences offer something truly special.

Discover a Fusion of Flavors

The essence of pescetarianism is all about enjoying fish and seafood while excluding other meats. Combine this with the art of wagashi, which are traditional Japanese sweets often enjoyed with tea, and you have a fusion that highlights the best of both worlds. On your journey through these food experiences, you'll discover delightful seafood miso soups, delicate sushi options, and rich umami flavors, all complemented by wagashi treats that range from sweet red bean mochi to beautifully crafted nerikiri.

Each dish is thoughtfully prepared to cater to pescetarian preferences, utilizing the freshest ingredients and traditional methods. Imagine enjoying a plate of perfectly seasoned vegetable and fish tempura followed by a refreshing matcha tea served with a side of red bean daifuku. Not only do these offerings celebrate the ingredients of the season, but they also highlight the precision and artistry involved in Japanese culinary traditions.

Engage in Interactive Food Experiences

Pescetarian Wagashi Food Experiences aren't just about browsing and tasting; they invite you to participate and learn. Many of these experiences offer workshops where you can dive deep into the creation of wagashi, guided by skilled artisans. Learn to knead the perfect dough for mochi, or shape an intricate nerikiri while understanding the history behind these sweets. Meanwhile, guided tours through fish markets give you insights into selecting fresh ingredients the Japanese way, enriching your appreciation for the seafood that complements your pescetarian diet.

Whether in a bustling city or a serene traditional town, these experiences allow you to immerse yourself in local culture. Join local chefs as they introduce you to ancient recipes passed down through generations, and discover how modern twists bring these classic dishes to life today.

Pescetarian Wagashi Food Experiences offer more than just a meal; they are a gateway into the world of Japanese tradition and innovation. Whether you are savoring the taste of meticulously prepared sushi or appreciating the subtle sweetness of wagashi, each experience is designed to leave you with unforgettable memories and a deeper understanding of Japan's rich culinary landscape. Don't miss the opportunity to enjoy these unique experiences that honor both the sea and the sweet artistry of wagashi.