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"Make traditional Japanese sweets (wagashi), witness a tea ceremony (sado), and make matcha in Setagaya. Interact with a matcha master, learn about Japanese culture, and take home lifelong skills."
Become a dessert-making pro with a wagashi workshop
Enjoy a tea ceremony (sado) demonstration by a matcha master
Learn how to make and drink matcha
Enjoy your freshly made wagashi and matcha
Take home a special souvenir and an English-language textbook
Discover the art of Japanese tea and sweets in the heart of Setagaya, Tokyo, with this hands-on experience that includes wagashi-making, a tea ceremony (sado), and matcha.
Led by Nagai-san, a certified matcha master, you will immerse yourself in a cultural journey that combines learning, practical activities, and the flavors of exquisite matcha and traditional Japanese confections.
Begin with a wagashi-making workshop, where you will create your own Nerikiri sweets with intricate flower designs. Nagai-san will guide you through the process, sharing the history, types, and seasonal significance of these delicate treats.
Next, witness an authentic Japanese tea ceremony. Nagai-san will demonstrate the ritualized preparation of matcha, showcasing the simplicity, mindfulness, and respect for tranquility that define Japanese tea culture.
Then, try your hand at making matcha yourself. Discover how to prepare usucha, a mild type of matcha, while learning about the nuances of tea, proper etiquette, and insights into its history and cultural significance.
Finally, relax and enjoy the wagashi you made with your matcha. The sweet treats perfectly balance the rich, frothy tea for a truly enjoyable tasting experience.
This experience is a tasty and hands-on introduction to Japan’s culinary art, leaving you with new skills and a greater appreciation for tea culture.
Guests must be 10 years of age or older to attend this experience
If you are more than 15 minutes late, the activity will be cancelled and you will not receive a refund
Guests will make traditional wagashi sweets, watch a Japanese tea ceremony (sado) demonstration, prepare and enjoy matcha, and savor the treats they created.
Vegetarian
Available
Vegan
Available
Halal
Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Available
Vegetarian
Available
Vegan
Available
Halal
Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the host when you book.
An English-speaking instructor
Ingredients to make wagashi sweets and matcha
An English-language textbook
Souvenir to take home (“tenugui” hand towel)
Transport to/from the experience venue
Tokyo
3 mins from Higashi-Matsubara Station. The address will be shared upon booking.
It was a wonderful time with Keiko-san! We learned about traditional matcha and wagashi. I was very happy to learn more about how to drink matcha and proper tea cerimony etiquette. Keiko and her husband are wonderful people. I hope we can go back for the sushi experience.
N
Response from Nagai March 13, 2026
Tomas-san, thank you for coming and a review!
We had a great time with you ! We want to meet you again !
EP
Ellie PeerOctober 2025 • byFood
Keiko was incredibly kind, patient and informative and really made the experience special. We went in not knowing what to expect but it ended up being one of our favourite parts of our trip. We couldn’t recommend this enough!
N
Response from Nagai October 30, 2025
Thank you for coming and your review. I had a great time with you all. Please come again when you come to Japan.
IA
Ingrid Altenburger JunkerAugust 2025 • byFood
Great experience! Keiko is a lovely host, we had fun and enjoyed experiencing Japanese traditions.
N
Response from Nagai August 29, 2025
Thank you for coming. I had a great time with you.
TF
Tai Fang YiMarch 2025 • byFood
Great experience. Fun and Super friendly host. Would recommend my friend to the workshop.
N
Response from Nagai August 29, 2025
Thank you for coming. I was surprised that your Japanese was very well.
LA
Lisa Ann FabbriJuly 2024 • byFood
My daughter and I thoroughly enjoyed the Wagashi and Matcha workshop yesterday. It was a very special and memorable experience for both of us as it was just the two of us. The owners of this business are very warm and genuine. Thank you so much!
N
Response from Nagai August 29, 2025
Thank you for coming with your daughter. I'm glad you enjoyed it !